Dona Ferreirinha

R. Tomás Mendes da Silva Pinto R/C Dto Nº3
272086621

Recent Reviews

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Cesar Devesa

This restaurant has a lot of beauty and an incredible atmosphere.
The problem is that service takes some time and it takes some time for the food to arrive and the dishes are generous.
The employees are very good.
And the prices are reasonable
In the end I give it a 4 +.☆☆☆☆

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Entradas, Picanha

abilio joao

Very good, both the preparation of the food and the service ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Entradas, Bacalhau à Dona Ferreirinha, Caril de Gambas

MSDS

I would like to express my deepest satisfaction for the exceptional experience I had in your restaurant. From the service to the quality of the dishes, everything exceeded expectations and provided a memorable meal.

The seafood rice stood out for its richness of flavors and freshness of the ingredients. Each bite was a harmony of textures, where the succulent seafood married perfectly with the well-seasoned rice, resulting in a truly sublime dish.

The mustard steak was equally remarkable. Cooked to perfection, the meat was tender and juicy, while the mustard sauce added a depth of flavor that elevated the dish to a higher level. The combination of seasonings was impeccable, making each piece a delight for the palate.

The fried cuttlefish was not far behind in terms of quality. Crispy on the outside and soft on the inside, it was prepared with mastery, preserving the delicacy and characteristic flavor of cuttlefish. Accompanied by a light and tasty sauce, this dish was a pleasant surprise.

For dessert, we had the opportunity to taste a varied selection, starting with the red velvet, which was simply divine. The moist texture of the cake, combined with the smooth cream, offered a sweet and balanced experience, perfect to end the meal.

The farófias were an ode to tradition and executed perfectly. The lightness of the meringue, accompanied by the velvety cream, provided a light and refined dessert, ideal for lovers of traditional sweets.

The house sweets were also highlighted. With a careful presentation and a flavor that recalled the best childhood memories, it was a comforting and delicious dessert, highlighting the kitchen's ability to prepare dishes that touch the soul.

To begin with, the starter pâté was a good choice. Creamy and tasty, it was served with fresh toast, preparing the palate for the magnificent sequence of dishes that followed.

In short, the excellence of the service, combined with the unique quality of the food, made this an unforgettable gastronomic experience. I congratulate the entire team for their professionalism and dedication, and I will certainly return to enjoy your magnificent dishes again.

Our thanks

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Doce da Casa, Entradas, Farófias

Monica Muñoz Cernadas

Very bad, we called to reserve and they told us to go and there was no problem; We have gone and an hour outside at 35 degrees.
Already at the table, 30 minutes to order the drink. We ordered baked cod and they gave us what they wanted and not fresh.
I don't recommend it at all.

Food: 1

Service: 1

Silvia Cristina Gonçalves Silva

Excellent place..Great food and top service..I highly recommend it..

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Doce da Casa, Entradas, Moet&Chandon, Peito de Pato, Crepe Com Chocolate, Bacalhau à Dona Ferreirinha, Crumble de Maçã Com Gelado de Tangerina, Bolo de Bolacha, Picanha, Tentáculo de Polvo à Lagareiro, Caril de Gambas, Naco Na Pedra, Maranhoes, Farófias, Petit Gâteau, Bacalhau Braseado, Profiteroles, Bacalhau à Ferreirinha, Manjar do Abade

Ruben Fidalgo

Very good ! I advise

Atmosphere: 5

Food: 5

Service: 5

Adriana Santos

First time at Dona Ferreirinha and we loved it!!! Impeccable service, delicious food and extraordinary friendliness and kindness! We will definitely come back and bring the family to visit this pleasant restaurant and team ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Entradas, Bolo de Bolacha

Cláudia Grier

The food is of good quality and the portion is adequate for the price. We ordered cuttlefish with prawns in butter sauce, maranhos and veal steak with wild fruit sauce.
They were friendly and everything was impeccable.
The less positive reviews are that we waited practically 1 hour for the food to be brought to us, the drinks are very expensive and considering the price of everything, €1/coffee seems absurd to me.
The decor is rustic and pleasant.

Atmosphere: 3

Food: 4

Service: 4

Francisco José Cheta

Everything compliant.
Thanks
Good food and top staff
Thanks
A hug from the city of Porto

Atmosphere: 5

Food: 5

Service: 5

Rafael Arroyo

Excellent treatment and better food and wines

Atmosphere: 5

Food: 5

Service: 5

Carlos Miguel

Attentive and competent service, very well served portions.
We tried a prawn curry and an oven-baked lamb, both very good.

Atmosphere: 5

Food: 5

Service: 5

Marlene Soares

Excellent!

Atmosphere: 5

Food: 5

Service: 5

LUÍS RAMOS

What a good experience!
I recommend.

Atmosphere: 4

Food: 5

Service: 4

Henrique Clemente

The food is delicious, I tried the bull entrecôte and I will definitely order this dish again on my next visit. 100% recommended. It is advisable to book as the space is not very large and is quite popular.

Atmosphere: 5

Food: 5

Service: 5

Michèle Michiels

Great discovery

Atmosphere: 4

Food: 4

Service: 4

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