A Talha De Azeite
R. de Dom Nuno Álvares Pereira 17
269086942
Customers' Favorites
Pezinhos de Porco de Coentrada Pasta de Perdiz Espargos Com Ovos E Linguiça
1 2 de Lombo de Porco Com Batata Frita Abacaxi E Maçã Cozida
Secretos de Porco Preto Batatas Fritas E Puré de Maçã
Migas de Pão Alentejano Bacalhau Com Alho E Coentros
Linguiça de Porco do Montado Alentejano Assada
Migas de Espargos Com Carne de Alguidar
PAO Azeitonas E Manteiga de Burro
Leite Creme Caramelizado Na Hora
Naco de Boi Com Arroz de Feijão
Migas Gatas Com Bacalhau Assado
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Recent Reviews
Great place and food. We have been coming here for years. Not much has changed. Same lovely owner. One of the best restaurants in the area. On the exclusive side, but food is worth it.
Very good experience!
Atmosphere: well attended.
Staff: Friendly and attentive (Mr. Luis is a good advisor)., Meals: mix of very well prepared Alentejo dishes and high marks for the region's characteristic flavors, good wine list and diversity/quality in desserts!
Definitely repeating.
Atmosphere: well attended.
Staff: Friendly and attentive (Mr. Luis is a good advisor)., Meals: mix of very well prepared Alentejo dishes and high marks for the region's characteristic flavors, good wine list and diversity/quality in desserts!
Definitely repeating.
I loved. For me, a restaurant like few others exist. From the service provided by the owner (extremely kind and attentive), to the delicious food that leaves your plate empty.
I should mention the extraordinary migas de gata, which are some of the best I've ever eaten.
It is worth mentioning (again) the attention on the part of the owner who, always looking closely at his customers if they were "smearing" the dish or if they weren't liking...
I should mention the extraordinary migas de gata, which are some of the best I've ever eaten.
It is worth mentioning (again) the attention on the part of the owner who, always looking closely at his customers if they were "smearing" the dish or if they weren't liking...
