A Espiga

R. Dr. Júlio do Rosário Costa 4
961164930

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The space is very beautiful and the team is very attentive.
We ordered 2 dishes: The "Cheeks with everything" and the Asparagus Migas with alguidar pork.
The cheeks were excellent, accompanied by rice (strong point) and homemade fries (weak point).
The Asparagus Migas, the best I've ever tasted, were excellent, an individual portion that was enough to take home and eat in the following days (a strong point). I don't really like alguidar...
The best clam stew we've eaten to date.
Migas are also very good.
Excellent service, very well received and attended to.
All that was missing was the frapé to enjoy that Castelão sparkling wine ??.
Super recommended
The staff was very friendly. Mr. Samuel was very polite and helpful. The starters were great (homemade bread, fresh cheese, and olives). As for the main dishes, some great asparagus crumbs, but otherwise, nothing special… We ordered entrecôte, and it fell short of expectations, as did the tenderloin. The cream milk was reasonable.

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