European Restaurants near Lomba, PT

“Restaurant with excellent views of the valley and the river. I recommend watching the sunset here. The food is good and at regular prices. Paid 11 euros for a set of second, wine, etc. per person.

Parking: Parking open in front of the restaurant. Approximately 10 spaces.“

“Restaurant à faire absolute....
Le service et l'accueil sont vraiment à l'image du Portugal accueillant gentil et tellement bon

Restaurant to absolutely do....
The service and welcome are truly a reflection of Portugal, welcoming, kind and so good“

“I'm a customer, it's the 3rd time I've been to the place (I've only been there for about 1 month) even though it's a busy restaurant it's not noisy, both the owners and the staff are very friendly and helpful, homemade chips, constant sauce always the same They mix water or anything like that to make it work! And the ingredients are excellent!

Sooner or later I think they will expand the space, my recommendation is that they remove the TVs because they heat up the room a lot, I understand the initial concept of the restaurant, but now I think that the concept is the star of the French restaurant ✅

My favorite Frenchie is 5 ?“

“This space brings together family consensus.
Excellent service and excellent quality.
Adequate space for the family and children are treated as they deserve.
My son always chooses the mini pancakes that he can customize to taste, he loves them.“

“Friendly atmosphere and service ?
Good combination of tapas, with the possibility of adding meat of your choice ? Well served boards...
Nails on bread with cheese, 5 ⭐️
I also recommend taking it home for a snack with friends ?
Sangria, I advise you to improve.... ?“

“Cozy space, excellent food and 5-star service!
I highly recommend it!

Parking: Easy and free parking on the streets next to the restaurant.

Wheelchair accessibility: Easy entrance and access ramp to the dining room.“

“I give the food 3 stars because I think it could be and has been better, I've been a customer for several years and I feel that the prices have increased but the quality of the dish served has decreased, I usually eat picanha steaks and when I started going it was excellent, today Nowadays it is 2 euros more expensive and the quality has decreased. The rest impeccable“

“Cosy little restaurant with amazing authentic food and friendly service. The menu was only in Portuguese, so we followed the chef’s suggestion to bring us a range of appetizers, main course with different meats and vegetables, and a nice dessert. Everything was absolutely delicious!“

“On 06/04/2024 I went to D` Olive restaurant for lunch and I loved everything. Wonderful food, very beautiful decoration, a welcoming and peaceful space, and excellent staff, I can say that even the cook came to the table to ask if everything was ok...
I had grilled salmon which was divine.
Thank you D'Olive.
Thank you Santa Maria da Feira, welcoming city.?“

“(Translated by Google) Roberto?? I have and letters:TOPThank you Roberto for the existence and the magnificent space where my friends and I can be together and at ease!(Original)Roberto?? Tenho e letras:TOPObrigado Roberto pela existência e o espaço magnífico onde eu e os meus amigos podemos estar reunidos e à vontade!“

“The food is really tasty, the service is very friendly and the place is pleasant, with a good atmosphere. For some reason it's always full. I recommend booking and taking time to enjoy the dishes that require some time to prepare, they are worth the wait“

“I went for the first time and really enjoyed it. We ordered stuffed mushrooms and standard peppers as a starter, house steak as a main course and salted caramel cheesecake and coffee cheesecake for desserts. All dishes were tasty! To accompany it we chose the passion fruit sangria which is also very good! The service is great and the space is welcoming and pleasant. I will definitely come back! ?“

“Perfect! We were a very large group, of 16 people, we hadn't booked a table and they still managed to accommodate us very well. Chef Manuel Vieira is incredible, not only in his technique and unparalleled culinary skill, but also in his friendliness. The cod loin with cornbread was simply wonderful, with a perfectly executed flavor and texture. I recommend it to everyone!

Kid-friendliness: We had 6 children in the group, they were all very well accommodated, there are many food options and a kids menu.“

“I could not be more pleased. Mr Vitor Emanuel Miranda Miranda Condez de Pinho, Chef and Owner, with the technical assistance of his father, Vitor Pinho. Vitor served my wife and I a superb meal, an appetizer cold cut table, and Cataplana de Mariscos, with superb desert Baba de Camelo (3 babas, traditional, contemporary, nouveau). Let Vitor choose the wine, he is a gastro connoisseur. I am adding a photo of the empty dessert dish.“

“Good food, fast service, good price

Parking: Parking next to the establishment will be 5 m away from the restaurant entrance.

Kid-friendliness: The space is large, perfectly suitable for children

Wheelchair accessibility: Accessible, no steps at the entrance and quite spacious“

“Centenary house full of stories, with super friendly and welcoming service.Simply delicious food, with that homemade flavor typical of our grandmothers.The owner is extremely friendly, certainly a place to visit again, especially because you can't discover everything in just one visit.“

“For those who like a bar/brewery atmosphere, it's great.Several national and international beers and some very good ones, to chat with friends.The ambient music and music for those who like rock is excellent, especially songs from the 90s.I loved the space and as I said, in the context of having a good time with friends, chatting and hanging out with good drinks, it is ideal.Thanks“

“Nice space. Good atmosphere. Very delicious freshly prepared food with great presentation and quality.
I recommend.

Vegetarian options: Confess vegetarian dish

Dietary restrictions: Adaptable to any dietary restrictions

Kid-friendliness: Children's menu

Wheelchair accessibility: Ground floor“

“We had an outstanding meal here - one of the best we had in Portugal!

We stumbled across this place on Google and were so happy we did. The server was incredibly friendly and attentive, the food was delicious and we couldn’t believe what good value it was.

I would highly recommend this place for anyone looking for somewhere great to eat in the area.

Dietary restrictions: A couple of members of our team had allergies and the server was very helpful in guiding us on what we could eat.

Kid-friendliness: We didn’t have kids with us as this was a work trip but there were families there with children. As a mum myself, I would say there were loads of great food options for all ages.“

“(Translated by Google) Good traditional food, seasoned at the right point and a lot of friendliness. Very tender veal fillet. Great grilled cod. Well-stuffed sailor paella. Very tasty ham, potatoes and beef heart salad. Generous servings. Fruits and desserts abound. Unique restaurant. Thanks!(Original)Boa comida tradicional, tempero no ponto certo e muita simpatia. Posta de vitela muito macia. Bacalhau na brasa ótimo. Paelha a marinheiro bem recheada. Presunto , batatas e salada de coração de boi muito saborosas. Doses generosas. Frutas e sobremesas não faltam.Restourante único. Obrigada!“

“A pleasant surprise the space | That Burger! Without a doubt one of the best burgers I've ever tasted | I ate. However, I advise you to try the other dishes they make. They have excellent quality. Believe me, you won't regret it! Without forgetting the friendly way they welcome their and new customers. Thanks!“

“I have been a regular customer of this restaurant.
After almost two years, I came back.
Still top.
Excellent daily dishes. Top service. Very helpful and quick in service.
Very good prices for the quality presented.
I recommend“

“Very friendly place, traditional food with local ingredients. The traditional dish is fritters with tomato rice and tomato salad. There is also a recipe that is ideal for hot days. Very busy place in the hot months. But it's worth the wait“

“(Translated by Google) The top gut.the very bad nailThe camel slime is quite good.In the end, very attentive, however, they charged themselves in full for a period (price) that remained intact.(Original)A tripa top.O prego muito mauA baba de camelo bastante boa.No fim muito atenciosos, no entanto cobraram se na totalidade por um prazo (prego) que ficou inteiro.“

“Unique experience, cozy atmosphere, for those who love football it is a must to visit this restaurant. All decorated with flags from almost every team in the world

Kid-friendliness: Yes

Wheelchair accessibility: Easy access“

“Superb food, worthy of at least one Michelin star. Beautiful location with great views and friendly service. This is not only good for eating at when you're staying at the hotel but even for a special detour.(My only qualm is the markup on the wines. No '2x plus 12' here but many bottles selling at 400-500% markup. So a 8 euro bottle of sparkling wine becomes 40 euros and a glass 11. On a related note, some glasses are 1/5 of the bottle price (which makes sense), some 1/4 and some 1/3, which makes the per-glass price really high. The ports are much better priced and there is a good selection. Just be mindful when ordering.)“

“From booking to the end, I only have good things to say.They called as soon as I made the reservation through the app, something I don't see happening very often. I was surprised ??The lady who served us was a gem. For the kindness and conversation. Mrs. Vivida. As I told her personally, it's worth having people like her working.The eating, and followed by the instructions they gave us, everything was good ??.Fantastic experience and had a good time with friends.I can say that I will be back, without a doubt ?“

“Cozy space, starters with very good homemade tomato jam. Other spectacular board with homemade products. We chose two different dishes and both were very good. The cod with a very good seafood sauce and the steak with onion and a very tasty sauce.
Overall it was a very good experience, in a welcoming space and with very tasty food.“

“We saw great recommendations for this place so we had to come.

The “prego” is perfect! Very tasty meat.
The pica-pau sauce is to die for ?

We also had the little hot dog, I didn’t like it much, maybe the sauce.

Real French fries ☺️
We will return and we want to try the mixed toast.“

“We found the place by chance after visiting the castle. €9 menu (soup, 1 dish of the day and coffee) spectacular.
We had broccoli soup/puree of the day, very good, then plate of the day of grilled pork fillet with white rice, French fries, salad and a fried egg, as well as coffee and a drink. Another dish of the day to choose from was a battered cod pie that is placed in a clay pot with rice stew and black beans. Another dish of the day to choose from was a hamburger with potatoes and salad.
Attentive and pleasant staff.
100% recommended

Kid-friendliness: Yeah“

“(Translated by Google) It is a small establishment but with good homemade food and traditional Portuguese dishes.The francesinha is very good, I had it for lunch and I was amazed. The sauce is a different shade, but it's very good, it's spicy but not overdone. The francesinha has good meats.Dessert was good, I had the house candy.(Original)É um pequeno estabelecimento mas com boa comida caseira e pratos de comida tradicional portuguesa.A francesinha é muito boa, foi o almocei e fiquei maravilhado. O molho é de um tom diferente, mas é muito bom, é picante mas não em exagero. A francesinha tem boas carnes.A sobremesa estava boa, comi o doce da casa.“

“Comfortable environment and very friendly service from Ana Bela. Although the roast veal dish of the day was beautiful and fragrant and was the choice of my nephews and sister-in-law, I went to Francesinha.Easy location as it is next to the sports center.“

“(Translated by Google) Very good food, with a homemade touch. Fantastic desserts!Outside space (elevated terrace) very pleasant.Attentive and helpful staff!I recommend!(Original)Comida muito boa, com toque caseiro. Sobremesas fantásticas!Espaço exterior (esplanada elevada) muito agradável.Staff atencioso e prestável!Recomendo!“

“"An exceptional dining experience at 'O Jardin' restaurant! The charming atmosphere and delicious cuisine make this place a must-see. It's a real tuerie and the waiters are super friendly. I recommend it without hesitation!"“

“FANTASTIC breakfast/brunch! Food was very fresh and delicious. Portions were huge and could be shared. Great variety of options as well. They do not take reservations but the line moves quickly. At the same time, once seated we did not feel at all rushed. I highly recommend it!“

“Excellent lunch experience.Very friendly environment, with extremely friendly staff, communicative, available, committed to the customer.Well-prepared food in sufficient quantity taking into account the entries presented. Excellent desserts. Place to repeat without a doubt.“

“A great restaurant, copious and quality dishes we enjoyed ourselves and the waitress is really very nice

Vegetarian options: In general, all restaurants make the effort to offer at least one vegetarian dish and possibly adjust the accompaniments according to everyone's tastes.“

“Cozy atmosphere. Staff quite helpful.
When sitting down, we are presented with the famous board (you can do without it). I opted for prawn kebab with pineapple, I was a fan. Most dishes are individual portions in just the right size. For dessert, the cream from heaven which comes accompanied by whipped cream and toasted biscuits and passion fruit tart which I found a little lacking.“

“I really enjoyed going to Andrés restaurant and I felt welcomed.I went with my family, my husband, and everything went very well.From arrival to departure.Very tasty food, I ordered the steak on the stone which was delicious, tender meat and all the accompaniments well prepared and flavorful.I didn't take a photo due to the enthusiasm of enjoying ourselves. (There was no time)??The desserts are also very good, the homemade pudding and the homemade tiramisu.We stayed at the table next to the box. registrar and we exchanged some opinions with the contributor about other dishes, which I was very impressed with and had my mouth watering to try.It has a wood-fired oven, which makes the rest of the menu tastier, because the wood-fired oven gives it a different and special flavor.Of note is the waiter who served our table, a Brazilian, I didn't ask, his name escaped me, as he was very friendly, welcoming, very polite, I really liked it, I really value these details that make all the difference in terms of being at ease while eating, he was listened to at the We ordered and everything came out perfectly without us having to ask for anything to be changed.It's very important because it's with the collaborator that everything starts and many times, it's a disaster and everything becomes more bitter.But in this case, this employee may stay in our country for many years and achieve his goals.?In the restaurant industry we need more people like this.So that they stay, that they are also recognized by those who manage human relationships.?It seemed to me in general that the environment among the work staff was good.?So good health to Adega Regional os Andrés.?Thank you for your service today, may it be repeated with me and other customers, because it leaves memories and a happier day.Well done.Porto.?“

“First experience in the middle of a Medieval Journey. I only have good things to say. Fast and attentive service. We ordered veal, it was delicious as were the side dishes. I ordered sangria, very tasty. They have children's menus, we ordered one and my daughter loved it. I highly recommend it. I will come back. The price I mention per person includes a dessert and a charcuterie board. Therefore it has an excellent quality/price ratio.“

“The best burger I have ever eaten in Santa Maria da Feira, without a doubt, the bread was delicious, the sauce, the meat, the vegetables, everything was perfect. I loved the place, clean, beautiful, the attention from the guys, a love, I will definitely go again.“

“Pregaria D’Avó offers an exceptional experience for burger lovers. The food is delicious, with juicy burgers and fresh ingredients that really make a difference. The atmosphere is pleasant and welcoming, making it a great place for family gatherings and meals. Service is efficient and friendly, and the variety of burger options and other dishes caters to all tastes. Definitely one of the best burger restaurants in the city. I recommend it!⭐️“

“What a beautiful surprise! Room with very beautiful and pleasant atmosphere. Very good food, with good portions. Very attentive service! And to top it off with a price like you won't see around :) very good! To be repeated, without a doubt.“

“(Translated by Google) I liked the atmosphere, calm, music with adequate volume to be able to talk.Very good service.Recommended to come back to this place again.?(Original)Gostei do ambiente, calmo, música com volume adequado para se poder conversar.Atendimento muito bom.Recomendado para se voltar novamente a este local.?“

“Located in Galegos, Restaurante Ventura is an informal space, with a very familiar concept, of Traditional Portuguese food.Great starters with varied options.We opted for the Portuguese Cod and a Cod Gratin with Ham which were delicious, with magnificent seasoning and flavor, accompanied by an Excellent White Maduro.Good price/quality/service ratioGood service, with great availability and great friendliness from the entire staff.Coming back soon for new tastings.I highly recommend it?“

“A very nice restaurant. Meals were bigger than expected. Tasty and in large quantity.

For us it was a bit overcooked. We let them cook and serve as usual. We didn't ask for medium or raw cooking.

So if you don't ask, be ready to eat as local! ?

The personel is very nice. 1 Lady could speak with us in french. She is a pearl!

If we go back to Nova de Gaia, we will certainly stop there again.“

“?️ Come and experience the taste of success at Sabores do Chef! Today we have an irresistible dish of the day that will conquer your taste buds!? With a team of renowned chefs, we guarantee that every bite will be an explosion of delicious flavors.? Today, our dish of the day is an authentic spaghetti bolognese, prepared with a traditional Italian recipe, using only the freshest and most selected ingredients.? The homemade tomato sauce, with juicy beef and special seasonings, harmonizes perfectly with the al dente pasta, resulting in an incredibly satisfying combination of flavors.? And to accompany this deliciousness, we offer a fresh and crunchy salad, with a variety of green leaves and seasonal vegetables.? Also take advantage of our special promotion: when you buy the dish of the day, you get a lush dessert to sweeten your taste buds. ?? Don't waste time and come and enjoy this unique gastronomic experience! Our dishes of the day are available at lunch time, from 12pm to 3pm.? Make your reservation now and guarantee your place at Sabores do Chef! After all, we don't want you to miss the opportunity to indulge in the best of haute cuisine.? We are located at (address). We look forward to your visit!SaboresDoChefe #PratoDoDia #ExperienciaGastronomica #EspagueteBolonhesa #VenhaSaborear“

“On the way to the Paiva passageways we stopped for a coffee and decided to eat.A success, all very good and at a good price.The waiter made an effort to explain to us what we did not understand and gave us the option to change the accompaniment of a dish.Totally recommended.“

“For the first time eating suckling pig from Porto Cantinho dos Leitões. It was very warm, well carved and it was really suckling pig. It wasn't pork.The flavor is excellent, with a well-seasoned sauce, very low, little fat and the skin is very crispy, as it should be in a good roast suckling pig. When I ordered I asked for half a suckling pig and they gave me the price for that. When he arrived home, he was missing half of the head he was entitled to. They should have asked first if we wanted the head or not since it is included in the price. If it had been carved out in plain sight, it might not have happened.“