We asked for a toast, the old lady burnd it, and tried to cover it by adding another two slices of bread on top, making a "burnt toast - sandwich" and baged it since it was "to go" leaving us with a bitter, unpleasant surprise, we were also overcharged.
Atmosphere: 1
Food: 1
Service: 1
Luis Miguel
The waiter was very friendly and funny and the waitress was very nice. Excellent fried cod. The best cake I have ever eaten in my entire time in Portugal. The food is very good and at a very good price with the menu compared to other Spanish and Portuguese restaurants.
Atmosphere: 5
Food: 5
Service: 5
Jose Antonio Hernando Figuera
The food and the attention buuueeeniiisiiimaaaaaa
Atmosphere: 5
Food: 5
Service: 5
Juan Miguel Carrasco
Regrettable, expensive and miserable CAN food… not recommended
Atmosphere: 1
Food: 1
Service: 1
Marta Sierra
I don't recommend it at all, terrible food, frozen but with a bad taste.
Atmosphere: 3
Food: 1
Service: 4
Magda Mejer
We enjoyed it very much. Food very tasty. Two of us had the possibility to try the vegan franchesina which was really nice as already our non vegan friends enjoyed it in Porto. The owner very nice and funny. The menu of the day was fresh and very tasty. There were also other vegan options available including vegan wine. I can recommend the place. We were sitting outside.
Vegetarian options: Vegetarian and vegan meals available.
Dietary restrictions: Vegan traditional franchesina in vegan edition tasted really good.
Atmosphere: 5
Food: 5
Service: 5
廖慧玲
The boss is very welcoming and the food is okay, but too salty. Meals.
Atmosphere: 4
Food: 3
Service: 4
Camila Manente Tomás
Excellent service! They were super friendly and everything came very quickly. The food was great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caldo Verde, Chanfana Asado
Duco van der Nol
We zaten buiten op het gezellige terras aan een steil straatje naar boven. De eigenaars zijn bijzonder vriendelijk, bediening is snel en attent. Mijn vrouw heeft de gegrilde sardines besteld, en ik de octopus met rijst. Beide gerechten waren heerlijk, we hebben echt zitten genieten op het zonnige terras. Als we weer in de buurt zijn, komen we zeker terug!
Atmosphere: 4
Food: 5
Service: 5
Lilian Marques
From the green broth to the rice with octopus, everything is delicious!!!
Terrible place, mediocre service, let's not talk about the food, the worst dish I ate in Portugal, the bread was like a piece of plastic. To be avoided
Atmosphere: 1
Food: 1
Service: 1
Alexandra Correa
They charge you €8 for 0.5 cl of sangria, if you go down one street you have the same amount for €3.
Atmosphere: 3
Service: 4
Rui Manuel
The first cafe to open in the area. First thing in the morning, it tastes great with a Tentúgal pastry. The owner is a diligent and conversational professional. Very knowledgeable about local events. During meal times it is completely invaded for lunch. Tourists from all over the world, in the most varied languages, are served in mixed Portuguese, which solves everything. And it attracts. Because it is true, and it is there to resolve and serve. It's really cool to watch. After meals, it returns to the café format with a terrace, always in a very interesting hustle and bustle.
Atmosphere: 4
Food: 4
Service: 4
Eva
El camarero mucho cuento pero la comida pésima. El arroz con pulpo es arroz con calamares, el bacalao a la brasa son unos fideos con una pasta de huevo y lo que parece ser patata por el sabor, pero bacalao ni verlo. 13,50€ por una tacita de sopa y un plato que nada tiene que ver lo que aparece en la carta con lo que comes. Nada recomendable
Pedro Matias
Ideal place to eat well
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chanfana Asado, Arroz de Polvo, Chanfana Carne de Cabra
We asked for a toast, the old lady burnd it, and tried to cover it by adding another two slices of bread on top, making a "burnt toast - sandwich" and baged it since it was "to go" leaving us with a bitter, unpleasant surprise, we were also overcharged.
Atmosphere: 1
Food: 1
Service: 1
The waiter was very friendly and funny and the waitress was very nice. Excellent fried cod. The best cake I have ever eaten in my entire time in Portugal. The food is very good and at a very good price with the menu compared to other Spanish and Portuguese restaurants.
Atmosphere: 5
Food: 5
Service: 5
The food and the attention buuueeeniiisiiimaaaaaa
Atmosphere: 5
Food: 5
Service: 5
Regrettable, expensive and miserable CAN food… not recommended
Atmosphere: 1
Food: 1
Service: 1
I don't recommend it at all, terrible food, frozen but with a bad taste.
Atmosphere: 3
Food: 1
Service: 4
We enjoyed it very much. Food very tasty. Two of us had the possibility to try the vegan franchesina which was really nice as already our non vegan friends enjoyed it in Porto. The owner very nice and funny. The menu of the day was fresh and very tasty. There were also other vegan options available including vegan wine. I can recommend the place. We were sitting outside.
Vegetarian options: Vegetarian and vegan meals available.
Dietary restrictions: Vegan traditional franchesina in vegan edition tasted really good.
Atmosphere: 5
Food: 5
Service: 5
The boss is very welcoming and the food is okay, but too salty. Meals.
Atmosphere: 4
Food: 3
Service: 4
Excellent service! They were super friendly and everything came very quickly. The food was great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caldo Verde, Chanfana Asado
We zaten buiten op het gezellige terras aan een steil straatje naar boven. De eigenaars zijn bijzonder vriendelijk, bediening is snel en attent. Mijn vrouw heeft de gegrilde sardines besteld, en ik de octopus met rijst. Beide gerechten waren heerlijk, we hebben echt zitten genieten op het zonnige terras. Als we weer in de buurt zijn, komen we zeker terug!
Atmosphere: 4
Food: 5
Service: 5
From the green broth to the rice with octopus, everything is delicious!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caldo Verde, Arroz de Polvo
Restaurantji Recommends
Terrible place, mediocre service, let's not talk about the food, the worst dish I ate in Portugal, the bread was like a piece of plastic. To be avoided
Atmosphere: 1
Food: 1
Service: 1
They charge you €8 for 0.5 cl of sangria, if you go down one street you have the same amount for €3.
Atmosphere: 3
Service: 4
The first cafe to open in the area. First thing in the morning, it tastes great with a Tentúgal pastry.
The owner is a diligent and conversational professional. Very knowledgeable about local events.
During meal times it is completely invaded for lunch. Tourists from all over the world, in the most varied languages, are served in mixed Portuguese, which solves everything. And it attracts. Because it is true, and it is there to resolve and serve. It's really cool to watch. After meals, it returns to the café format with a terrace, always in a very interesting hustle and bustle.
Atmosphere: 4
Food: 4
Service: 4
El camarero mucho cuento pero la comida pésima. El arroz con pulpo es arroz con calamares, el bacalao a la brasa son unos fideos con una pasta de huevo y lo que parece ser patata por el sabor, pero bacalao ni verlo. 13,50€ por una tacita de sopa y un plato que nada tiene que ver lo que aparece en la carta con lo que comes. Nada recomendable
Ideal place to eat well
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chanfana Asado, Arroz de Polvo, Chanfana Carne de Cabra
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