European Restaurants near Guidoes, PT

“(Translated by Google) For me, one of the best restaurants in Trofa, if not the best! I love ! Great and friendly service and wonderful food!(Original)Para mim e um dos melhores restaurantes da trofa isso se não for o melhor ! Eu adoro ! Atendimento ótimo e simpático e comidas maravilhosas !“

“I went with a group of people and I confess that I was a little skeptical about the place, based on what I had heard and especially the prices charged. However, fortunately it was a good surprise. The service is discreet and efficient without much conversation, but everything arrives at the table at a good pace. Dinner was long and everything I tried was of excellent quality and with great care in presentation. Above all, the mixed meats were surprising due to their quality, as were the desserts. I liked the room, the environment is more complicated because there are several tables and groups in this case, it makes the environment more stuffy and noisy but that doesn't help, but without disturbing. In short, it won't be a place you can go "always" but it's an excellent option in this city for those looking to eat quality meat and beyond. I didn't have the opportunity to see the wine list because it was already chosen and I can't comment, it will be for analysis on a next visit.

Wheelchair accessibility: Has access ramps“

“Absolutely outstanding restaurant. The chef creativity and execution of the food was incredible. The service was impeccable, very knowledgeable staff. Daniel was great!

We tried the Scallops, which were divine. We then the octopus which was also very good. These were matched with Sidonio de Sousa sparkling wine. We then had the Sea Bass with clams risotto - this was an absolutely outstanding dish! Wow... Finally we tried the lobster with a delicious risotto as well. These dishes were matched with Insula Chao de Lavas, an outstanding wine, perfectly matching the dishes. Finally, we tried their version of the tiramisu...again what a version! Delicious and matching was the fantastic Vinho Madeira Borges! All in all an excellent dinner! Thank you to all the team..“

“(Translated by Google) A refined place, very differentiating, with very interesting and well-prepared gastronomic proposals. Acceptable price for the quality.(Original)Um lugar requintado, bastante diferenciador, com propostas gastronómicas muito interessantes e bem confeccionadas. Preço aceitável para a qualidade.“

“Buy your fish from the marke a few meters away. And here will cook it for you. Super nice and delicious cook.
We enjoyed the food and the super hospitable staff service.
Keep this standard
N.b. price of fish apart.“

“Accueil et service chaleureux, accueillant et agréable. Très rare de nos jours. Cuisine de poissons frais et bien préparer ! Une cuisine et une attention authentique. La Bonne réputation du Portugal passe par ce genre de restaurant ! Obrigado !“

“Restaurant, where the food is very good, affordable prices and very friendly staff. I advise you to keep your eyes closed. The dishes are plentiful. We were there for our daughter's 18th birthday. She was entitled to her candle on her dessert and an effigy 18.
Many thanks to you.
And before paying the bill, we double-check everything we ate together at the counter. No error possible.
????“

“As for this restaurant, the building itself is a monument. It has such a nice interior in a perfect location right by the sea. You can see the outside through the large window, but I couldn't see outside because I had dinner. There are 22 course menus, of which we ordered 7 courses. All the dishes were perfect, but the prawns and cod were especially good. Our expectations for a Michelin two-star restaurant were very high, but this restaurant perfectly met them. Also, they gave me a tour of the kitchen before desert, which was also a very interesting experience. They gave us a tea as gift when we left. Strongly recommended.“

“It was unintentional, the bus stop gave us a pleasant surprise, 50 m away with the appetite of 3 pm and there Joan was waiting for us, a smile from the first moment, close attention and an extraordinary quality-price ratio and she made us happy a any Friday. Chance is capricious.“

“The only reason for the 4 stars instead of 5 is the price... we are eating good meat, but it is still too expensive for what it is.

However, the food is good, the space is different and very pleasant and the service is also very good.

For those who like good meat and don't look at the price, this is a very good restaurant :)

Vegetarian options: Restaurant for those who like meat :)

Dietary restrictions: If you ask, they will definitely help

Parking: Street parking but not easy

Kid-friendliness: Yes, you can go with family

Wheelchair accessibility: Yes, there is an elevator and ramps“

“Lovely place! Our visit to Lessa made our trip to Porto complete, such love for food, beautiful signature dishes, layerd taste, fresh ingrediënts, bold flavours combined with soft textures and surprising elements that either melt or explode in your mouth. Great taste, incredible refinement in food and wines! And great staff, they are all sweet, seriously skillfull and passionate people! We absolutely recommend this treasure.“

“Mandatory stop if you pass through Povoa, it is a restaurant in a large library with a unique and very cozy atmosphere.
Everything perfect, exquisite service and food, excellent quality/price ratio.
I would return without hesitation, it is a unique, unique and highly recommended place.“

“Excellent restaurant to eat quality fresh and well-cooked fish. Quality and concerned service. Price a little high for the house but perhaps in line with the competition. The invoice is not detailed, only mentioning the number of meals and the price.
Easy parking in the area.
For the quality, I recommend it.“

“We came to this restaurant when we were searching for restaurants near Sá Carneiro airport. The first impression is excellent. The owner is super friendly, the food is excellent, we ate cod with cornbread and prawn linguini. Excellently made and reasonably priced. We still meet Rita, the kitten who is already part of the house. Highly recommendable. We will be back.“

“I'm a customer, it's the 3rd time I've been to the place (I've only been there for about 1 month) even though it's a busy restaurant it's not noisy, both the owners and the staff are very friendly and helpful, homemade chips, constant sauce always the same They mix water or anything like that to make it work! And the ingredients are excellent!

Sooner or later I think they will expand the space, my recommendation is that they remove the TVs because they heat up the room a lot, I understand the initial concept of the restaurant, but now I think that the concept is the star of the French restaurant ✅

My favorite Frenchie is 5 ?“

“The best service ??
The best place I've ever eaten snacks, everything was super tasty and well prepared.
We opted for the €25 menu, which included several snacks, cod, steak, 1L of wine and we finished with dessert and coffee.
Perfect place for those who like to socialize and enjoy good food and good wine!“

“A snack restaurant, away from everything but just 10 minutes from Porto, Talho Vaqueiro is a haven of good food in a unique atmosphere of old things spread across the walls of this butcher/grocery store transformed into a snack shop. Great food where broad beans with chorizo ​​are number one on a long list that ends in delicious chunks of veal. The friendliness of Mr Henrique and Mrs D Helena accompanies the high level of this gastronomic secret.“

“We went to spend a day at the beach and based on the reviews, eat here. He did not disappoint us and we left delighted. We ate some oysters, grilled sardines, seafood rice and finally a caramel coulant with tangerine ice cream, which is the best dessert I've ever had. The black coffee is delicious too. The kindness of the people who treated us was ten. Our table was not free when we arrived and we were treated to a wine while we waited. Excellent.“

“We stumbled upon this restaurant. Usually I plan, read reviews, check everything. In this case there was no need. We were greeted by the owner and taken to a nice table with cloth. We had the mixed seafood plate for two. Followed by (wife made)cheese cake. . all was excellent .We will return.“

“Excellent service for excellent food. Very polite employees and always available. Lunch started at 2:00 pm and only ended at 5:00 pm even though the kitchen closed at 3:00 pm, the entire staff was super friendly and unlike many restaurants they allowed lunch to finish without rushing us. We also had a friendly visit from Mr António, the owner. He came to greet us personally and ask if everything was ok and thank us for our visit. All orders were divine. The octopus à lagareiro that I ate, using a different recipe, was tender and very well seasoned. But the best was saved for last, the moist sponge cake with a scoop of ice cream. Everything homemade and no words to describe the sponge cake, it was so good. The price is more than fair for the quality presented. Around 40 euros per person.“

“The best oysters I ate in Portugal, in addition to the fantastic shredded pork cheek. Differentiated and diverse options of good wines, including from small producers. The owner of the house is Chef Emerson, very kind and helpful. I recommend.“

“The Cod is simply wonderful, my daughter ordered the turkey steak and loved it, the waiter André was great with the service, and the dessert was the delicious Rabanada Poveira, Port wine and coffee, André a hug and see you next vacation .“

“(Translated by Google) Excellent place, with amazing food and for me the best cream in the region, I highly recommend it and still has an exceptional service!!(Original)Excelente local, com comidas incríveis e pra mim a melhor nata da região, recomendo demais e ainda conta com um excepcional atendimento!!“

“Great experience! Food quality super good! Heartwarming welcome !

Parking: Paid parking but not expensive!

Kid-friendliness: Quiet for the little ones

Wheelchair accessibility: Slopes are put“

“Highly recommended. Service is excellent and food is even better. People go and support these guys they know their stuff!

Greetings to the team in the restaurant from ”Dude which eats like a horse” and the ”Lady of the sin gin drink” and ”Long haired hippie with tattoos”“

“Very good food and excellent service. Main dish is Texas Steak. Really excellent and tender.
Super recommended. The only downside is that they don't have a menu and it's difficult to choose something else and know the prices.“

“The place that always delivers!
Dinner tonight, started with chorizo bread, olives, and tuna pate.
.
Followed with crispy and fresh fried white bait.
.
Main was a fish and seafood "massada" , light with the hints of fresh parsley.
.
Dessert was "Rabanada" that is traditional from Xmas but was extremely soft and would melt in my mouth.
.
All this with Valados de Melgaço white wine and finished with 1990 Port from Dalva Wines.
.
If its your first time here just go with Filipe (owner) recommendations, you will definitely not regret!!!“

“I visited this space after reading the reviews written here and I couldn't have left more satisfied! The space is beautiful and very peaceful. The menu is extensive and has options for all tastes and budgets. The dishes chosen were divine! It is, without a doubt, a reference in the city of Vila Nova de Famalicão.“

“Fabulous!!!!
There is nothing negative to point out.
Spectacular hosts, divine food, from starters to dessert, not forgetting the perfect wine list.
The facilities are super comfortable and clean!!!
Congratulations!!!! “

“We were highly recommended by a local colleague to have our lunch here. The restaurant, located near the seaside of Porto, boasts beautifully decorated interiors and exteriors. I enjoyed the fresh seafood, especially the catch of the day from the ocean. We shared a large grilled seabass, commonly caught in these waters, and it was delicious and fresh, simply grilled to perfection. I also loved the clams, which were incredibly fresh and cooked simply with olive oil, making them so flavorful and tasty, full of umami. Paired with the local Douro River white wine, it was a fantastic experience! My other colleague chose the local beef, which looked delicious as well. We ended the meal with cheesecake and tiramisu, both delightful. The service was fantastic, despite only one waitress speaking good English. Overall, it’s a great place to enjoy excellent cooking.“

“The average prices didn't match what we saw in the comments here on Google, I don't know if it was because it was a Mother's Day menu or if the prices are no longer the same, but the food is totally worth it. The food is delicious! The starter was a stuffed crab that was so good I didn't even have time to take photos hahaha, wonderful squid and prawn skewer. Dessert elevated the experience until the end. The customer service is very friendly, I will definitely be back.“

“I had a good experience in Mauritius, the food was delicious and fresh, especially the chocolate croissant. The place is super beautiful and comfortable. I have nothing to complain about the service either! I went on a Sunday morning and it was empty, so the food arrived very quickly, but I don't know what the service is like on busy days.“

“It became a habit to visit and eat the beautiful francesinha!! I'm a Francesinha fan and it's been a long time since I've eaten one so tasty and with such familiar service. Without a doubt, I am no longer able to go straight home after the trip without first stopping by this spectacular place. Very attentive with the children to the point that it is my daughter who already asks me to go there. She is 5 years old ? May 12th we are back ?“

“One of the best seafood dinners, ever.

Dear local friends recommended Majára. What a gem. Ambience is classy, a place to have a nice family dinner, a date or a fabulous time with friends who appreciate excellent food. No dress code detected, but do your best to make it a special time. This is a nice restaurant that takes care of every detail!

Greeter, waiter were very friendly. Augustin, our waiter, was funny, energetic, very knowledgeable, professional and courteous. His recommendations were spot on. Timing and rhythm of service was perfect, and no interruptions to our family chat.

On to the food. We eat excellent seafood regularly. Majára is among the top. Jumbo grilled shrimp was very tasty, added butter made an explosive party of taste in my mouth. The seafood platter was very generous, with plenty of shrimp, crab, prawns, persebe (barnacle) that were juicy, expertly prepared, tasty and incredibly fresh. Our waiter made an excellent pairing with local Vino Verdhe and showed us the fresh jumbo camarao. Salmon plate was also very tasty and a great option for those in your party that prefer fish over mariscos. Bread was freshly baked and buttery.

Creme Brule toped the night, but the star of the show was the incredible seafood platter.

Thank you team Majára. We will be back!“

“Discreet place, but with excellent food and good service. Adequate prices and calm atmosphere. I recommend the octopus à mother, octopus legs or the various steaks.However, it is not the ideal place for large groups, as the space has around 20/30 seats and days with many orders together can be complicated.“

“Restaurant that you would not notice from the facade, but it is worth entering and finding pleasant, friendly staff eager to offer you good food. Please come in and enjoy. Greetings to the waitress who made everything easier for us. Very good food“

“Tonka Bean,A restaurant that leaves us open-mouthed and smiling from ear to ear.For a meat lover, going for a vegetarian gastronomic experience is initially something that leaves you apprehensive. But, I couldn't be more wrong."What good thing!" From the starters to the dessert, from the atmosphere to the decoration, from the friendliness of the room to the talent of the kitchen,... without a doubt one of the best experiences I've had the pleasure of having.Thank you Tonka Bean“

“(Translated by Google) Roberto?? I have and letters:TOPThank you Roberto for the existence and the magnificent space where my friends and I can be together and at ease!(Original)Roberto?? Tenho e letras:TOPObrigado Roberto pela existência e o espaço magnífico onde eu e os meus amigos podemos estar reunidos e à vontade!“

“Very good value for money, in addition, the fish dishes are very large, ideal for sharing between two. We ordered a grilled sea bream and it was delicious, accompanied by seasoned boiled potatoes and vegetables. The service, very attentive. We went with three babies and they were very patient. Highly recommended.“

“A place with a lot of quality.I tried the house specialty for the first time. The puff pastry Francesinha. And not only was it delicious, it was lighter than the regular francesinha. To end the meal there was still room for a delicious slice of chocolate cake. Mr. António lives up to the hospitality of the people of Porto.“

“Lovely place in the heart of Pòvoa de Varzim. Hope atmosphere with tasty authentic food.Will be back next time I’m visiting the town.Thank you for the experience :)

Vegetarian options: Had tofu dish which would have worked for my vegan wife too :)“

“An excellent restaurant with top service from the kitchen to the counter, everyone was very professional and always with a smile, good quality food, nothing to say, the boss was always present and with a good atmosphere... I really enjoyed it again soon“

“The Cafeteria is a hidden gem of Vila do Conde. At lunch time it get really busy because of its lunch menu. They have both Vegetarian and non vegetarian options at a very reasonable price. The ambiance is simple but nice. Very helpful staff who speaks English too. The place is good for lunch meetings.

Vegetarian options: Very good number of vegetarian and tasty options are available for brunch and lunch.“

“Very pleasant space and an excellent terrace.
Friendliness and pride in service.
I ate the first sardines of the year, which were good.
I will return to eat the famous roast veal.
I advise.
Congratulations!“

“Friendly service , and creative food,burgers are great and you can substitute the artisanal bread for Arepas (Venezuelan ground maze dough tortillas)great option for gluten free meal. there are vegan and vegetarian options on the menue as well. Beer is nice and cold.“

“Impeccable.
Wonderful food, very good staff.

Just pay attention to the invoice.
I paid €9 for butter that wasn't even on the table. (My fault, I paid and only checked later). But we just have to pay attention to the invoice, otherwise, I advise you. ?“

“We came here by chance because there were 10 of us and we didn't know where to eat.
They welcomed us with pleasure and prepared everything for us very quickly.
The waiters were super attentive the entire time and explained all the dishes to us without any problem.
It is a family business in a small and very cozy place.
The food was SPECTACULAR, we ate several sea bass, sea bream, meat, cod, fritters and squid and everything was incredible.
The super competitive price, compared to the rest of the places in the port that are obviously more touristy.
With top-notch fish and rolling out we don't cost more than €20 per person.

We didn't expect it but we were delighted!
Many thanks to the restaurant family ?“

“Visited today..
I strongly advise...
We ate the tapas board, as recommended by the staff.
I don't regret anything...
Everything very good...
Friendliness and efficiency of the staff 5*..
To repeat...“

“I visited this restaurant for the first time. Located at the exit of Famalicão to the north, within
of a grove of trees, away from the road, a very pleasant and cool place now that we are having
great temperatures to explore these beautiful lands of Portugal.
In the first impression before entering the house, you are " suspicious" . When you open the door
When you enter the space, you immediately feel at ease because you have the " crime scene"
as if to say, the place where our food will be prepared. Then a counter appears and a
beautiful rustic space, cozy, with beautiful decoration typical of this type of
restaurants, stone walls and then the owner appears. We are received with all the
friendliness, a lot of calm, and knowledge.
After a description of the menu, ("old" menu: mentioned here my least pleasant note)
We chose a Barrosã beef rib. Spectacular, very tender meat, grilled in
point, simple seasonings, but which provided a beautiful accompaniment to the palate.
Accompanied with some potatoes and greens, very well prepared. Speaking of
Accompaniment, the mature red wine recommended by the host, was the house wine that
it was privately produced in the Meda region. Excellent!
To finish, we chose a burnt cream, which was an excellent choice.
It will be one to repeat, even experimenting with other dishes such as duck rice,
cod in various ways, roast veal, etc.
Finally, the price of this time spent here and leaving here with complete satisfaction with all this
repast, is surprisingly positive!
Congratulations sir. Rogério Ferreira, big hug“

“Very pleasant space, well decorated with a rustic style, great service and fantastic food.We ordered cod with cornbread in the oven over the phone in advance. It exceeded our expectations, with wonderful quality and quantity.For dessert, we chose banofee pie, simply perfect. We only paid 32 euros for everything.Thank you and we hope to come back soon ☺️“