A Adega (Restaurante - A Adega)
Customers' Favorites
Migas de Espargos Com Bacalhau Frito
Carne de Porco à Alentejana
Migas Com Carne de Porco
Ovos Mexidos Com Alheira
Secretos de Porco Preto
Entrecosto Com Migas
Boa Carta de Vinhos
Açorda de Bacalhau
Sopa de Cação
Bacalhau à Casa
Menu
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Recent Reviews
Hello, good afternoon, I was reading this review ' 'it's a shame that people like you go into Alentejo restaurants' to denigrate Alentejo food, ma'am, pork is bought and seasoned every day! The tomato crumbs have to be fresh, you might not like them! but just because you said there was no coriander?! I don't understand! I didn't cut the menu, you chose what you wanted, otherwise you chose another dish, it was your business, thanks for the criticism...
It's a typical Alentejo restaurant! Small room... rustic decor and regional food.
Carne de alguidar desserts and acorn crumbs and very homemade asparagus....we were lucky enough to wait until lunch was ready because we arrived very late and we were grateful for their kindness in welcoming and serving us.
May our well be!!
Carne de alguidar desserts and acorn crumbs and very homemade asparagus....we were lucky enough to wait until lunch was ready because we arrived very late and we were grateful for their kindness in welcoming and serving us.
May our well be!!
Very authentic Alentejo restaurant. Homemade food made with great care.We recommend trying the house wine. It goes very well with food.Overall, the experience is similar to having lunch at grandma’s house! Very pleasurable!
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