Good restaurant, good service and especially great food! The bread is wonderful, the potatoes are homemade and perfect creme brulé
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pão, Salada de Tomate E Cebola, Batatas Fritas, Creme Brulee Ou Leite Creme
Abílio Ramos
Very welcoming place good atmosphere very pleasant staff divine food I recommend it has covered parking
Atmosphere: 5
Food: 5
Service: 5
CaixadeMusica. pt
I recommend it, excellent suckling pig.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Salada de Tomate E Cebola, Batatas Fritas
Luis Nunes
Leitão was already good. Good Service. Excellent Location.
Atmosphere: 4
Food: 3
Service: 4
Carlos Teixeira
Very good suckling pig but a little expensive compared to the one from Negrais or Bairrada.
Atmosphere: 4
Food: 4
Service: 4
Marco Branco
I waited 1 hour for service and hear people who arrived after me and were already eating and still tried to give me some meaningless excuse, I don't recommend it
Atmosphere: 1
Food: 1
Service: 1
Nelson Mendes
For those who pass through the door, they are not aware of the interior environment. With private parking (don't forget to take your ticket to validate your exit) and an excellent internal environment. Here the piglet is king. Although you can choose cod or another dish. It's not my favorite place in Lisbon to eat suckling pig, but if you're nearby and want to eat good suckling pig, it won't disappoint. It doesn't get 5* for the price, I thought it was above average.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Salada de Tomate E Cebola
Bruno Santos
12:30 pm and there are no more tables to eat, they don't even give time to wait, if my restaurant closed its doors after 12, I would be screwed, a restaurant can never depend solely on reservations, it's not beneficial for the establishment. We'll see if I come back here, it's close to my house, I can book it, but I don't like this type of service, I didn't work this way.
Service: 1
Luis Carvalhais
It's not worth going any further to eat a great suckling pig.
Atmosphere: 5
Food: 5
Service: 5
Ana Ferreira
I didn't know it, but I loved it.The suckling pig is simply wonderful, as are the desserts.
Recommended dishes: Leitão Assado à Bairrada, Mousse de Chocolate Caseira Uma Delícia, Batatas Fritas, Rissóis de Leitão
Bruno Lourenco
-> Beautiful space and parking space;-> Good service, and we opted for the most obvious, some suckling pig patties as a starter and suckling pig as a main course for the 3 of us, served with crispy potatoes and tomato salad, all very good, the suckling pig was top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Salada de Tomate E Cebola, Batatas Fritas
Rf F
A sadness. The employees are terrible, I think it's the manager (wears an earring). Terrible, I don't know anything worse, terrible professional. You want to ship customers out as quickly as possible. The food was already good, at this point 6 thin and cold bites. They will close soon. Certainty!
Atmosphere: 5
Food: 1
Service: 1
Vasco Pires
I went to this restaurant for the first time because I love suckling pig, but the one in this place leaves a lot to be desired, the suckling pig itself was poorly served, the skin was cold and looked like gum. We ordered white wine to accompany it, which was at normal temperature and not fresh.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Rissóis de Leitão
Artur Flor
Lunch last March 10thWe were 9 adults plus 3 children!Very welcoming space! Certain refinement in the decoration and comfortable chairs, well above average! Continuing on the positive aspects, free parking, good lighting, friendly staff, everything very well prepared!Aspects to improve that didn't go so well, we had 2 babies who didn't have the right to a highchair, the ones that were available were already occupied, so we were limited to the comfort of them while we had lunch! On the top floor this day, there was only one employee for that huge room! Well, from what I understood, I was new to the restaurant, but I confess that for a moment I was astonished looking at the work of the man (who I was careful to ask his name at the end, I think José, I could be wrong) a person with an education and unusually calm, it was clear that sometimes he was a little “lost” with so much work on his shoulders, but he managed to turn things around! The waiting time was too long, but let's be honest, it was a full house and from what we noticed on this day they served almost twice as many meals as on a normal Sunday!Therefore, the 4 star rating ends up being the least positive thing that needs to be improved, more chairs for babies, 2 people on that upper floor!The quality of the Piglet is very good and was worth the waiting time! The beer mugs served in aluminum also give an air of grace and for me it is an added value!Thanks for the experience
Parking: Free parking for those who visit the restaurant
Good restaurant, good service and especially great food! The bread is wonderful, the potatoes are homemade and perfect creme brulé
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pão, Salada de Tomate E Cebola, Batatas Fritas, Creme Brulee Ou Leite Creme
Very welcoming place good atmosphere very pleasant staff divine food I recommend it has covered parking
Atmosphere: 5
Food: 5
Service: 5
I recommend it, excellent suckling pig.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Salada de Tomate E Cebola, Batatas Fritas
Leitão was already good.
Good Service.
Excellent Location.
Atmosphere: 4
Food: 3
Service: 4
Very good suckling pig but a little expensive compared to the one from Negrais or Bairrada.
Atmosphere: 4
Food: 4
Service: 4
I waited 1 hour for service and hear people who arrived after me and were already eating and still tried to give me some meaningless excuse, I don't recommend it
Atmosphere: 1
Food: 1
Service: 1
For those who pass through the door, they are not aware of the interior environment. With private parking (don't forget to take your ticket to validate your exit) and an excellent internal environment. Here the piglet is king. Although you can choose cod or another dish. It's not my favorite place in Lisbon to eat suckling pig, but if you're nearby and want to eat good suckling pig, it won't disappoint. It doesn't get 5* for the price, I thought it was above average.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Salada de Tomate E Cebola
12:30 pm and there are no more tables to eat, they don't even give time to wait, if my restaurant closed its doors after 12, I would be screwed, a restaurant can never depend solely on reservations, it's not beneficial for the establishment.
We'll see if I come back here, it's close to my house, I can book it, but I don't like this type of service, I didn't work this way.
Service: 1
It's not worth going any further to eat a great suckling pig.
Atmosphere: 5
Food: 5
Service: 5
I didn't know it, but I loved it.The suckling pig is simply wonderful, as are the desserts.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The best dish is suckling pig!
Vegetarian options: Mushroom risotto
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Mousse de Chocolate Caseira Uma Delícia, Batatas Fritas, Rissóis de Leitão
-> Beautiful space and parking space;-> Good service, and we opted for the most obvious, some suckling pig patties as a starter and suckling pig as a main course for the 3 of us, served with crispy potatoes and tomato salad, all very good, the suckling pig was top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Assado à Bairrada, Salada de Tomate E Cebola, Batatas Fritas
A sadness. The employees are terrible, I think it's the manager (wears an earring). Terrible, I don't know anything worse, terrible professional. You want to ship customers out as quickly as possible. The food was already good, at this point 6 thin and cold bites. They will close soon. Certainty!
Atmosphere: 5
Food: 1
Service: 1
I went to this restaurant for the first time because I love suckling pig, but the one in this place leaves a lot to be desired, the suckling pig itself was poorly served, the skin was cold and looked like gum. We ordered white wine to accompany it, which was at normal temperature and not fresh.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Rissóis de Leitão
Lunch last March 10thWe were 9 adults plus 3 children!Very welcoming space! Certain refinement in the decoration and comfortable chairs, well above average! Continuing on the positive aspects, free parking, good lighting, friendly staff, everything very well prepared!Aspects to improve that didn't go so well, we had 2 babies who didn't have the right to a highchair, the ones that were available were already occupied, so we were limited to the comfort of them while we had lunch! On the top floor this day, there was only one employee for that huge room! Well, from what I understood, I was new to the restaurant, but I confess that for a moment I was astonished looking at the work of the man (who I was careful to ask his name at the end, I think José, I could be wrong) a person with an education and unusually calm, it was clear that sometimes he was a little “lost” with so much work on his shoulders, but he managed to turn things around! The waiting time was too long, but let's be honest, it was a full house and from what we noticed on this day they served almost twice as many meals as on a normal Sunday!Therefore, the 4 star rating ends up being the least positive thing that needs to be improved, more chairs for babies, 2 people on that upper floor!The quality of the Piglet is very good and was worth the waiting time! The beer mugs served in aluminum also give an air of grace and for me it is an added value!Thanks for the experience
Parking: Free parking for those who visit the restaurant
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Leitão Assado à Bairrada
Loading...