Petrarum Domus
Customers' Favorites
Scrambled Eggs and Portuguese Smoked Sausage
Sour Cherry Cheesecake
Cheesecake de Ginja
Bacalao A la Bras
Molho de Laranja
Grilled Steak
Mixed Salad
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Recent Reviews
We were undecided due to very different previous reviews, we had a good time. Very good vino tinto by the glass, really generous dishes, the price is right for the quality, quick and kind service. Fun medieval environment, we would recommend it
Vegetarian options: Present
Parking: Paid parking outside the walls of the historic center, m nearby
Vegetarian options: Present
Parking: Paid parking outside the walls of the historic center, m nearby
It looked busy and touristy from the outside, but I was hungry. After a bit of deciding on what would be a lighter meal, i ordered the garlic shrimp (6 huge prawns in a garlic sauce) and the baked goat cheese with honey and walnuts. Husband had soup and charcuterie board. All were way above my expectations and delicious and memorable. The wine was also very good. I would be happy yo eat here again.
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The food was fantastic. Service was very slow. We visited in early August and it was a bit warm and stuffy inside.
I had the Cod a bras and it was the best I had in Portugal. My wife had the tuna and would have preferred it to be more rare that it was but still very good.