Good food, but very disorganized service and lack of stock of many drinks and ice. They had to go shopping at mealtime.
Atmosphere: 3
Food: 4
Service: 2
Recommended dishes: Carne de Porco à Alentejana
Rúben 1904
Super salty food, waitresses (without fault) but quite inexperienced, lots of time to be served. I don't recommend it.
Atmosphere: 3
Food: 2
Service: 1
Paulo B
Good meat board
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tábua de Carnes
Marlene Ferreira
I recommend booking in advance. We tried 3 loin hot stone, ideal for 2 people, excellent meat, as for the migas, it lacks a little seasoning. Octopus salad is also good.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Pedra Quente de Tres Lombos
전순욱
I think you can also see a flamenco performance. The chicken legs were delicious
Atmosphere: 4
Food: 4
Service: 4
Rui Dias
Extremely friendly staff, delicious food. Place to repeat
Kid-friendliness: Super attentive to children.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne de Porco à Alentejana
Alex Marley
Good value traditional Portuguese food and wine. Great service.
Atmosphere: 5
Food: 5
Service: 5
Claudemira Silva
I loved the food, it's very good and has a lot of flavor. It was the best Alentejo pork I've ever eaten. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
José Gonçalves
Very beautiful and organized place, a very beautiful bathroom, the food has some drawbacks, for example the migas which tastes more like bread than the migas, the meat that accompanies the migas had more fat and gristle than meat, excellent cheeks on the stone and good bitoque and as for meat, the Alentejo had too many clams and not enough meat.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Carne Alentejana, Bochechas de Porco Estufadas, Bochechas de Porco Preto
Nice space, but despite the heat, they don't turn on the AC. Good food and reasonable quantity.
Atmosphere: 3
Food: 4
Service: 4
Andrei Iacob
The best pocket in Evora.
Atmosphere: 5
Food: 5
Service: 5
David Creu
The worst restaurant of my life. It took 45 minutes to bring us soup.
It took them more than an hour to serve us the meat board. We had to wait for the table next to us who had ordered three identical tables to serve them, eat and leave, and then eat ourselves although we arrived a little later than them (they also waited an hour to eat).
When the board arrived, the meat was very cooked and burned in the part that touches the stone (completely black pieces). The potatoes dried out from having been reheated several times. After mentioning it to the waitress, she told us that they had no way of checking that the meat was not burned. Faced with this scenario, we have left without eating the meat.
The only good thing was the house wine. Disastrous service and food.
Atmosphere: 1
Food: 1
Service: 1
Joao Seixo
Very good quality food
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Tábua de Carnes
Lucie Schoelcher
I really enjoy the place, very beautiful. Staff was super nice and the food is very good with reasonable price.
Place I recommend.
Excellent food.
Atmosphere: 5
Food: 5
Service: 5
Good food, but very disorganized service and lack of stock of many drinks and ice. They had to go shopping at mealtime.
Atmosphere: 3
Food: 4
Service: 2
Recommended dishes: Carne de Porco à Alentejana
Super salty food, waitresses (without fault) but quite inexperienced, lots of time to be served. I don't recommend it.
Atmosphere: 3
Food: 2
Service: 1
Good meat board
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tábua de Carnes
I recommend booking in advance.
We tried 3 loin hot stone, ideal for 2 people, excellent meat, as for the migas, it lacks a little seasoning.
Octopus salad is also good.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Pedra Quente de Tres Lombos
I think you can also see a flamenco performance.
The chicken legs were delicious
Atmosphere: 4
Food: 4
Service: 4
Extremely friendly staff, delicious food. Place to repeat
Kid-friendliness: Super attentive to children.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne de Porco à Alentejana
Good value traditional Portuguese food and wine. Great service.
Atmosphere: 5
Food: 5
Service: 5
I loved the food, it's very good and has a lot of flavor.
It was the best Alentejo pork I've ever eaten.
I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Very beautiful and organized place, a very beautiful bathroom, the food has some drawbacks, for example the migas which tastes more like bread than the migas, the meat that accompanies the migas had more fat and gristle than meat, excellent cheeks on the stone and good bitoque and as for meat, the Alentejo had too many clams and not enough meat.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Carne Alentejana, Bochechas de Porco Estufadas, Bochechas de Porco Preto
Restaurantji Recommends
Nice space, but despite the heat, they don't turn on the AC. Good food and reasonable quantity.
Atmosphere: 3
Food: 4
Service: 4
The best pocket in Evora.
Atmosphere: 5
Food: 5
Service: 5
The worst restaurant of my life. It took 45 minutes to bring us soup.
It took them more than an hour to serve us the meat board. We had to wait for the table next to us who had ordered three identical tables to serve them, eat and leave, and then eat ourselves although we arrived a little later than them (they also waited an hour to eat).
When the board arrived, the meat was very cooked and burned in the part that touches the stone (completely black pieces). The potatoes dried out from having been reheated several times. After mentioning it to the waitress, she told us that they had no way of checking that the meat was not burned. Faced with this scenario, we have left without eating the meat.
The only good thing was the house wine. Disastrous service and food.
Atmosphere: 1
Food: 1
Service: 1
Very good quality food
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Tábua de Carnes
I really enjoy the place, very beautiful. Staff was super nice and the food is very good with reasonable price.
Atmosphere: 5
Food: 5
Service: 5
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