Naperon
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Recent Reviews
This restaurant is run by a known chef in Portugal and only offers menus with either 4 or 7 dishes that you can accompany with a. very good selection different wines (optional). The dishes served were exceptionally prepared and served at a right pace. I went for the 4 dishes menu, which was enough for my hunger. The menu changes from time to time, so I can witness what was served on 31.07.24. My highlight of the menu were the raviolis and the shrimp in nectarines with corn foam...
My husband and I dined at Naperon this week during a weeks holiday in Odeceixe. We were recommended the restaurant by Catarina, the owner of Monte Coast West and it met and surpassed every single expectation. From the moment we walked in we were enveloped in a world that Chef Hugo has so elegantly created. A small number of tables overlooking the hotels small pool and in the distance the hillside and windmill - it’s a magical location totally hidden from the road. You need to...
It's excellent. Totally worth the trip. Chef Hugo Nascimento created a haute cuisine restaurant, but uncomplicated and lively. A lot of attention to detail and the quality of the ingredients, an unpretentious and very balanced wine list and a very fun experience. Some flaws in the service (serving the first starter without removing the dishes from the cover) but compensated by the friendliness and availability of the staff who were always accessible and part of the good experience....
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