Best restaurant in the north.I've known the family that created and runs the restaurant since I was born and I like to say that it feels like home.Starting with a rich range of starters: which bring tradition while introducing originality, from broken eggs to a roe stew.The main dishes: a homemade lamb and sea bass rice are the showcase for a menu that can't be missed.The best: the service, starting with Jorge (owner and face of the restaurant) and ending with his mother who brings the best homemade food to the table.Anyone who is lucky enough and has the pleasure of visiting here will easily return.
Atmosphere: 5
Food: 5
Service: 5
João Fróis
Excellent restaurant, with great service and overall quality. Very well prepared and high quality dishes. Great starters and desserts. Excellent wine list. One of the best in the north. I
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabrito Assado No Forno, Carpaccio Polvo, Polvo Á Lagareiro, Tarte Merengada Com Creme de Ovos, Bacalhau Com Broa, Panadinhos de Frango Com Molho de Alho, Rosbife Com Arroz de Feijão, Alheira Com Chouriço E Grelos, Carré de Borrego, Bolo de Noz, Posta Á Mirandesa, Bochechas de Vitela
Paula Aires
Restaurant to return. Typical Portuguese dishes with excellent preparation. Super friendly staff and welcoming atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabrito Assado No Forno, Polvo Á Lagareiro, Rosbife Com Arroz de Feijão, Alheira Com Chouriço E Grelos, Posta Á Mirandesa
Henrique Araújo
Very good service and atmosphere. There was no noise, it was very pleasant. We ate roast beef and octopus in the oven. The octopus was superb, very tender. Regarding the roast beef, we preferred it with another type of sauce (Worchester sauce, for example), but it was good. The starters were great. I wouldn't put garlic in padron peppers. But these are details within excellence... The dessert was fabulous (crunchy chocolate cake with chocolate mousse). We ordered sparkling sangria and it was great. I'm not giving it 5 stars this time, but just so that the next visit will surpass this one.
Atmosphere: 5
Food: 4
Service: 5
António Fonseca
I went with my wife and a couple of friends to this restaurant on January 26, 2024. The service staff was always very friendly and helpful, welcoming us and accompanying us throughout the meal in a very kind and welcoming way.The interior space of the restaurant has a very funny decoration full of musical instruments on the walls, violas, guitars and others.Excellent food!A restaurant to revisit!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabrito Assado No Forno, Bochechas de Vitela
Quality of food is decreasing and so is the quantity they serve.
Atmosphere: 4
Food: 3
Service: 5
Wonderful!
Atmosphere: 5
Food: 5
Service: 5
Very tasty food in an upscale atmosphere
Atmosphere: 5
Food: 5
Service: 5
Everything incredible from start to finish.
Impeccable service and a meal that you can eat and cry for more!
Repeating.
Atmosphere: 5
Food: 5
Service: 5
Super attentive and willing to help, fabulous food, good wines and desserts and an excellent atmosphere, I loved it, congratulations to the whole team
Atmosphere: 5
Food: 5
Service: 5
Spectacular restaurant.
5 star food
5 star service
Excellent atmosphere.
I recommend
Parking: Average parking space
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacalhau Com Broa
Very good restaurant service decoration and very tasty on the plate
Atmosphere: 5
Food: 5
Service: 5
Well prepared and delicious food. I liked the atmosphere, the service and food were equally good.
Atmosphere: 5
Food: 5
Service: 5
Excellent experience.I will return to the goatDon't cheat. Wonderful food. Professional, friendly and very competent service
Atmosphere: 5
Food: 5
Service: 5
For what you pay...120 euros for two people is not worth it, there are much better gourmet restaurants with similar prices!
Atmosphere: 4
Food: 2
Service: 3
Restaurantji Recommends
Best restaurant in the north.I've known the family that created and runs the restaurant since I was born and I like to say that it feels like home.Starting with a rich range of starters: which bring tradition while introducing originality, from broken eggs to a roe stew.The main dishes: a homemade lamb and sea bass rice are the showcase for a menu that can't be missed.The best: the service, starting with Jorge (owner and face of the restaurant) and ending with his mother who brings the best homemade food to the table.Anyone who is lucky enough and has the pleasure of visiting here will easily return.
Atmosphere: 5
Food: 5
Service: 5
Excellent restaurant, with great service and overall quality. Very well prepared and high quality dishes. Great starters and desserts. Excellent wine list. One of the best in the north. I
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabrito Assado No Forno, Carpaccio Polvo, Polvo Á Lagareiro, Tarte Merengada Com Creme de Ovos, Bacalhau Com Broa, Panadinhos de Frango Com Molho de Alho, Rosbife Com Arroz de Feijão, Alheira Com Chouriço E Grelos, Carré de Borrego, Bolo de Noz, Posta Á Mirandesa, Bochechas de Vitela
Restaurant to return. Typical Portuguese dishes with excellent preparation. Super friendly staff and welcoming atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabrito Assado No Forno, Polvo Á Lagareiro, Rosbife Com Arroz de Feijão, Alheira Com Chouriço E Grelos, Posta Á Mirandesa
Very good service and atmosphere. There was no noise, it was very pleasant. We ate roast beef and octopus in the oven. The octopus was superb, very tender. Regarding the roast beef, we preferred it with another type of sauce (Worchester sauce, for example), but it was good. The starters were great. I wouldn't put garlic in padron peppers. But these are details within excellence... The dessert was fabulous (crunchy chocolate cake with chocolate mousse). We ordered sparkling sangria and it was great. I'm not giving it 5 stars this time, but just so that the next visit will surpass this one.
Atmosphere: 5
Food: 4
Service: 5
I went with my wife and a couple of friends to this restaurant on January 26, 2024. The service staff was always very friendly and helpful, welcoming us and accompanying us throughout the meal in a very kind and welcoming way.The interior space of the restaurant has a very funny decoration full of musical instruments on the walls, violas, guitars and others.Excellent food!A restaurant to revisit!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabrito Assado No Forno, Bochechas de Vitela
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