Awesome Perfect atmosphere, quality service and fabulous dishes for a low price
Atmosphere: 5
Food: 5
Service: 5
Irene
We were seated super quickly, but it took 45 minutes to bring us the food. The broken eggs looked good but that was the only good thing they had: cold, tasteless, with the fries they were soft and very greasy. It couldn't be fixed with all the salt in the world. I don't know how you make broken eggs with bacon wrong. The lagareira cod... strange. We expected something else. The sardines good and the tuna salad good. I give 2 stars because I liked the musician, but the broken eggs thing (it was my dish) pufff
I was at this restaurant with my family, 2 adults and 2 children, in which we ordered fries and fish fingers for the children, (among other things more for the adults) it took a long time, and when the order finally arrived they had to return it because there were no conditions none for children to eat, extremely burnt and greasy goldfish. Fried cuttlefish are very rigid, French fries full of black dots. Fortunately, the prawns pao and cheese was what saved the meal. Just a friendly employee. Place not to be repeated. !
Atmosphere: 1
Food: 1
Service: 1
laurent kosmalski
One star because you can't put less. Allow 1h30 to be served if you order a simple dish
Michael Bailey
This place seems to have mixed reviews but my wife and I tried it, loved it, and ate here almost every night on our 12 night stay in Cascais. Waitresses were very friendly, lovely to sit outside, and the food was quality at a decent price. Recommended.
Atmosphere: 4
Food: 4
Service: 4
Rens Mous
Really terrible service, wanted to pay but apparently could not pay by card, only cash, they pointed to a small sticker on the window where this was stated only when we wanted to pay. While others in this restaurant simply used a debit card... We asked if we could not use a debit card and then the man said, very unfriendly and pushy, no, just imagine what documents you leave behind and go and get cash. He sounded very angry and showed no sympathy at all. We said sorry, we don't have it, but the response was very fierce and that we had to come up with something but were not allowed to leave. Terrible tent DO NOT GO THERE
Atmosphere: 1
Service: 1
David D'Onofrio
Worst service and food I’ve had in 3 weeks of travels. Cheese was bad and did not tell me the card machine is broken until the end of meal.
Atmosphere: 1
Food: 1
Service: 1
Monge Gafanhoto
There is a dark-skinned waiter with Kanekalon-style hair, with rude service. There was very good live music and I asked if the house had an Instagram social network, as I wanted to evaluate them positively in my network. To my surprise, this waiter simply answered me rudely that his wife had Instagram and that no one had ever asked him if the house had Instagram. That was not enough, when clearing the table he came arranging the cutlery in the position of “I finished my meal” and said this phrase as he taught us how to do it. I apologize, but I went to the house to eat good food and relax with my family, not to receive rudeness or etiquette lessons that I didn't ask for. Apart from this bad episode, the food is great, there is an extremely kind Portuguese attendant and the live music is of great quality.
Atmosphere: 5
Food: 5
Service: 1
Oscar Muratori
The bacalau a bras was excellent, the service very friendly. I would say excellent experience.
Atmosphere: 5
Food: 5
Service: 5
Jamie Medeiros
Tasteless food, awful service. Three of us ordered medium rare steaks, but received raw steak. When we informed the server, she walked off with no regard and still charged us full price, even though we didn't eat any of the steak, just the chips. After paying, the server purposely took a long time to return, hoping we'd leave without our change. I would not recommend this restaurant. Save your time and money by dining elsewhere.
My friends and I recently visited this restaurant hoping for an enjoyable evening with live music and a pleasant atmosphere. Unfortunately, our experience was anything but pleasant.
To start, the service was incredibly poor. Despite the appealing setting, the staff were inattentive and seemed disinterested in providing good service. When our food arrived, it was a complete letdown. Three of us ordered the Portuguese Steak, requesting it medium rare, but what we received was undercooked and inedible.
We tried to address this issue with the staff, but they were unresponsive and seemed to avoid our table entirely. It took multiple attempts to flag someone down for the bill, and when we finally did, the server hovered uncomfortably close while we paid by card and made others wait excessively for their change when paying with cash.
Overall, it was a frustrating and disappointing experience. I highly recommend avoiding this restaurant if you're looking for good food and decent service.
Atmosphere: 2
Food: 1
Service: 1
Eslo Raja
customer service was appalling after complained about the food which was not properly cooked.The manager/ owner screaming across the floor with some of the staff. Pity the reviews were seen before entering there
Graça Mauritti
Extremely friendly service, excellent location, live music at night, good food for a reasonable price
Atmosphere: 5
Food: 5
Service: 5
Jimmy
Si vous faites un tour à Lisbonne sur la côte à Caîscaîs,je vous recommande ce restaurant vivement,le personnel aux petits soins,ils parlent le français aussi. Pour la cuisine je suis amateur de viande rouge. Étant Belge nous avons des viandes de qualités ,je m'y connais ayant parcouru les pays méditérannéns et je peux vous dire que leurs viandes n'est très bien souvent plate et souvent la cuisson est mal gérée,trop cuite. Ici j'ai testé une entrecôte au poivre avec frite faites à la main,la sauce aussi,je connais étant cuisinier on ne m'arnaquer jamais. La viande pour vous dire que je suis un vrai carnivore de qualité j'ai rarement été satisfait de cette pièce de bœuf si goûteuse,si tendre à fondre en bouche que je traînais à manger pour augmenter mon plaisir sur place,j'ai été étonné,moi si fier de ma viande de bœuf bien belge c'est fort ce qu'ils ont proposé pour 13,50,peite bouteille de vin portugais à 9,50.pain et beurre plus olives pour patienter Un régal qui m'a coûté 25€(tips compris).La viande me dit il est importée des açorres.
Ne vous arrêtez pas sur les avis negatifs croyez-moi. ADEUS?
Atmosphere: 5
Food: 5
Maxime Langlois
Rien à reprocher, service au top personnel sympathique et cuisine au top
Awesome
Perfect atmosphere, quality service and fabulous dishes for a low price
Atmosphere: 5
Food: 5
Service: 5
We were seated super quickly, but it took 45 minutes to bring us the food.
The broken eggs looked good but that was the only good thing they had: cold, tasteless, with the fries they were soft and very greasy. It couldn't be fixed with all the salt in the world. I don't know how you make broken eggs with bacon wrong.
The lagareira cod... strange. We expected something else.
The sardines good and the tuna salad good.
I give 2 stars because I liked the musician, but the broken eggs thing (it was my dish) pufff
Atmosphere: 4
Food: 1
Service: 1
I was at this restaurant with my family, 2 adults and 2 children, in which we ordered fries and fish fingers for the children, (among other things more for the adults) it took a long time, and when the order finally arrived they had to return it because there were no conditions none for children to eat, extremely burnt and greasy goldfish. Fried cuttlefish are very rigid, French fries full of black dots.
Fortunately, the prawns pao and cheese was what saved the meal.
Just a friendly employee.
Place not to be repeated. !
Atmosphere: 1
Food: 1
Service: 1
One star because you can't put less.
Allow 1h30 to be served if you order a simple dish
This place seems to have mixed reviews but my wife and I tried it, loved it, and ate here almost every night on our 12 night stay in Cascais. Waitresses were very friendly, lovely to sit outside, and the food was quality at a decent price. Recommended.
Atmosphere: 4
Food: 4
Service: 4
Really terrible service, wanted to pay but apparently could not pay by card, only cash, they pointed to a small sticker on the window where this was stated only when we wanted to pay. While others in this restaurant simply used a debit card... We asked if we could not use a debit card and then the man said, very unfriendly and pushy, no, just imagine what documents you leave behind and go and get cash. He sounded very angry and showed no sympathy at all. We said sorry, we don't have it, but the response was very fierce and that we had to come up with something but were not allowed to leave. Terrible tent DO NOT GO THERE
Atmosphere: 1
Service: 1
Worst service and food I’ve had in 3 weeks of travels. Cheese was bad and did not tell me the card machine is broken until the end of meal.
Atmosphere: 1
Food: 1
Service: 1
There is a dark-skinned waiter with Kanekalon-style hair, with rude service. There was very good live music and I asked if the house had an Instagram social network, as I wanted to evaluate them positively in my network. To my surprise, this waiter simply answered me rudely that his wife had Instagram and that no one had ever asked him if the house had Instagram. That was not enough, when clearing the table he came arranging the cutlery in the position of “I finished my meal” and said this phrase as he taught us how to do it. I apologize, but I went to the house to eat good food and relax with my family, not to receive rudeness or etiquette lessons that I didn't ask for.
Apart from this bad episode, the food is great, there is an extremely kind Portuguese attendant and the live music is of great quality.
Atmosphere: 5
Food: 5
Service: 1
The bacalau a bras was excellent, the service very friendly. I would say excellent experience.
Atmosphere: 5
Food: 5
Service: 5
Tasteless food, awful service. Three of us ordered medium rare steaks, but received raw steak. When we informed the server, she walked off with no regard and still charged us full price, even though we didn't eat any of the steak, just the chips.
After paying, the server purposely took a long time to return, hoping we'd leave without our change. I would not recommend this restaurant. Save your time and money by dining elsewhere.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
My friends and I recently visited this restaurant hoping for an enjoyable evening with live music and a pleasant atmosphere. Unfortunately, our experience was anything but pleasant.
To start, the service was incredibly poor. Despite the appealing setting, the staff were inattentive and seemed disinterested in providing good service. When our food arrived, it was a complete letdown. Three of us ordered the Portuguese Steak, requesting it medium rare, but what we received was undercooked and inedible.
We tried to address this issue with the staff, but they were unresponsive and seemed to avoid our table entirely. It took multiple attempts to flag someone down for the bill, and when we finally did, the server hovered uncomfortably close while we paid by card and made others wait excessively for their change when paying with cash.
Overall, it was a frustrating and disappointing experience. I highly recommend avoiding this restaurant if you're looking for good food and decent service.
Atmosphere: 2
Food: 1
Service: 1
customer service was appalling after complained about the food which was not properly cooked.The manager/ owner screaming across the floor with some of the staff. Pity the reviews were seen before entering there
Extremely friendly service, excellent location, live music at night, good food for a reasonable price
Atmosphere: 5
Food: 5
Service: 5
Si vous faites un tour à Lisbonne sur la côte à Caîscaîs,je vous recommande ce restaurant vivement,le personnel aux petits soins,ils parlent le français aussi.
Pour la cuisine je suis amateur de viande rouge.
Étant Belge nous avons des viandes de qualités ,je m'y connais ayant parcouru les pays méditérannéns et je peux vous dire que leurs viandes n'est très bien souvent plate et souvent la cuisson est mal gérée,trop cuite.
Ici j'ai testé une entrecôte au poivre avec frite faites à la main,la sauce aussi,je connais étant cuisinier on ne m'arnaquer jamais.
La viande pour vous dire que je suis un vrai carnivore de qualité j'ai rarement été satisfait de cette pièce de bœuf si goûteuse,si tendre à fondre en bouche que je traînais à manger pour augmenter mon plaisir sur place,j'ai été étonné,moi si fier de ma viande de bœuf bien belge c'est fort ce qu'ils ont proposé pour 13,50,peite bouteille de vin portugais à 9,50.pain et beurre plus olives pour patienter
Un régal qui m'a coûté 25€(tips compris).La viande me dit il est importée des açorres.
Ne vous arrêtez pas sur les avis negatifs croyez-moi. ADEUS?
Atmosphere: 5
Food: 5
Rien à reprocher, service au top personnel sympathique et cuisine au top
Atmosphere: 5
Food: 4
Service: 5
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