Café Galego

Estrada Nacional Nº2, Km 500
963576063

Recent Reviews

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Sarwan S

Great space and food, drinks quality is top-notch. Truly a satisfying experience. I’m always excited for the next visit to this restaurant, I’m in love with this place. have great view front to the lake which make always more romance for couples ?

Paula Carvalho

Delicious food and service 5 ✨.Try the cuttlefish strips or the black pig feathers and lizards.

Atmosphere: 5

Food: 5

Service: 5

Tourist00761586497

I vividly recommend this restaurant, the food is really good, amazing views and ambiance. It opened recently and is already killing it! Really good service and food! We’ll be coming back!

Monir H

Where do i start..from start to finish it was a perfect and delightful experience. It was such a refreshing experience. I wont talk more about the taste you should try and judge it on your own. The services were on point.I will recommend it to everyone to go and enjoy the food and i hope you experience the same service as we did.Alentejo cuisine got a perfect twist along with unique innovative ways at it best. Best restaurant in Montargil.

nicodA4066TL

Beautiful location, very good service and friendly staff and the food was delicious! We are certainly coming back and would recommend this restaurant to everyone!

marianadmatosm

Amazing restaurant in the middle of Alentejo! Great for a date , family and friends. The restaurant is very well decorated. The food is amazing and the staff is 5 stars!

pedro gallego arroyo (pedgar57)

(Translated by Google) Bar/restaurant located at the foot of the N2 km 500, nice people(Original)Bar/restaurante situado al pié de la N2 km 500, gente agradable

ivo81pereira

(Translated by Google) Good delicious secret pigsthank you appetite(Original)Bom delicioso porcos secretosObrigado apetite

Francisco F

(Translated by Google) Quality, price and friendliness(Original)Qualidade, preço e simpatia

Antonio Cacilhas

(Translated by Google) Friendliness and good service(Original)Simpatia e bom atendimento

João Borges

(Translated by Google) Reasonable(Original)Razoável

Catarina Falé

(Translated by Google) Good people restaurant with super attentive service! The food is simply delicious. The best pork cheeks I've ever had! We went twice in the two days we stayed in Brotas. And here we'll be back.(Original)Restaurante de gente boa com um atendimento super atencioso! A comida é simplesmente deliciosa. As melhores bochechas de porco que já comi! Fomos duas vezes nos dois dias que ficámos em Brotas. E cá voltaremos.

Javier P

(Translated by Google) Today I ate here and everything was very correct and very good prices. Grilled lamb chops with an abundant salad, a sheep's cheese, three thirds of Sagres and a coffee. All €19 and the waitress is very nice. Much obliged!(Original)Hoy he comido aquí y todo muy correcto y precios muy buenos. Chuletillas de cordero a la brasa con una abundante ensalada, un quesito de oveja, tres tercios Sagres y un café. Todo 19€ y la camarera muy simpática. Muito obrigado!

Paulo Oliveira

(Translated by Google) Hmm. Cozido à Portuguesa cooked over a wood fire, pork cheeks that melt in your mouth, divine tomato soup. And at the end an apple pie that.... my god, wonderful. Accompanied by great sympathy. The space is simple, the quality is high, the price was 40 euros for 2 adults, a 12-year-old who eats as much as an adult and a 4-year-old, including red wine from Herdade das Servas.(Original)Humm. Cozido á portuguesa cozido em lume de lenha da lareira, bochechas de porco que se derretem na boca, sopa de tomate divinal. E no final uma tarte de maça que.... meu deus, uma maravilha. Acompanhado de uma grande simpatia. O espaço é simples, a qualidade é muita, o preço foi 40 euros para 2 adultos, um jovem de 12 anos que come tanto que um adulto e uma criança de 4 anos, já contando com vinho da herdade das servas tinto.

Jorge santos

(Translated by Google) The place where the people of Setúbal learned to fry the cuttlefish and where they ask for cold days to put the clay pot on the fire to refine the Cozido à Portuguesa!Good people who know how to receive :)P.s: Large space, very safe at this time of Covid!(Original)O local onde a malta de Setúbal aprendeu a fritar o choco e onde se pedem dias frios para meter a panela de barro ao lume a apurar o Cozido á portuguesa!Gente boa que sabe receber :)P.s: Espaço amplo, muito seguro nesta altura de Covid!

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