I waited an hour and a half for the food. Too long, even though I had made a table reservation and made an appointment for the time they said the service would open. It's a shame, but not to be repeated.
Atmosphere: 3
Food: 3
Service: 1
Michel Deslandes
Severely understaffed. Made reservations for, and arrived at 21h30. Was greeted at 21h50, was seated at 22h05, the order was taken at 22h15, the food started coming (not all at once) at 23h10! It took 20mins between the first and the third (last) dish and one of dishes was a plate of french fries, for a 5 year old child. The place was a disaster area, when we left, with dirty dishes piled on every table. The accoustics are terrible. Everyone was screaming, to be heard across the table.
Atmosphere: 1
Food: 3
Service: 1
oscar matos
I recommend eating at this restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacalhau Melhorado, Bacalhau Espiritual, Carne de Porco A Alentejana, Sopa de Cação Divinal, Cozido à Portuguesa, Cozido de Grão, Lombinhos Com Gambas, Lombinho de Porco Grelhado
Victor Gomes
The advice from family members has been coming for a long time, but the opportunity had never been given. Which ended up happening yesterday. Asparagus crumbs to my liking and everything else was perfect. I would like to try the remaining proposals.
joao carvalho
Traditional food, freshly made, good wine selection and cozy place
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Bacalhau Melhorado
Mário Vieira
Bad road to get there. Waiting time after ordering was over an hour for just one serving of migas. The meat was very burnt and the crumbs left something to be desired. Fortunately the restaurant was empty. The wine and those who served were excellent.
Atmosphere: 3
Food: 2
Service: 3
Henrique
Comida bem confeccionada e caseira, sopa de cação fantástica e bacalhau a Brás com batatas verdadeiras em vez de batata palha de pacote. Restaurante tipicamente alentejano com alguma espera a contrastar com o ritmo acelerado das grandes cidades, mas muito sossego e paisagem deslumbrante. Aqui é para comer e apreciar com calma e tempo.
Atmosphere: 5
Food: 5
Service: 5
Jorge Chotalal
Very tasty and well served.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lombo Grelhado, Lombinhos Com Gambas, Lombinho de Porco Grelhado
Bruno Gomes
The food is freshly homemade and was without a doubt one of the tastiest meals I've eaten in recent times. The serving staff are very polite and attentive, always available and always serve with great friendliness. The food took a while to arrive but it was worth the wait, especially with the excellent baked cheese with olive oil and organs as a starter. The atmosphere is very good for two, a family and a small group of friends. I'm going back here because it's really good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne de Porco A Alentejana, Lombo Grelhado
Fábio Damião
It's best to go the day before, bring a tent, supplies, etc. Bread is good! I'm still waiting to eat.
I was there for 3 days in the area, I went to a lot of restaurants and by far it was the best
Atmosphere: 5
Food: 5
Service: 5
Ismael Velez Rocha
Too long to be served 1h30min...I was almost not hungry when I saw others eating
Atmosphere: 3
Service: 3
Fabio Cabral
Horrible access road. Arriving at the restaurant only by reservation. That said, it's about 8 to 9 km of walking on dirt roads in vain.
Sofia Salema
The best migas in the universe!!! Tasty traditional cuisine, good price, good portions, friendly owners!
Atmosphere: 4
Food: 5
Service: 4
Pedro Leite
Yesterday I went there for dinner with my family and my wife, after eating pork in Alentejana it felt really bad and the rest of the vacation was ruined as I hadn't eaten anything else. The environment is also not pleasant and the attacks are terrible.
I waited an hour and a half for the food. Too long, even though I had made a table reservation and made an appointment for the time they said the service would open. It's a shame, but not to be repeated.
Atmosphere: 3
Food: 3
Service: 1
Severely understaffed.
Made reservations for, and arrived at 21h30. Was greeted at 21h50, was seated at 22h05, the order was taken at 22h15, the food started coming (not all at once) at 23h10! It took 20mins between the first and the third (last) dish and one of dishes was a plate of french fries, for a 5 year old child.
The place was a disaster area, when we left, with dirty dishes piled on every table.
The accoustics are terrible. Everyone was screaming, to be heard across the table.
Atmosphere: 1
Food: 3
Service: 1
I recommend eating at this restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacalhau Melhorado, Bacalhau Espiritual, Carne de Porco A Alentejana, Sopa de Cação Divinal, Cozido à Portuguesa, Cozido de Grão, Lombinhos Com Gambas, Lombinho de Porco Grelhado
The advice from family members has been coming for a long time, but the opportunity had never been given. Which ended up happening yesterday. Asparagus crumbs to my liking and everything else was perfect. I would like to try the remaining proposals.
Traditional food, freshly made, good wine selection and cozy place
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Bacalhau Melhorado
Bad road to get there. Waiting time after ordering was over an hour for just one serving of migas. The meat was very burnt and the crumbs left something to be desired. Fortunately the restaurant was empty. The wine and those who served were excellent.
Atmosphere: 3
Food: 2
Service: 3
Comida bem confeccionada e caseira, sopa de cação fantástica e bacalhau a Brás com batatas verdadeiras em vez de batata palha de pacote. Restaurante tipicamente alentejano com alguma espera a contrastar com o ritmo acelerado das grandes cidades, mas muito sossego e paisagem deslumbrante. Aqui é para comer e apreciar com calma e tempo.
Atmosphere: 5
Food: 5
Service: 5
Very tasty and well served.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lombo Grelhado, Lombinhos Com Gambas, Lombinho de Porco Grelhado
The food is freshly homemade and was without a doubt one of the tastiest meals I've eaten in recent times. The serving staff are very polite and attentive, always available and always serve with great friendliness. The food took a while to arrive but it was worth the wait, especially with the excellent baked cheese with olive oil and organs as a starter. The atmosphere is very good for two, a family and a small group of friends. I'm going back here because it's really good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne de Porco A Alentejana, Lombo Grelhado
It's best to go the day before, bring a tent, supplies, etc. Bread is good! I'm still waiting to eat.
Atmosphere: 3
Food: 3
Service: 1
Restaurantji Recommends
I was there for 3 days in the area, I went to a lot of restaurants and by far it was the best
Atmosphere: 5
Food: 5
Service: 5
Too long to be served
1h30min...I was almost not hungry when I saw others eating
Atmosphere: 3
Service: 3
Horrible access road.
Arriving at the restaurant only by reservation. That said, it's about 8 to 9 km of walking on dirt roads in vain.
The best migas in the universe!!!
Tasty traditional cuisine, good price, good portions, friendly owners!
Atmosphere: 4
Food: 5
Service: 4
Yesterday I went there for dinner with my family and my wife, after eating pork in Alentejana it felt really bad and the rest of the vacation was ruined as I hadn't eaten anything else. The environment is also not pleasant and the attacks are terrible.
Atmosphere: 1
Food: 1
Service: 1
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