It has everything to be good but it isn't, friendly service but not professional, we answer one question and then someone else comes with the same question, the food is overpriced for the quality, shrimp pasta made with seafood powder, salad of smoked salmon with no seasoning or smoked salmon, it ran out and they put it fresh, the flavor was nothing special, the juices were very good, in short an experience NOT to be repeated.
Atmosphere: 5
Food: 3
Service: 3
Vittorio Balduzzi
Total disaster. This is the first time I've sent most of the dishes back. Food of poor quality and composition. The owner who sent the first course back stopped showing up, furthermore they managed to get some dishes like tapas wrong. €100 for 4 people to not eat is simply shameful.
Atmosphere: 4
Food: 1
Service: 3
Joao Aguas
The salads we ordered had sand in them, making them completely inedible. My wife couldn't take more than a bite before giving up on her meal. It was a very disappointing experience.
Atmosphere: 3
Food: 2
Service: 4
Alexandra Casimiro
Well prepared dishes. Creativity is noticeable. For the amount I paid, I deserved to have a better relationship between quality and service.
Atmosphere: 3
Food: 3
Service: 1
João Sabino
Stupidly expensive. The food was good but in no way justified the exorbitant price you paid. Normal individual dishes cost more than €20, if it's something else like starters, soup, drinks, desserts or coffee, it's easily €35/40 per person. Upon leaving, instead of having that feeling of paying for eating well, I was left with the feeling of being fined for the stupidity of having decided to eat there.
Atmosphere: 3
Food: 4
Service: 3
Miguel Machado
No way…! Everything is horrible, service, food, salty soup, dry and poorly fried fritters, inedible rice with very strong spices, do you want some advice?? CLOSE or change your activity because they are worthless….
Atmosphere: 3
Food: 1
Service: 1
carla araujo
Unfortunately, the food left a lot to be desired due to the lack of quality and care in preparing the dishes. Tasteless, quite tasteless, VERY low quality raw material. The prices of the dishes are, to say the least, completely inappropriate! The cheapest dish is €22 but the most common dishes cost €29. The starters are the same, €12 each. Wines, practically everything above €22. The quality of the experience does not justify these values. The interior space still has some work to be completed, and crazy… an air conditioner that wouldn't even be useful to cool a 10m2 place, much less a restaurant room. It was at least 32 degrees inside and 36 outside. Terrible gastronomic experience. I do not recommend.
Atmosphere: 1
Food: 1
Service: 2
Sara Pereira
Good food! Good quality-price ratio! We were wonderfully attended to by the employee Alan, super professional and polite! We really enjoyed it, we’ll definitely be back!
Atmosphere: 4
Food: 4
Service: 5
Bruna Machado
Calm environment with good aesthetics! The food was delicious, and service was excellent.
Atmosphere: 5
Food: 5
Service: 5
Ricardo Domingues
Tasty and well served food ?? Service slow and a little expensive ??
Great atmosphere, especially on a summer night. Helpful and friendly service. Due to the heat, we only ordered two salads, but they were extremely fresh and tasty. It's worth repeating :)
Atmosphere: 5
Food: 5
Service: 5
Rui Ferreira
Unfortunately the food left a lot to be desired due to the lack of quality and care in preparing the dishes. Flavorless, quite tasteless unlike traditional Alentejo food. Poor quality of the products used. The prices for the dishes are, to say the least, inappropriate and quite greedy. The quality of the experience does not justify these values. The lack of hygiene in the space is alarming. Terrible gastronomic experience. I do not recommend.
Atmosphere: 1
Food: 1
Service: 1
Anabela Fernandes
The food was very good. A bit expensive.... But I really have to thank M. for her empathy, especially with my son. Grateful
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Pataniscas de Bacalhau
Joaquim Neves Cordeiro
To come back.
Atmosphere: 5
Food: 5
Service: 5
Pedro Mendes
After searching the region for a place to have lunch, we decided to choose the dvila tavern. The cozy atmosphere that doesn't do justice to the preparation of the food. We ordered cod from the tavern, which had no flavor. The cod lacked seasoning, the mashed potatoes without garlic, and the dried vegetables were acidic. The dessert we ordered was a lemon cheesecake.. it was left behind, because it was a pile of cream with lemon zest.. and a kind of biscuit.. which was the first time I was presented with such a dessert. Paying 60 euros for 2 dishes... a bottle of wine and a juice... bread, cheese and 2 coffees... you don't want customers to come back at all. It wasn't a good experience in Grândola, I'm sorry.
It has everything to be good but it isn't, friendly service but not professional, we answer one question and then someone else comes with the same question, the food is overpriced for the quality, shrimp pasta made with seafood powder, salad of smoked salmon with no seasoning or smoked salmon, it ran out and they put it fresh, the flavor was nothing special, the juices were very good, in short an experience NOT to be repeated.
Atmosphere: 5
Food: 3
Service: 3
Total disaster. This is the first time I've sent most of the dishes back. Food of poor quality and composition. The owner who sent the first course back stopped showing up, furthermore they managed to get some dishes like tapas wrong.
€100 for 4 people to not eat is simply shameful.
Atmosphere: 4
Food: 1
Service: 3
The salads we ordered had sand in them, making them completely inedible. My wife couldn't take more than a bite before giving up on her meal. It was a very disappointing experience.
Atmosphere: 3
Food: 2
Service: 4
Well prepared dishes. Creativity is noticeable. For the amount I paid, I deserved to have a better relationship between quality and service.
Atmosphere: 3
Food: 3
Service: 1
Stupidly expensive. The food was good but in no way justified the exorbitant price you paid. Normal individual dishes cost more than €20, if it's something else like starters, soup, drinks, desserts or coffee, it's easily €35/40 per person. Upon leaving, instead of having that feeling of paying for eating well, I was left with the feeling of being fined for the stupidity of having decided to eat there.
Atmosphere: 3
Food: 4
Service: 3
No way…! Everything is horrible, service, food, salty soup, dry and poorly fried fritters, inedible rice with very strong spices, do you want some advice?? CLOSE or change your activity because they are worthless….
Atmosphere: 3
Food: 1
Service: 1
Unfortunately, the food left a lot to be desired due to the lack of quality and care in preparing the dishes. Tasteless, quite tasteless, VERY low quality raw material. The prices of the dishes are, to say the least, completely inappropriate! The cheapest dish is €22 but the most common dishes cost €29. The starters are the same, €12 each. Wines, practically everything above €22. The quality of the experience does not justify these values. The interior space still has some work to be completed, and crazy… an air conditioner that wouldn't even be useful to cool a 10m2 place, much less a restaurant room. It was at least 32 degrees inside and 36 outside. Terrible gastronomic experience. I do not recommend.
Atmosphere: 1
Food: 1
Service: 2
Good food! Good quality-price ratio! We were wonderfully attended to by the employee Alan, super professional and polite! We really enjoyed it, we’ll definitely be back!
Atmosphere: 4
Food: 4
Service: 5
Calm environment with good aesthetics! The food was delicious, and service was excellent.
Atmosphere: 5
Food: 5
Service: 5
Tasty and well served food ??
Service slow and a little expensive ??
Atmosphere: 4
Food: 5
Service: 3
Restaurantji Recommends
Great atmosphere, especially on a summer night. Helpful and friendly service. Due to the heat, we only ordered two salads, but they were extremely fresh and tasty. It's worth repeating :)
Atmosphere: 5
Food: 5
Service: 5
Unfortunately the food left a lot to be desired due to the lack of quality and care in preparing the dishes. Flavorless, quite tasteless unlike traditional Alentejo food. Poor quality of the products used. The prices for the dishes are, to say the least, inappropriate and quite greedy. The quality of the experience does not justify these values. The lack of hygiene in the space is alarming. Terrible gastronomic experience. I do not recommend.
Atmosphere: 1
Food: 1
Service: 1
The food was very good.
A bit expensive....
But I really have to thank M. for her empathy, especially with my son. Grateful
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Pataniscas de Bacalhau
To come back.
Atmosphere: 5
Food: 5
Service: 5
After searching the region for a place to have lunch, we decided to choose the dvila tavern. The cozy atmosphere that doesn't do justice to the preparation of the food. We ordered cod from the tavern, which had no flavor. The cod lacked seasoning, the mashed potatoes without garlic, and the dried vegetables were acidic. The dessert we ordered was a lemon cheesecake.. it was left behind, because it was a pile of cream with lemon zest.. and a kind of biscuit.. which was the first time I was presented with such a dessert. Paying 60 euros for 2 dishes... a bottle of wine and a juice... bread, cheese and 2 coffees... you don't want customers to come back at all. It wasn't a good experience in Grândola, I'm sorry.
Atmosphere: 3
Food: 2
Service: 3
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