Riacho
Recent Reviews
(Translated by Google) Family atmosphere with homemade food like our grandparents ❤️.Service and friendliness from arrival to departure ????. We were a group of 13 people and we all left very satisfied.Entries with fruits, ham, breads, pâtés, butter and a crispy Fried fish ????.Main dish was veal stewed in the oven, and also monkfish rice with shrimp, all accompanied by white wine and at the end the desserts of the gods ????.Recommend without thinking 2x ????.It certainly...
(Translated by Google) It's my restaurant of choice.Well-prepared, tasty dishes, I highly recommend the veal in the oven, the tiger medallions, the cod with bread, etc....etc...Of the desserts, it's better not to describe them because they are several and of the homemade type, one of my favorites is the soft eggs or berries puff pastry.And the price of all this, a pleasant surprise.(Original)É o meu restaurante de eleição.Pratos bem elaborados, saborosos, recomendo...
Sara Matias and Diana Santos must not be talking about the same restaurant or else you don't know about gastronomy !!! I live in France and when I come on vacation, « I mean every year » it is my favorite restaurant, food in abundance, very well prepared.In terms of hygiene, which is always impeccable, and in terms of service, great, friendly, accessible and very polite staff, in short, it is a restaurant that I recommend to everyone who knows how to appreciate good food...