Customers` Favorites
Customers` Favorites
“We were in Furnas and we were looking for traditional portuguese food and here they had vegan morcela con ananas (vegan blood sausage with pineapple)! I had made my research on traditional azorean food and I thought it would be impossible to try this dish, and this restaurant was the only place in Sao Miguel and in Terceira, that had it. It was nice, the pineapple was really juicy! And then we had some burgers which were nice but not amazing haha The waiter was REALLY sweet and friendly!“
Customers` Favorites
“We have visited this place and I loved it! We ate 2 Bolos filled with cheese and cooked ham and a sweet caramel. Super fresh and tasty bowls and the sweets too. EVERYTHING HOMEMADE!! The atmosphere is very pleasant. They have few tables but when we were there we had seats without waiting. The young girl who attended us was friendly and nice. We took takeaway bowls 5un €4.5 and sweets approx. €1.5! Very good price!! and unbeatable quality! I recommend visiting it without fail!!“
Customers` Favorites
“If you want to try their geothermally cooked food - you MUST book in advance. As all the reviews have mentioned - the portions are HUGE - one dish can easily serve two people, or even three - no matter how good you think you are at eating! The food is very good quality overall and the premium prices reflect the taste and portions. We visited in early August - so it was very busy at lunch time. Might be a bit quieter away from the holiday season.“
Customers` Favorites
“We had a quick and delicious lunch here with soup, bifanas, and burgers made on the local bolos lêvados. They were much larger than what we had bought previously at the store. The coffee and pastries were also good. The ladies working were welcoming and helped us select items for the kids.“
“My husband and I tried this place on our last night in Furnas and it did not disappoint! It truly feels like a fairytale walking into the garden, the whole venue is very cute and charming. We had the shrimp, fried chorizo, olives, and cheese board and all were delicious. I dont recommend dessert here, we had far better at every other restaurant we tried on the island. Otherwise 10/10 recommend trying this place!“
Customers` Favorites
“I had a lovely meal here tonight . The restaurant has a vegan menu and a dish or two off the main menu are suitable. Also a proper vegan dessert which has been illusive here up until now. I had the fennel orange and hazlenut salad to start great big plate of mixed lettuce with generous amounts of the other ingredients (might be a main size!) Bean chilli which was nice and came with organic rice and veg although it wasn't at all spicy. There was a gf yam based chocolate dessert, texture was between a mousse and a cake, a bit different and very tasty. The staff were really great helpful and friendly. The food came quickly as did the drinks and the place had a really great ambience and a nice buzz as it was almost full. Would recommend and suggest booking in advance.“
Customers` Favorites
“Mandatory stop at Das Furnas to try the stew. It was delicious and a lot of quantity (I recommend ordering cooked for 1 less person so there is no leftover!). The owners are very friendly. We ate very comfortably after taking a few dips in the boilers.“
Customers` Favorites
“Surprisingly great value for money. Good quality food and we have very personal and considerate service. Didn't expect much from the outside but turned out to be quite decent. Not so much 'cozy' in terms of atmosphere but our stomachs and wallets were “
Customers` Favorites
“It was never crowded here in the evenings. We had pre-ordered 1 Cozido when making the reservation, but unfortunately it was no longer available that evening. The next day it worked and was delicious. 1 serving is easily enough for 2 people. Service was ok so far.
When we were there they were redoing the terrace“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“A perfect place to try the authentic cocido das Furnas made underground with the heat emanating from the caldeiras. The portions are large, so think about sharing among several even if it serves 2. If you want soup, it comes separately, since the stew itself does not have liquid, but rather the typical vegetables and meat that accompany it. In addition, the waiters were very nice and made our food very pleasant.“