European Restaurants near Luso, PT

“Excellent little café restaurant. There were a lot of us and we ordered different dishes and everything was really very good. The soup, salad, toasta mista and even the waffle were among the best of the holidays. The waitresses were very pleasant. We highly recommend.“

“The food is very delicious. Good atmosphere, looks a bit old but is well taken care of. We went near closing time. The food didn't take long to wait. Fast. The staff were very friendly and smiling. No pictures because I was so hungry I forgot to take pictures. ?“

“Quick meals and good prices. Nettle sausage is an interesting choice.
The bifana appears to have gone straight from the freezer to the grill, but together, with the egg, bacon and cheese, it is delicious.
The terrace outside is a good place to stay when the weather is nice.“

““O Canecão”: as the name suggests, good service is expected from the outset. After seeing one of the first open doors upon entering the village of Luso, its traditional presentation immediately caught my eye!
The menu chosen was Carne de Porco à Alentejana (1 serving for two people), accompanied by a good red wine and salad! The food was well cooked and tasty, the service was attentive, quick, helpful and very friendly. In summer, the best place to dine is on the terrace! We went on a Sunday for lunch and ate in peace. There were no queues or confusion.
For those who like tascos and snacks, it's a good choice to enjoy!“

“This restaurant is simply exceptional. Each dish is an explosion of flavors, prepared with perfect mastery. The service is impeccable, with an attentive and warm team. The atmosphere is friendly. I highly recommend this restaurant for an unforgettable dining experience. thank you Jo!“

“We arrived for lunch on a Friday without a reservation, we didn't have to wait, it was peaceful. Nice atmosphere, very good and friendly service. We ate the Leitão Bairrada, and my God it was WONDERFUL. The meat was perfect in terms of seasoning and texture, super tender with crispy skin. Served with fries (very crispy) and salad, in short, everything was perfect. I highly recommend it (in fact, it was a recommendation for the best Leitão in the region).“

“I start by mentioning that it is my favorite restaurant to taste suckling pig: Without a doubt the best quality and price in the region

In recent years, suckling pig for me has only been served at Churrasqueira Rocha, everything has always been impeccable, from the service, suckling pig, starters, garnish and dessert.

I'm just sorry I can't go more often a year ;)“

“Well prepared food.For my taste;The chanfana was very spicy.Leitão was good, but it doesn't deserve a 45 minute wait.The pear puff pastry with ice cream and the red fruit semifreddo were very good...

Parking: Free own park with lots of places

Wheelchair accessibility: It is wheelchair accessible and has an accessible bathroom“

“We arrived without a reservation on a very busy day, yet they found us a table in a matter of minutes, we were very well received, both the employees and the boss were always worried about our well-being, the dish chosen was a mix that I can guarantee was a One of the best and best served meals I've ever eaten. The owner even comes to present the platter of meat before grilling it, which adds even more charm ?
Everything was really good, congratulations to the team ? we will definitely be back

Kid-friendliness: Chairs available“

“(Translated by Google) Excellent burger joint with a UNIQUE personality.For those who want to know a bit about the history of Oliveira do Bairro and still taste artisanal hamburgers made with a lot of love and at attractive prices. <3(Original)Hamburgueria de excelência com personalidade ÚNICA.Para quem quer conhecer um bocado da história de Oliveira do Bairro e ainda saborear hambúrgueres artesanais feitos com muito amor e a preços convidativos. <3“

“I loved this bakery/pastry shop. Everything was fresh and the service was quick and attentive. The snacks and croissants are the best I've ever eaten ? the Berlin balls would be the same if they had powdered sugar instead of granulated sugar but this is a personal taste ? the god's bread, being the name of the establishment, could have a little more coconut, I found it very dry.“

“[Feb-2023] I was planning for a long time to come to this restaurant and was worth it! The food was excellent. We ordered "Terra e Mar" (beef and prawns) and were perfectly cooked. Especially, we loved the single grape Baga from 2018 ?“

“Eating suckling pig is at Musaga. I've eaten suckling pig in different restaurants, but this one surprised me. The piglet had no fat, the skin and meat of the piglet was very tasty. Of course accompanied by a sparkling wine recommended by the employee, which was ?. We didn't leave without a delicious dessert. In short, 1/2 suckling pig with fries, 1 bottle of sparkling wine worth €17 and 3 desserts, totaling €144.“

“This is a lovely cafe in a pretty square in part of the old town of Silves. It is a scenic setting with a fountain, castle gate and trees - very pretty. Seating is both inside and outside. Inside looks very characterful and the selection of cakes and fancies was mouth watering. Well worth a visit.“

“We stopped at this restaurant almost by chance on a trip to Aveiro. Wonderful surprise. The food is super tasty, made fresh. Either go early or risk having to wait to get a table. The service is impeccable, the portions are very generous.
Beef Bitoque for €10, Half dose of Mar e Terra pork for €14.50.“

“A modest and excellent restaurant. Very good and quality meat. Service with the utmost friendliness and attention. Service at the restaurant by appointment and also offers take away. Definitely to be repeated. Despite not being a restaurant in the center, it was an extremely pleasant surprise that I hadn't had in a long time. 5⭐⭐⭐⭐⭐“

“Spécialité portugaise du cochon grillé. C'est une tuerie... vraiment.

Vegetarian options: Beaucoup de propositions à base de soja

Parking: Emplacement facile, beaucoup de places proposées...une cinquantaine.

Kid-friendliness: Oui, apparemment car beaucoup d'enfants présents

Wheelchair accessibility: Une salle disponible en bas de plein pied“

“We held a group lunch, previously agreed, for 74 people and it couldn't have gone better!!! Excellent food (suckling pig and cod) and without fail, very good starters and desserts and varied and quantity of drinks. Very friendly and helpful staff and owner! To be repeated, without a doubt!!!!

Parking: Parking on public roads, no problems.“

“The Chef's Tavern is not a house of great luxuries! And let it be said, in all honesty, that they are not necessary! The quality of the food and service speak for themselves! From the magnificent kebabs to the grilled piece of veal, cod and stew, among others, everything is delicious! At least I like it and most people I know who know the house share the same opinion! The only drawback is the reduced space! But maybe even that makes the tavern different! Try...
Note: I recommend booking in advance!“

“Beautiful restaurant, very good, impeccable service and very professional staff, we ate very well, the meal was very generous for an affordable price.Everything was very clean and the decor very sober.Free parking on site and disabled access ♿️ possible.“

“Very friendly and helpful staff, very welcoming atmosphere, food very well prepared and very tasty.
Various options to choose from, plenty of quantity, very acceptable price in relation to the quality.
To repeat.

Parking: Private parking with plenty of spaces.

Kid-friendliness: An indoor terrace where children can play freely

Wheelchair accessibility: Easy entry for people in wheelchairs“

“(Translated by Google) The boy had to remind the lady to bring the cutlery, then the drink. But they brought it quickly and with an apology.Otherwise, everything is fantastic.(Original)O menino teve de lembrar à senhora para trazer os talheres, depois a bebida. Mas que trouxe rapidamente e com um pedido de desculpas.De resto, tudo é fantástico.“

“There are several ways of working in gastronomy, but the one I really appreciate most is when you work with love and especially with affection for those looking for a different restaurant, where we are treated not as customers, but as part of the family. Thank you and see you on your next quick visit.“

“This restaurant has the fastest table service I have ever seen. The soups are well seasoned, the main dishes are tasty and the desserts are good. However, the entrance to the parking lot has some holes. Other than that, the restaurant is good. I recommend.

Parking: The entrance to the parking lot has some holes.“

“Typical tavern, with simple and well-prepared food. We had a choice of 3 dishes, we chose the bitoque. Everything was fresh and looking good. Mr. Euclides turned lunch into an experience. Very fun gentleman and provides a differentiated service.

Very good house wine and comes fresh.

We paid €23 for two people, 2 dishes and a jug of wine.“

“In what is really important (the paparoca) it showed no weaknesses: Bairrada-type suckling pig was perfect, both in terms of size and in terms of roasting; The sauce and the - typical, "pála lá" - fries are also good, as is the mixed salad. The wine? Sparkling, very fresh, pleasant. And, speaking of pleasant, a good price/quality ratio.
Oh, good Aires!“

“Had a wonderful octopus salad here on our first visit. The owners and staff are very friendly and went out of their way to help us even though they didn’t speak English. On our first visit we sat outside in the small eating area as we had our dogs with us. The second time we visited we sat in the restaurant and were amazed by the incredible view from the window. You realise how high up you are. Once again the welcome was friendly and the food was delicious together with a lovely bottle of wine. This restaurant is excellent value for money.“

“(Translated by Google) Today I had lunch at Alto da Feira Moita Anadia, I was delighted the barbecue chicken, the pork ribs are par excellence the Flag of the house since all this I could not fail to point out the excellent table service.(Original)Hoje almocei no Alto da Feira Moita Anadia , fiquei delirado o frango de churrasco, a costela de porco são por excelência a Bandeira da casa desde tudo isto nao podia deichar de salientar o excelente serviço de mesa.Recomendo,,“

“We came from a long trip and called to reserve a table, although we arrived at 10pm for dinner and with children (who were upset and made a bit of noise) they served us wonderfully well. The food was delicious and the service was 5*****! I recommend the visit.
We will definitely be back“

“(Translated by Google) Typical Portuguese restaurant. It has a cozy atmosphere and serves good quality food. It's a nice place.(Original)Restaurante típico português. Tem um ambiente acolhedor e servem refeições de boa qualidade. É um local agradável.“

“(Translated by Google) Welcome and good products.From breakfast to lunch, have a coffee ☕️ or drink a beer ????..Still just as busy. Open from 8:00 a.m. to 10:00 p.m.(Original)Bon accueil et bons produits.Du petit déjeuner au déjeuner, prendre un café ☕️ ou boire une bière ????..Toujours aussi fréquenté.ouvert de 8h00 à 22h00 .“

“Good food, friendly people, but there is a catch...only one room works well

Parking: It has ample space

Kid-friendliness: It has good conditions

Wheelchair accessibility: Easy access to the interior“

“A typical restaurant on the edge of the national road, with lots of charm and good service. The speed of service and kindness are two strong points. The suckling pig is very good, with homemade sliced ​​fries and a very colorful salad, but the amount of suckling pig for 6 people is at its limit. The Turkey Steaks are very good too, I recommend them! The Bitoque is very well served, and the Pork Febras are fantastic, fresh meat flavor ?
The desserts are very typical and well served (morgado, pudding, biscuit cake, rice pudding, fruit, various ice creams.
Very good overall, I recommend it“

“Eating great and affordable. Excellent garlic bread and 5 star service. Two employees serving the indoor and outdoor tables always had a smile for the customers despite sometimes having to run around and work for them and for an intern who appeared from time to time. Waiting time is short for eating and ordering.

Wheelchair accessibility: Yes. With ramp into the restaurant“

“Best attentive service so far in 3 weeks on the Iberian peninsula. Little disappointing they charge for every little thing, even a thimble of butter, but they have a lovely wine list where you can get a split of great wine. Pig is very good with plenty of French fries and salad (additional, as is everything.) The train station is close enough to walk to from Vilela-Formos stop, even if the walk is along a stretch of highway.“

“Très bien reçu, lieux très propre, Très bien mangé ,et la propriétaire que est elle que fais la cuisine ,en fin de service viens voir les clients pour savoir si le repas était bon, et bien servie, petit bistrot de village ,que on peut conseiller,“

“Excellent restaurant. Great atmosphere and patio, the food was delicious and a good variety. They also had tapas so you could try different dishes. Aside from Prawns and other traditional dishes, they also had the best grilled chicken according to a friend. The service was wonderful as well.

Vegetarian options: Good vegetables as well as risotto and several other vegetarian and gluten friendly dishes.“

“Great food and well served dishes. The staff at the house are extremely friendly.
Chicken francesinha, bitoque and prego on the plate, very good. For dessert? A biscuit cake or a Morgado do Bussaco.
Oh, and don't forget the thin one :)“

“Este café contém várias opções de padaria e pastelaria e tem esplanada, está bem localizado e o atendimento é simpático, mas achei algo caro o serviço para um café normal, fora do centro da cidade. 1,70€ um Ice Tea de lata, 1,10€ uma Mini Sagres e um 1,40€ um pão com chouriço, o que faz o valor de 4,20€ no total.“

“We were here because my husband's name is Herbert and we will be happy to come back when we are in Portugal. Such a friendly welcome and service is rare, the food was very good and more than plentiful with soup and dessert. But the friendliness ?????⭐ ⭐⭐⭐⭐⭐⭐“

“As I was in a hurry, we didn't want to waste too much time, so we opted to buy suckling pig sandwiches, in the hope of being able to eat quickly at the place, however it doesn't have a counter, anything to sit down and eat quickly, so Anyway, we stopped in a green area and enjoyed the delicacy, which was very good.“

“Good piglet, on point. It was my first time, I liked the food, service. The atmosphere I went to on a Saturday during rush hour and it was crowded. But I liked it. Repeating.

Kid-friendliness: The employee was very friendly with the food and quickly arranged the highchair.“

“For a busy day in a restaurant with too many people, I have nothing to say except the suckling pig's temperature is probably a little low. The exemplary staff always willing to help with a smile. They told me it was more pork than suckling pig but as I'm not an expert, I didn't notice and the sauce was divine. Only 4 stars for the atmosphere where there is a lot of noise on a crowded day.“

“Restaurant that exceeded expectations.

Well served portions.

My wife ate tuna, enough for 2 people.

I eat very good cod, a very generous portion that is enough for 2 people to eat.

Friendly service!!

I advise!“

“Altough it was a bit harsh finding it, it really was worth it! Everything was perfect!! If I really need to make a comment, the timing could be a bit better. But this is really a detail on the whole evening! We went for a shared dish formula, which was really nice. We chose for mix of european style food as wel as european+portuguese final touch, as wel as portuguese typicals. And all of them had an amazing taste. Together of course with a good glass of white/red wine/port. For the rest, the kidness, the oenologic knowledge, the charming approach, price,… and so on… Really perfect!! My next stay at Coimbra, I’ll obviously return for more!“

“We were passing through, I stopped to go to the bathroom with my son. The super friendly girl (Cristina) showed me where the bathroom was. We ended up staying for lunch, we loved the service, 5*, the food, the atmosphere! Everything very good!“

“I went to the Panel Restaurant to eat some suckling pig baits that I had heard great things about, and it was perfect, the baits were excellent, the taste was divine..Very good serviceVery family atmosphere, just how I like it..I will definitely go back and I recommend it 100“

“What a joy to sit down and experience such a friendly food and wine tasting in a simple but relaxed environment. We received advice re wine choices and had a selection of freshly prepared Portuguese tapas to choose and complement our wine. Service was great and wine knowledge was commendable. The family team was lovely and we appreciated the opportunity to share in their aspirations to taste food and wine in partnership in Horta.“