Delhi Darbar

R. Gen. Amílcar Mota 21
262 104 526

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Let me start off by saying I was attended by Manu, who was an excellent waiter, super attentive, professional, a good communicator, and over-all helpful. He educated me on how to properly eat the course, and revealed good knowledge. As for the kitchen, the food (Butter Chicken + Rice + Garlic Naan) was absolutely delicious, good portions, and the drinks were at perfect temperature. The only thing that the restaurant could improve would be air conditioning. It was pretty hot in...
Restaurant with an inviting atmosphere, when we enter we are “welcomed” by the aromas of spices in the air, ambient music and typically Indian decor. I, who am not a fan of Indian food, enjoyed trying it and the experience of flavors in the mouth.. I ordered a Chiken tikka masala a Chiken korma also Nan bread and Chiken pakora for starters, everything was well cooked and seasoned... restaurant recommended for diners who like and appreciate Indian food, you won't feel...
Good cuisine, authentic Indian, of course with influence from the Portuguese, who were the first to navigate the sea route to India. We were served by Indians and judging by the taste of the dishes, the kitchen must also be run by Indians.

Vegetarian options: There are

Dietary restrictions: After consultation

Parking: That's tempting

Kid-friendliness: Children are welcome

Wheelchair...

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