Portuguese Restaurants near Campo, PT

“For those who like traditional food, there is nothing better than the Belchior café-snack-bar restaurant, very affordable prices and good service. You can also take the opportunity to visit the surrounding area and get to know a little of the local culture.“

“Everyone must try or repeat Bifão.
Don't be shy.
It is a gastronomic wonder.
My 16-year-old son ate one dose, the remaining 4 of us ate another (but he is growing).
Another delight is the homemade chocolate mousse ?.
We've already eaten other things on the list but after a year this is the dish of choice.
We didn't order starters and afterwards there wasn't even time to take photos.

Parking: I always advise you to go early and if there are groups, share the vehicle.“

“Wine cellar with traditional cuisine. Octopus roasted in a wood oven with tentacles per person of generous size. Excellent sweet white green wine with a fruity flavor.
Nice orange and chocolate cake.
The price of the octopus is in line with the quality, however the dose for two people should not be the price of one times two, which makes the final bill a bit heavy. The prices for starters and other delicacies are balanced.
It is perhaps advisable to try it, starting with the house specialties, which are steak or cod.“

“Super friendly staff, Caio and Andressa, wonderful food, the first time I ate francesinha and I don't want to try it anywhere else, the chocolate ice cream with pistachio dessert was the best I've ever had in my life! Very good, I highly recommend it.“

“Very good site. 2 spacious and very elegant rooms, very good service and very well prepared food and lots of quantity. We left very happy and we will return.
You can try many typical dishes of the city but it is not a tourist place packed with people. Very good experience“

“Place located along the Douro on the less chaotic and congested side with tourists. This gives the place a beautiful romantic atmosphere which, combined with the view of the bridge, is truly exceptional. The staff is trained and very helpful.
The dishes are simple and varied.“

“Amazing place to come for lunch or dinner. All delicious dishes, special mention to the cod and octopus. The place is very nice and cozy. All the staff are very friendly, although we must highlight David, who was very attentive to us at all times.“

“They still exist! This is my seventh time in Portugal and this is another neighborhood restaurant where you can eat very well for a competitive price!
Friendly service and good food, leave the center and see it in this neighborhood.“

“I thoroughly enjoyed my octopus! It was a giant tentacle and everything that came with complimented it nicely. It was tender and flavorful.
The pork neck was nice and came with such big sides we couldn't finish.
The waiters were attentive and lovely.
Hope to go back!“

“This is a local restaurant.
The location is quite remote.
I had fried octopus and sardines.
The fried sardines are really seasoned just right, and they're just rice thieves.
Overall, it is a good restaurant with good taste and reasonable price.“

“I had the pleasure of tasting the grilled squid at Migalhas Restaurant and I must say that it was an exceptional gastronomic experience. The calamari was perfectly cooked, soft and flavorful, accompanied by tender potatoes and fresh vegetables. A true delight for seafood lovers! I highly recommend this dish to anyone looking to experience authentic, well-prepared flavors. I will come back without hesitation."“

“Restaurant where you can breathe Minho and with decor to match.There we are always welcomed with courtesy and friendliness.The food is typically homemade and very well prepared. The typical dishes of the area are well represented there, with delicious Cacheno meat not missing.Desserts are also based on local sweets, including my favorite honey cake.It has a small terrace to serve meals when the weather permits.It has an ATM and parking is not complicated.

Wheelchair accessibility: Access ramps facilitate the use of wheelchairs, and the establishment is also spacious.“

“I loved.
Highly recommended, especially the traditional sausage from Portugal
The young man who served us a 10.
Very attentive, he explained the dishes very well and the truth is that he made us feel at home
100% recommended“

“Paulo and Miguel treated us excellently and were very attentive, all the more reason to come back to eat the delicious pernil sandwiches.

Everything EXCELLENT.

We take a good taste in our mouths to Madrid“

“One of the best places to eat traditional and with the flavors that characterize our country!
From lamb to steaks, from starters to the occasional toast to eat and cry for more and with owners who haven't been in business for 2 days
A house of tradition and respect, with a mandatory stop for those who enjoy excellent gastronomic experiences“

“Cozy place, funny and friendly staff, good and homemade food, good starters and the veal was also good, lots of dessert, great sangria! A special note for the waiter Sale, very helpful and funny, a Pakistani who shows many Portuguese people how to serve the table, the manager was also super attentive, he went to get a high quality Portuguese limoncello which made the already pleasant dinner super fantastic! After
Hearing so much I went and we liked it, I recommend it! Good experience (very good decoration)“

“Today, Monday for lunch only, the options were cod fillets or sardines with greens rice, there was also pinky cutlet with white rice.The owner Mr Pedro and his daughter D.Mariana serve with some good humor in Porto fashion.This is a place on Rua do Bonjardim in front of Rua do Paraiso, which is typically traditional.I would say yes, I would recommend it and I would come back this time a little sooner :)“

“great meal
tasting
at affordable prices for everyone
pleasure
Both dishes were of a high standard
The coffee was good

And the chocolate mousse was mainly ice cream with chocolate cream

In conclusion
The best restaurant we have eaten price versus benefit

really forced“

“Très chaleureux. Très accueillant. Un choix de bons vins inégalable. Prix très convenable. Excellent rapport qualité-prix. Je le recommande à tous ceux qui passent par Porto !!! J’y reviens régulièrement lors de mes passages à Porto. C’est un incontournable pour moi. Que ce soit pour les amateurs de viandes ou de morues. Cette dernière est vraiment exceptionnelle dans ce restaurant. Ne pas oublier de goûter la sangria blanche pour éveiller tous vos sens avant le repas afin de profiter pleinement de votre expérience. Pour les desserts je ne saurais que dire de plus que : essayez vous comprendrez????????“

“When you know about pruning, you know!
Excellent food, in my case an impeccable alheira puff pastry! The restaurant was full at lunchtime and, as I found out, it's always like that! The service is very pleasant and familiar! I'll be back for sure!“

“Crazy restaurant... barely noticeable from the outside... then a waiter who doesn't speak a word of English but does an extremely good job and then... A steak that you don't expect. One of the best steaks you can eat.
An absolute recommendation...????“

“Everything was magnificent, the taste of the food was exceptional, the two girls who served us were attentive to everything.
We would definitely repeat.
Just 7 minutes from the river, it's worth the climb!
Thank you for serving us so well!“

“First day in Porto and immediately an unforgettable dining experience at Pátio 44. The staff was very kind and the service was quick. The presentation of the dishes was taken care of down to the smallest details. We followed the staff's advice and tried an appetizer each and a main course. The menu, as I understand it, varies depending on the seasonality of the products. Trust their taste: the chefs really know what they're doing! Each dish was balanced, fresh and flavorful. I highly recommend it to everyone.“

“I visited after reading many people’s reviews. The owner was friendly and the food was good. I had Francesinha and fried fish. They both gave me a lot of French fries, so I was happy. It was nice that the price was cheap, and there were a lot of local people coming alone or in groups!“

“It's a secret;-) Mr. Carlos is a restoration genius and, now with Mane, his daughter, they make a wonderful duo.
Veal rice, hake rice with shrimp and coriander, black pork secretions or chicken muamba... you name it. There is no chance of failure.
As for desserts, I would say: chocolate mousse cake or sericaia...among many others.
Visiting regularly ;-)
PS: the prices are more than adequate: €15/person and have a party“

“A great restaurant, copious and quality dishes we enjoyed ourselves and the waitress is really very nice

Vegetarian options: In general, all restaurants make the effort to offer at least one vegetarian dish and possibly adjust the accompaniments according to everyone's tastes.“

“Good food!
The dishes were well prepared. I saw a comment on the sirloin. Yes, it was medium-rare cooked, which may not be good for someone but it’s excellent for me.
The white bean, tripe with rice is highly recommended.“

“I ate one of the best tripe I can remember here. Too good for my taste.The space is very small. As there is a lot of food out, you can. Waiting a long time for the food.The order, the staff's attention to the tables, in my opinion failed, I waited more than 8 minutes for the waitress at the counter to look at the customers. I had tipped €5 the day before and I felt like I didn't deserve it.On the other hand, I ordered a portion of Grilled Nacos for 3 and when I saw the bill it said 1+1/2, we only ate half. Excessive food is one of the main factors in my negative evaluation of a restaurant. 2 days 2 strange errors, I was thinking about them. Check the account.It is a restaurant worth trying and discovering, as many people will like it.“

“A very nice and quaint family restaurant tucked away on a quiet street. The ambiance is warm and intimate. I had the beef steak with potatoes and vegetables in onion sauce, followed by a slice of the lemon pie and tarta whiskey. The steak was very tender and moist, and I was able to slice it with little effort. It just melts in your mouth with little chewing. The vegetables were cooked to perfection, with the side of cabbage being cold and delicious as a compliment. I'm a big fan of lemon desserts, but the tarta whiskey was the definite winner in this selection with it being cold, like a slice of ice cream cake. The lemon pie was perfect with just the right amount of zest without being too much or overpowering. I chased down my meal with a smooth Super Brock beer.“

“One of the best, if not the best francesinha I've eaten to date. I live so close to this place and had never been here, despite seeing the queues outside the door that announced something good.
The steak is juicy, the meat is good and quality, the cheese is sensational.
The sauce is spicy and the potatoes are very good.
The Fino comes out at the ideal temperature and gas, reminiscent of the Fino from Galicia.
The service is friendly and very competent, guided by discretion and simplicity.

Positive note for the cloth napkins, almost unheard of in restaurants of this type.
Definitely repeating.“

“We ordered about five dishes plus olives. They were all absolutely delicious and the taste sensations really diverse. We were also very full at the end. The service was excellent - helpful and friendly. We're staying nearby. I suspect we will have another meal there before we leave.“

“(Translated by Google) The right place to support Futebol Clube do Porto, have a snack and drink a few beers.A house of Portistas for Portistas!(Original)O sítio certo para apoiar o Futebol Clube do Porto, petiscar e beber umas cervejas.Uma casa de Portistas para Portistas!“

“Restaurant à faire absolute....
Le service et l'accueil sont vraiment à l'image du Portugal accueillant gentil et tellement bon

Restaurant to absolutely do....
The service and welcome are truly a reflection of Portugal, welcoming, kind and so good“

“We went on the recommendation of a guide for a tour in Porto. We didn't have to wait.
We ate two types of cod, and they were delicious. The presentation was also good. For dessert we had burnt milk cream, pretty good too.
The food was good in general, and the service was correct.
The beers seemed very expensive to me. Super Bock, €4.10 each.
I asked the waiter if it was a mistake, and he confirmed that that was the price.
What I didn't like is that they didn't give me an invoice, just a handwritten note. In the rest of the places we were in these days in Porto they always gave us the invoice without having to ask for it.“

“This was such a great meal. The atmosphere is cool, welcoming and friendly. The service was impeccable, very knowledgeable and attentive. Then the food just made it incredible. Each dish was unique and flavorful. Fresh, beautiful and delicious meal.“

“lovely little restaurant a little further out from the busier side of porto, yet with a beautiful view of the river douro and a very calm atmosphere. we’re only in porto for a week, however we kept walking past and finally decided to give it a try. the waitress was lovely, i believe she said she’s from pakistan ! she was very helpful and attentive. we got some cheese boards, and a vegetable lasagne which was all very delicious. the drinks were amazing too, and the desserts were chefs kiss ! thank you for your service :) x“

“Incredible experience. Atmosphere -perfect! Dined at Suba for Christmas with our two boys (18 & 24). Enjoyed a cocktail before dinner on rooftop bar, intimate and best view of city. For dinner we Enjoyed The Path tasting menu which was creative and delicious. Entire staff was attentive, knowledgeable and professional. A meal we will never forget. A must if you are in Lisbon.“

“First time in this wonderful house, excellent atmosphere, very welcoming and 5* staff, super helpful, friendly and very attentive.
For starters, some tasty and seasoned black olives.
We ate the “Bife à Bernardino”, a recommendation from one of the staff, a very well prepared dish, 1/2 is enough for a couple. (€15.75)
To finish in the best possible way, there is nothing better than a fresh, homemade and super tasty dessert, in this case, some “cream from heaven” (€2.60)
As I highlighted above, it was the first time but it won't be the last.
10/10“

“Without a doubt, one of the best vegan restaurants in Porto. Food is incredible stuff going above and beyond and the ambience is also spot on . Of course I can recommend the traditional Portuguese dishes such as Francesinha. You really can’t go wrong in coming here.“

“What a cosy place to eat. We went there two times and the food was always good. During the lunch time they serve typical Portuguese "diária" when you can eat for 7,5€. We ate there during dinner time as well, when you can ask food from the meny. We tried francesinha and naco and both of them were very tasty. Recomend!“

“I was there last week to visit the restaurant, I was amazed at the service
Meet the restaurant chef!
The food is spectacular!
(I will leave a small observation
The only thing missing is justice in the dishes
Increase the size of the prawns to be more visible on the plate, and the sirloin steak should be a little thicker)“

“(Translated by Google) Great little bar/restaurant. It doesn't look like much when you walk past it, but it's very good and not expensive! Perfect for a small snack. The francesinha is very good too :) and the waiters are very kind!(Original)Super petit bar / restaurant. Il ne paie pas de mine en passant devant mais c'est très bon et pas cher ! Parfait pour un petit snack. La francesinha est très bonne aussi :) et les serveurs sont très gentils !“

“We were in Porto for 3 days and we went here for lunch/dinner every day. We tried 2 other restaurants in the city center and came to conclusion that Sai Cao is unbeatable. The food here is so delicious and very cheap. We could not find anywhere in Porto having the generous portion and high quality dishes like Sai Cao. We tried all dishes of the day and they are all delicious.
We felt so lucky that we found this restaurant. The staff are so nice and they can speak English quite well. We did not have any difficulty choosing what to eat thanks to the staff (the menu is in Portuguese).
If you want an authentic Portuguese restaurant and local experience, I highly recommend this restaurant.“

“I ate a small plate of tripe. I thought the amount of rice was ridiculous. It's a dish that I usually eat and in this particular case I think it was very poorly served in relation to the market.
However, overall the restaurant is above average.
The other 2 dishes were reasonable.
It has a nice room for groups, although a little stuffy.“

“Brilliant... spectacular food...
A lady (I think owner)
Extraordinarily friendly.
I made a reservation for this Wednesday the 7th at 7.30 pm
My birthday.
The lady was divine...
Thank you very much
I recommend this restaurant.
Even DIVINE

Parking: Several places surrounding the restaurant.

Kid-friendliness: Learning about the utensils scattered around the room.
The real thing in the past.

Wheelchair accessibility: Ground floor. no stairs.
Perfect for those with mobility difficulties“

“(Translated by Google) April 23 The good rating is surprising when you enter and see a rather humble bar counter, the same as when you go inside where the dining room is, there are about 8-10 tables with the kitchen in the background, fixed menu, in the first page of the menu, of course Bacalhau, wine only in a jug, even if they are on the menu, homemade wine in a jug, white or red, white is fine. The baked cod with its boiled potato, hard-boiled egg, raw onion and the typical small bitter olives and plenty of oil, perfect and delicious. Bolocha desserts, homemade sky bacon with nuts, some more cake and fruit to choose from. Humble, homemade food at a good price. You pay at the exit, not at the table. To repeat(Original)Abril 23 Sorprende la buena calificación cuando entras y ves una barra de bar bastante humilde, lo mismo que cuando se pasa al interior donde esta el salón para comer, hay unas 8-10 mesas con la cocina al fondo, menú fijo, en la primera página de la carta, por supuesto Bacalhau, vino solo en jarra, aunque estén en la carta, vino casero en jarrita, blanco o tinto, el blanco esta bien. El bacalaos al horno con su patata cocida, huevo duro, cebolla cruda y las típicas aceitunas pequeñas amargas y aceite en abundancia, perfecto y riquisimo. Postres bolo bolacha, tocino de cielo casero con nueces, alguna tarta más y fruta a elegir. Comida humilde, casera y a buen precio. Se paga a la salida, no en la mesa. Para repetir“

“(Translated by Google) The best I eat in the northA complete service and the cheapest, you don't see it these daysA place to definitely recommendI would like to express my great gratitude to the establishment and its competent employees.(Original)O melhor que como no norteUm serviço completo e do mais barato, já não se vê nos dias de hojeUm sítio decerto a recomendarFica desde já o meu grande agradecimento ao estabelecimento e as suas competentes funcionárias“

“Rafa is an absolute gem - he curates these tastings with so much passion and attention to detail that you'll be walking away with a newfound appreciation for wine (even IF you already very much appreciated wine before). He does an incredible job fostering a vibe that is both intimate and educational yet still very much unintimidating; by the end of the tasting, it feels like you're enjoying great wine/cheese with old friends at a small dinner party. If you're lucky enough to have an opportunity to snag some time with Rafa, don't even think twice and just book it! It'll be the highlight of your trip. And if it puts anything in perspective, I'm still texting Rafa about wines I'm enjoying in the States to this day ? He’s the best.“

“Nice, friendly cafe. The husband & wife team were very welcoming. The food portions were sizeable and quite good. There is live Fado music and karaoke on Thursdays. If you are staying at Hotel Jaguar or any of the hotels on Rua De Constituicao, then this is walking distance and I recommend a visit.

Vegetarian options: When I visited there was a hearty vegetarian soup and salad on the menu.“

“The food is good, the seating and service is a bit problematic as it cannot meet the high demand and the high influx of people.

Vegetarian options: Plenty

Parking: 50 mt away

Kid-friendliness: Yes esp the tables outside

Wheelchair accessibility: Yes esp the tables outside“