O Albertino

Adro de Viriato 8
238745266

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Recent Reviews

After many years, we wanted to try this very special restaurant again. We had 3 starters (cheese; tripe; grilled black pudding, farinheira and chorizo) and 4 dishes served in small portions (kid with white beans; cabidela rice with rabbit; stewed beef with carrot rice and grilled wild boar with potatoes). A jug of red wine and a jug of white wine, a small green salad and two desserts (rice pudding and petite cream). When we asked to put the leftovers in a bag for our dogs, the...
Typical restaurant, very pleasant!
A different concept from the usual, 4 dishes are served in tasting mode, wild boar feijoada, rabbit cabidela, oven-baked lamb, roast suckling pig.
Dessert, sweet pajamas: cream cheese with sweet pumpkin, cream milk, rice pudding.
Friendly service as is the atmosphere.
We arrived at almost 3 in the afternoon to eat and they didn't give us any problems. Super friendly staff.
The food was great, we had suckling pig with potatoes and it was very tender and tasty.
The dessert was all homemade, they gave us a plate each with the three homemade desserts they had.
They offered us to repeat without problem.
And the best thing is the price, 38 euros for 2 people.

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