European Restaurants near Maceira, PT

“(Translated by Google) Excellent service, very tasty food and cozy space... menu close to 10 euros but everything included is worth it.. I recommend it to anyone who wants to be well served ?(Original)Atendimento excelente, comida muito saborosa e espaço acolhedor...menu perto dos 10 euros mas tem tudo incluído vale a pena..Recomendo a quem quer ser bem servido ?“

“(Translated by Google) I happened to pass by during my vacation, great restaurant with varied dishes, they are super good, I went back twice each time everything was perfect, the service, the food!!!! Thanks to the whole team(Original)Je passais par hasard pendant mes vacances, super resto avec des plats variés, ils sont super bons, j'y suis retourne 2 fois a chaque fois tout était parfait, le service, la nourriture !!!! Merci a toute l'équipe“

“Been holding for a while to drop the review but i do believe it's more than time to do so. The experience has been great every single time I visited this spot.Today I have had a special seafood rice(proudly being the first one to try it). Mind-blowing experience and surely hope to see it soon on the menu.Here you can easily choose anything cause you won't be disappointed!Service is awesome and feels like home.You want to know more about, try it out... Totally worth it“

“Small village restaurant which offers good typical Portuguese dishes.
Everything was delicious: bacalhau, risotto and beef fillet. The quantities are very generous as is often the case in Portuguese restaurants!
The service is friendly and quite fast“

“Fabulously good hamburgers for every taste, whether you like vegetarian, beef or chicken.
The service is impeccable and even when it is busy the staff are friendly and take time to answer questions and explain.
There is a nice and calm atmosphere, and you feel well looked after from the first meeting.

Special shoutout to the waiter who served 4 hungry Norwegians, the evening of Wednesday 31.07.24!“

“Interesting place where some really cool food things are going on. Outstanding produce and cookery is on show here. However, a couple points to note.

Produce is king here. That means it's expensive. And it's not transparently priced. The big cheese and meat board is put down regardless. Everything there is tempting and delicious, but it will ad up very, very quickly and might leave you surprised. A plate of the absolute finest jamon iberico will likewise materialise without asking. This is not free. This is an opt in. The moment you take a bite, that's fifteen euros. This is hinted at in the menu, but not transparent. I twigged this from reviews, and the menu, and munched away anyway because by god it's good and if that's your thing, worth it, but be careful. There are no freebies here.

Ala carte dishes are hearty rustic cooking with real skill and flavour, but lack presentation, which is fine, because food should feed first and foremost and this does.

Star of the show? Wine. The sommelier is a collector. He knows his business. His recommendations, similarly lacking transparency, are nonetheless flawless.

This is worth a visit if you're not scared of paying for top produce. I don't feel short-changed, I understand why some would. This is a very cool place though for foodies.“

“Original decor, excellent staff who explain in detail everything they bring to the table.
The bread is heaven-loving (just miss the sunflower seeds).
The vegetable risotto was absolutely divine (the best I've ever eaten - the only thing missing is the lack of protein).
The remaining dishes are well prepared and have very interesting touches of sophistication.
The Pear Cheesecake is very good (the best I've ever had).
The Chocolate Texture is also well done, and deserves the courage to completely cut out sugar (chocolate is a bitter flavor that you learn to like) and a little more salt.
Restaurant clearly worth recommending and due to the excellent food and atmosphere it deserved a room with a little less light and no television.
It is also suggested to exchange inflammatory seeds, namely sunflower seeds, for anti-inflammatory seeds (linseed and chia).
Best wishes for success.“

“A wonderful gastronomic space. Everything made with care and professionalism. What an incredible experience! Thank you very much! I recommend! It deserves to be more central but it is probably the location that makes this restaurant unique in its flavors.“

“My favorite restaurant.The menu has a French base.It never disappoints.Everything is good,it's difficult to choose between fish and meat dishes.The standard is very high.The wines are wonderful.The staff is super attentive.It's welcoming, in short one of those places that just make you want to come back. Congratulations to the chef and staff?“

“Oh, what a hidden jewel! Visited Olive and this week and was excited about every single course of the delicious meal. I deeply loved the Tuna tartare and the cheese as starters, enjoyed the steak and was highly pleased with the dessert. I wish I had discovered this earlier, this is cooking well deserving of a Michelin star. Will go there regularly going forward.“

“Beautiful space with fantastic dishes, the service is the best, very friendly, the atmosphere is very relaxing.
The cod with purée was delicious, the cheek with syrupy risotto was one of the best I've ever tasted. Recommended 100%“

“On the advice of a gastronome, I went to visit Tasquinha do Vitinho in Valado de Frades today. I booked a table and it was reserved. Full house atmosphere, looking for a good meal. Starters: cornbread, alheira and thirst quenching imperial. I went for the famous steak with salad and fries - everything was on point, but the 0-5 sirloin steak takes 6. Excellent. I finished with coffee. Returning in the autumn to get back to steak. Good professionals, good people. * I don't usually comment on the price/meal and I won't do so.“

“Such a wonderful experience from the service to the ambiance and the food was just perfect. We especially love the risotto and meat. Highly recommended.

Vegetarian options: There are a few vegetarian options, we had the vegetarian risotto and it was yum!

Parking: There's parking in the outside of the restaurant.

Kid-friendliness: We brought our 8 and 11 year old and they both loved the food.“

“I hadn't had the opportunity to send you a thank you message yet. They were incredible! When I contacted you it was just with the intention of having a table overlooking the monastery so we could celebrate André's 35th birthday with a beautiful view, but you exceeded all my expectations!!! From the careful and personalized service, the food, the atmosphere of the restaurant, the friendliness of the staff.... And to add to all that, they managed to surprise us with a candle in my husband's dessert so we could sing happy birthday to him!! Speechless!! Of this weekend getaway, he says the highlight was going to Vintage. We will be back and have already recommended you to friends. Well done! To the next! ?✌?“

“The rating that this site currently has (4.7) does not do it justice...it deserves a 5 and if it could be given a 6/5, I would give it a 6. We found it SPECTACULAR. The quality of the product was incredible, the dishes were very elaborate and made with love, and rarely had we been served in such a personalized and friendly manner. From my top 5 in the world!“

“This was a very nice find for lunch and the family that runs the place made me extremely comfortable. Just know that they need cash and typically don’t take credit card fish and pasta bake I had was amazing with a beer for lunch. I could’ve used the siesta after that.“

“Very good value for money
A word of advice take half a portion otherwise you will leave with enough for dinner
Friendly waiter and nice terrace

Kid-friendliness: Adapted chair

Wheelchair accessibility: What it takes“

“The food is very good. The prices are economical, very affordable.
For starters I had stone soup, it was excellent, good meat and tasty, I recommend it!
I ate the beef steak with garlic sauce, it was tender and tasty, the fries were frozen.
My mother ate Portuguese-style pork and it was good.
For the price we paid, I can say it is a good value for money.
There is no draft beer, only bottled beer from the Super Bock and Sagres brands.

Parking: Parking on the street, parking can sometimes be difficult, there is a ground parking lot on the main avenue.“

“The bakery delights customers with its welcoming atmosphere, providing a warm and inviting atmosphere. The homemade cakes are true delights, standing out for their freshness, authentic flavor and exceptional quality, making each visit a truly pleasurable experience.“

“This restaurant was one of the best experiences of my trip in Portugal. The food was delicious and the waiters and cook were super nice!! We were in a rush because our bus car was soon leaving and they made everything so that we can get the food in time and then on top of that the dishes were just perfect!! Especially the fish, I still think about it all the time. Thanks a lot!! 10/10“

“Great restaurant...
We were invited by the family for lunch...to my great surprise the cuisine is of very good quality and refined, a very good choice of wines is offered...I strongly recommend...personally I would do well with an alte every time I get the chance“

“(March 2022 Review) - Edited August 2024
Very well prepared and tasty dishes:
• Autumn Stew
• António Padeiro-style goat! The rice with giblets that accompanies the lamb is something special...
• Sea bass and shrimp patties with shrimp rice
• Chocolate mousse with salted caramel and nuts... well... try it ?
Very well decorated and welcoming space. No reservations, and luckily, we had the possibility/availability to have lunch here!
I recommend “

“Make sure you have a reservation! This place fills and is popular. I believe there are 2 seatings. People were waiting for the second seating while diners were inside. Seafood is popular. We chose not to go with Cataplana, which is one of the popular dishes for seafood spaghetti and grilled swordfish. Because we were sharing, the pasta was brought out first. Nice portion with clams, mussels and shrimp in a light tomato sauce. The swordfish was tasty , with potatoes and a few veggies. It’s served with their special sauce. I don’t think you can go wrong with food there. Server and owner all coming by to make sure all was well. Nice little personal touches.“

“Super well served and well advised.
Very well eaten and pleasant time shared with family.

Vegetarian options: A few choices... even a menu page to choose from.

Parking: A few places in front of the entrance and laterally in front of the restaurant.

Kid-friendliness: Nothing special but well received in this place

Wheelchair accessibility: Accessible entrance and places with choice to facilitate seating“

“Good option to taste typical Portuguese food, the staff is very friendly. On the menu they present a wide variety of dishes, and any drink is reflected with its amount to avoid misunderstandings.
The only drawback is that the space of the premises is too used by tables and diners.“

“We tried the limpets, mussels and clams. All excellent and delicious- each dish had its specific sauce- a real pleasure. The vinho verde had a slight fizz, which was great. It’s also a nice spot to have a drink and watch life, from adults strolling along to kids playing… Great place!“

“My boyfriend and I called to ask if they could book a table for dinner, they said they were going to open the restaurant for us. A very welcoming atmosphere, delicious starters (olives, dry cheese, fresh cheese, etc.), very, very high quality house wine. We ate grilled squid and picanha to share: everything was divine!!! An impeccable service. In the end, I asked for the praise book. To repeat! I recommend!“

“I came as a guest, without high expectations. I left immensely satisfied with the quality of the meats, I had the opportunity to taste almost all of them and it was a real treat. The personal and detailed presentation of the table master was exemplary and immediately made you want to eat the entire menu. Without a doubt a place to return to at future family gatherings. I apologize for the photo, but another proof of satisfaction.“

“Excellent service, kindness and speed. I just didn't give the suckling pig 5 stars because it was a little saltier than usual, everything else was great. He justified his trip solely to have a suckling pig lunch in Boavista, for me, the best suckling pig in the country.“

“Very nice space!Phenomenal food! From the starters, to the main course and dessert!Regarding the service, it should be noted that the girl who was assisting us was alone with the entire room on her own and managed the situation very well! So congratulations!!!I will definitely come back!“

“Excellent food, very friendly, fast service, and stunning views

Vegetarian options: Very good risotto, vegetable curry and linguini with pesto

Dietary restrictions: They always have alternatives

Parking: Parking is on the road, there is a small square in front but it easily gets busy, but it is perfectly possible to park on the road

Kid-friendliness: Alternative menus, Bitoque and sea bass fillets“

“Very good atmosphere, we can see the food being prepared.
Unfortunately, we didn't have space inside and we ended up eating on the terrace but the service was good, quick and we loved the food.
The price was nice too.“

“My expectations for Ramiro were high and they met them. Do not expect a high end quiet dark restaurant, quite the opposite. A fun and convivial, loud, beer drinking vibe is more likely. People using mallets on their spider crab only adds to the fun but noisy level. The clams in garlic were a bit hit at my table, we got a small order of perceves (barnacles) as we never miss a chance to totally taste the sea. The spider crab and how it’s served was the big winner for me. Fun and delicious to eat. Only miss I thought was the giant prawn- yes a big prawn but nothing special. Others may disagree. A matter of taste and experience I guess. Prego for dessert of course. We split one as way to full but had to have. A fun, noisy experience with the emphasis on fun.“

“100% recommend Matilde Noca! We visited for the first time and we were extremely impressed not only by the food, which was amazing of course, but mostly by the attentive, thoughtful, professional and empathic staff. There is real attention to detail and that isn’t easy to find. Thank you!“

“Always an excellent experience!
5 star service, super friendly and attentive.
The food is always very well prepared and with excellent flavor.
Very welcoming environment.
We recommend the restaurant without a doubt!“

“(Translated by Google) This place is very friendly as well as the whole team that served us, young people, attentive, and in a good mood.As for the pizza we ate......no comment...Divine ✌️.We ordered a large Hawaiian, hoping to take the shadows home...Uiiiiiiiii... there was nothing left ?. (there were only 2 of us, me and a 12-year-old. The child even ate more than me ?.It will be worth it...Congratulations...OLD JACK...(Original)Este lugar é muito simpático assim como toda a equipa que nos atendeu, gente jovem, atenciosa, e bem disposta.Em relação á pizza que nós comemos......no comment...Divinal ✌️.Pedimos uma havaiana tamanho grande, na expetativa de levar as sombras para casa...Uiiiiiiii... não sobrou nada?.(éramos só 2, eu e uma criança de 12 anos. A criança até comeu mais k eu?.Vão que vale muito apena...Parabéns ...OLD JACK...“

“I went to morgatoes because it is a reference for good roast suckling pig. I was very pleased to know that despite their long years of history, they do not give up on their traditions and remain faithful to the way they make food. Very satisfied“

“The food and service at this place are incredible, I would eat there every day if I lived nearby!!! Prices are also excellent!

Vegetarian options: Lots of options for vegetarians.

Kid-friendliness: Highchair and excellent care for children.“

“A very good surprise.
The food is very well prepared and, as the eyes also eat, the presentation of the dishes stands out.
Very particular and tasteful decoration. Perfect service.
I not only recommend it as a challenge to go to this restaurant.
Congratulations“

“I don't usually make comments, but Arratel deserves it, we found it from the reviews, a success. Thank you for how much we have eaten, and for the treatment received, close and pleasant, like at home. The food was 10, the dessert was impressive, unbeatable value for money. Quiet environment, ideal to enjoy the moment. We will return for sure.“

“Vegetarian options: They didn't have anything as such on the menu but they adapted a vegan salad for me, which was one of the most delicious I've ever eaten!! In addition to the friendly service and the atmosphere, the food is very good, homemade Portuguese food with a very good quality-quality ratio. price“

“The oldest snack and comfort food restaurant in Leiria, its cook turned 54 years old. The food is delicious but don't count on the latest generation chairs or tables, it seems like time has passed and the feijoada or stew is the same as my grandmother's.“

“Pratus was amazing, the service and food was incredible and we loved itThis will be a staple for whenever we visit PortugalI can confirm that the steak I ate here (Sirloin) was among the greatest steaks I’ve ever hadThank you :)

Dietary restrictions: Were very helpful and accommodating to my allergies here“

“Amazing selection of cheeses and wines!

I visited Lisqueijo recently and was impressed with the quality and variety of the products. The selection of cheeses is simply spectacular, including French, Italian and national options that please all palates. Each cheese is carefully chosen, ensuring an authentic and delicious flavor.

In addition to cheeses, the store also offers an excellent selection of wines that perfectly complement the cheeses available. Mr. Alexandre is extremely knowledgeable and helpful, always ready to help find the perfect match for any occasion.

I highly recommend Lisqueijo to all cheese and wine lovers. It's worth the visit!“

“(Translated by Google) Homemade and very tasty food at a very affordable price.I ate for dessert, a very rich drunken pear with a unique flavor.Will always come back here when in the area!(Original)Comida caseira e muito saborosa, com um preço muito acessível.Comi de sobremesa, uma pera embebedada riquíssima e com um sabor sem igual.Sempre voltarei cá quando estiver na região!“

“Nice food. Good prices. I don't think the menu says streaky but they make it if we ask and it comes with a very tasty grill sauce. Just like if you order a sandwich (bifana) with entremeada and I also ask for the grill sauce to be added. Every day there is the dish of the day.“

“Super welcoming space, where I was invited by a client, to have lunch with a group of friends who, from what I understand, have lunch there every Wednesday, and the menu changes from week to week. This time, it was a typically winter dish, a little cow's hand, with chickpeas, adorned by white rice, loose, greedy, very crumbly, to enhance the hand, which was delicious and refined.With a Bairrada wine composing the bouquet, the meal was a success with the couple.It should be noted that the service, super friendly and efficient, fast and attentive, ensures that everything from starters to drinks arrives at the table quickly and ensures that nothing is missing.I'm a fan and I'll definitely be back...“

“We stop by at this restaurant when we drove back to Torres Vedras. I already told everyone about this restaurant. The whole experience was amazing! Tomahawk, appetizer and drinks were top notch. Can’t wait to go back. The Hostess was so nicer she recommended me a great place where I could by some olive oil. I wish these people were my neighbors“

“Excellent restaurant and well located, very well priced. Recommend this restaurant with its availability, its food and its location.
Excellent restaurant, well located, very welcoming. I recommend this restaurant for the good mood, for the good cuisine and for the place“

“It is a very cozy and quiet restaurant, from the first day I went I loved the food they serve there, since then it has become my favorite restaurant, they have good prices and the attention from Leonel, Raquel, and the girls at the restaurant. The kitchen is spectacular, they are very nice people and they make you feel at home. You make a great team! So if you are passing through Leiria or Marinha Grande you have to go to restaurant O HISTÓRICO 2 I recommend it a 10!!“