(Translated by Google) The most appreciated snack at this time of year by customers are snails cooked on site daily. They have several other typical snacks from the region that vary with the different times of the year. In the dishes there are the codfish, the cuttlefish feijoada and the cheeks among others.(Original)O petisco mais apreciado nesta época do ano pelos clientes são os caracóis cozinhados no local diariamente. Têm vários outros petiscos típicos da região que vão variando com as diferentes épocas do ano. Nos pratos há a salientar o bacalhau, a feijoada de chocos e as bochechas entre outros.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Caracóis
pro P
(Translated by Google) I really enjoyed the food and it's a great place to be(Original)Gostei muito da comida e é um ótimo sítio para se estar
Hugo Oliveira
(Translated by Google) Very good!(Original)Muito bom!
Joao Lopes
Excellent mixed toasts in Alentejo bread.A lot of sympathy in the heart of Redondo!
(Translated by Google) The most appreciated snack at this time of year by customers are snails cooked on site daily. They have several other typical snacks from the region that vary with the different times of the year. In the dishes there are the codfish, the cuttlefish feijoada and the cheeks among others.(Original)O petisco mais apreciado nesta época do ano pelos clientes são os caracóis cozinhados no local diariamente. Têm vários outros petiscos típicos da região que vão variando com as diferentes épocas do ano. Nos pratos há a salientar o bacalhau, a feijoada de chocos e as bochechas entre outros.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Caracóis
(Translated by Google) I really enjoyed the food and it's a great place to be(Original)Gostei muito da comida e é um ótimo sítio para se estar
(Translated by Google) Very good!(Original)Muito bom!
Excellent mixed toasts in Alentejo bread.A lot of sympathy in the heart of Redondo!
Very good food! Very friendly staff!I recommend
Restaurantji Recommends
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