Pinto
Parque Pinto - Barracão, Leiria
244722302
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Always good.
I had a bad experience at this restaurant. Super noisy, the facilities are very old and in bad shape. It took almost an hour for us to be served and the suckling pig was fantastic. I made a request that they forgot or ignored.
Atmosphere: 1
Food: 3
Service: 1
Extremely expensive, price/quality ratio!
Atmosphere: 3
Food: 3
Service: 2
Good welcome, perfect service, homemade chips, the pork was very good but hotter would have been even better! Good table anyway. I recommend.
Atmosphere: 5
Food: 4
Service: 5
I've been going to Pinto for over 20 years and the quality of the suckling pig is always good.
Atmosphere: 4
Food: 5
Service: 5
Excellent restaurant, tasty food, grilled salmon with a thin crispy crust and sleepy inside, wonderful pork secretions and picanha. Fast and friendly service.
Atmosphere: 5
Food: 5
Service: 5
Bad serviceThey charged a different price than the menu
Atmosphere: 2
Food: 2
Service: 1
The food was good, I had suckling pig, it was good but it didn't make my wife a bit crispy.I found it strange that the side dishes they brought were paid separately. Few people in the restaurant.I will not come back.
Atmosphere: 2
Service: 4
Unassuming place where you can eat excellent suckling pig.
Atmosphere: 3
Food: 5
Service: 5
The Best Piglet in Portugal.
Restaurantji Recommends
It was much better.For lunch, they served me suckling pig with soft, rubbery skin, which means it hadn't been roasted that day.Otherwise nothing to report.
Atmosphere: 2
Food: 3
Service: 5
The suckling pig is good, although it wasn't very hot.The biscuit cake I ordered for dessert had a strange flavor, perhaps because it was not well stored in the refrigerator or had been cut with a knife that had cut another food.The price for the serving size of suckling pig is good.I give 3 stars for the friendliness and the piglet.
Although the suckling pig didn't have crispy skin, as I usually like, it was very tasty and well seasoned. I really
Atmosphere: 5
Food: 5
Service: 5
Excellent food and friendly
Atmosphere: 5
Food: 5
Service: 5
The best piglet
Atmosphere: 5
Food: 5
Service: 5
Loading...