I didn't even get to try it because all the daily dish options that were suggested at the entrance were sold out.Vegetarian options don't even see themI was told that the regular sausage dog was vegan vegetarian something extremely ridiculous for a restaurant to tell a customer that
Atmosphere: 1
Food: 1
Service: 1
Francois Nicolas
One suggestion, change the name to “Avoid”. I don’t know if they went cod fishing but 1 hour to be served by waiters who are talking…. Thanks but I won't come back. Too greasy, it's bathed in oil (rancid...) the bacalhau was overcooked and greasy, the smell of the oil reminds you that this is not its first use...The prego no Prato, blah blah, the costela de vitela looked more like a failed Burgundian.Really, I'm usually very flexible but here I think I had my worst meal of the year.
Atmosphere: 2
Food: 1
Service: 2
Manuel Oliveira
€15 per head, all service well presented and very good.
Atmosphere: 5
Food: 5
Service: 5
Amâncio Almeida
Good food, very good service, very acceptable price, I recommend it.
Atmosphere: 4
Food: 4
Service: 4
manuel Araujo
Good service, good food, servings are enough for 2, we liked it, good price,....everything clean!...will come back one day!....
Atmosphere: 5
Food: 5
Service: 5
Jose Garcia
The restaurant overlooks the mountains in São Bento with its open door, they're a bunch of scammers because they wanted to charge me £30 more for the food, don't go there to avoid being shot at because I already know that they like to steal their customers just by being 1:30 m away wait and they wanted to charge me £75 and when I complained the bill went down to £46 I don't think that's very protective of the owners or employees
Atmosphere: 1
Food: 1
Service: 1
Carlos Perry Soares
(Translated by Google) Simple food, but well prepared.Friendly and efficient service.Excellent views of the Gerês mountains!(Original)Comida simples, mas bem confecionada.Atendimento simpático e eficiente.Excelentes vistas para a serra do Gerês!?
Atmosphere: 4
Food: 3
Service: 3
harryjA1737SP
We stayed there for two nights a couple of weeks ago. Great restaurant, and bar. Staff super. Unique decor, loved it. Owner Tozé gave us his car for a 3 hour round trip to get motorcycle parts. Top that
Sabrina Kettel
(Translated by Google) Very inflexible, got nothing to eat on the terrace and we were not allowed in because we had our dog with us(Original)Sehr unflexibel, bekamen auf der Terasse nichts zu essen und rein durften wir nicht da wir unser Hund dabei hatten
Alexandro Da Cunha
(Translated by Google) Francesinha miss with a very bad taste restaurant to avoid go to the neighboring restaurant the dishes are dirty and many cobwebs are present on the ceiling with a very long service we did not wait 45min to be served and 10min for ice cream(Original)Francesinha louper avec un très mauvais goût restaurant à éviter allez dans le restaurant voisin la vaisselle est sale et de nombreuses toiles d’araignées sont présentes au plafond avec un service très long on na attendu 45min pour être servie et 10min pour des glaces
(Translated by Google) Good, well served and not expensive.(Original)Bom, bem servido e nada caro.
Sameiro Pinheiro
(Translated by Google) If I could I wouldn't even give a star.Disrespectful people.We were 9 people for lunch we got there and asked to wait for a table.As civilized people we wait and consume something while we wait.We waited an hour and meanwhile people came in for lunch and were seated and attended to, while we waited for a table for lunch.Finally, the guy who was in attendance thought he was right because they were a very large group.Instead of communicating with us saying that it was going to take a while and that there were smaller groups, let the other customers come in and wait for us.I spoke with the guy why to go in and not notify and the guy even turned around with reason and said very well that they were small groups and if we wanted to eat separately.It is a lack of education and respect for the people who are working there not to communicate with customers or to notify the customer of the delay and the rest.(Original)Se pudesse não dava nem se quer uma estrela.Pessoas sem respeito.Fomos 9 pessoas para almoçar chegamos lá e pediram para aguardar por uma mesa.Como pessoas civilizadas nós esperamos e consumimos algo enquanto esperamos.Esperamos uma hora e entretanto entrava gente para almoçar e se sentavam e eram atendidos, enquanto nós esperávamos por uma mesa para almoçar.Por fim o moço que estava no atendimento achou se com razão porque eram um grupo muito grande.Em vez de comunicar conosco a dizer que ia demorar e que tinha grupos mais pequenos deixa os outros clientes entrar e nos a espera.Falei com o moço o porquê de entrar e não avisar e o rapaz ainda se virou com razão e disse muito bem que eram grupos pequenos e se queríamos comer separadamente.É uma falta de educação e respeito às pessoas que estão a trabalhar lá não comunicar com os clientes nem avisar o cliente da demora e do resto.
Mário Matos
(Translated by Google) Terrible service... I ask for a "picadinho". It comes with a basket of "bread" which is one of those sliced industrial milk breads. I ask to take and bring at least one carcass. The basket with milk bread returns to the table with the answer "we don't have carcasses anymore" - without any apology. In addition, completely inappropriate prices, especially taking into account the poor quality and lack of professionalism.(Original)Péssimo serviço... Peço um "picadinho". Vem com uma cesta de "pão" que é um daqueles pães de leite industriais cortado em fatias. Peço para levar e trazer ao menos uma carcaça. O cesto com pão de leite volta para a mesa com a resposta "já não temos carcaças" - sem qualquer pedido de desculpa. Além disso, preços completamente desajustados, sobretudo tendo em conta a fraca qualidade e falta de profissionalismo.
Marcio Cunha
(Translated by Google) I had lunch at this place, average prices, an hour's wait for lunch, I went in at 12:30 am and was served at 1:30 pm, and besides, I ordered a sumo which came without gas and with a strange taste, I asked to change it, but when I got to the end I paid the same.(Original)Almocei neste local, preços médios, uma hora de espera pelo almoço, entrei as 12h30 e fui servido as 13h30, e além do mais pedi um sumol na qual veio sem gás e com um sabor estranho, pedi para trocarem, mas quando cheguei ao fim paguei o mesmo.
Miguel Gaspar (Miguel Gaspar)
(Translated by Google) Horrible! Never to repeat again! The food is expensive for what is served, poorly prepared food, note that it is not homemade at all, horrible service, I do not recommend it, there are a lot of people due to the lack of food in the area(Original)Horrível! Para nunca mais repetir! A comida é cara para aquilo que vem servido, comida mal confeccionada, notasse que não é nada caseiro, atendimento horrível, não recomendo, tem muita gente pela falta de oferta na área
I didn't even get to try it because all the daily dish options that were suggested at the entrance were sold out.Vegetarian options don't even see themI was told that the regular sausage dog was vegan vegetarian something extremely ridiculous for a restaurant to tell a customer that
Atmosphere: 1
Food: 1
Service: 1
One suggestion, change the name to “Avoid”. I don’t know if they went cod fishing but 1 hour to be served by waiters who are talking…. Thanks but I won't come back. Too greasy, it's bathed in oil (rancid...) the bacalhau was overcooked and greasy, the smell of the oil reminds you that this is not its first use...The prego no Prato, blah blah, the costela de vitela looked more like a failed Burgundian.Really, I'm usually very flexible but here I think I had my worst meal of the year.
Atmosphere: 2
Food: 1
Service: 2
€15 per head, all service well presented and very good.
Atmosphere: 5
Food: 5
Service: 5
Good food, very good service, very acceptable price, I recommend it.
Atmosphere: 4
Food: 4
Service: 4
Good service, good food, servings are enough for 2, we liked it, good price,....everything clean!...will come back one day!....
Atmosphere: 5
Food: 5
Service: 5
The restaurant overlooks the mountains in São Bento with its open door, they're a bunch of scammers because they wanted to charge me £30 more for the food, don't go there to avoid being shot at because I already know that they like to steal their customers just by being 1:30 m away wait and they wanted to charge me £75 and when I complained the bill went down to £46 I don't think that's very protective of the owners or employees
Atmosphere: 1
Food: 1
Service: 1
(Translated by Google) Simple food, but well prepared.Friendly and efficient service.Excellent views of the Gerês mountains!(Original)Comida simples, mas bem confecionada.Atendimento simpático e eficiente.Excelentes vistas para a serra do Gerês!?
Atmosphere: 4
Food: 3
Service: 3
We stayed there for two nights a couple of weeks ago. Great restaurant, and bar. Staff super. Unique decor, loved it. Owner Tozé gave us his car for a 3 hour round trip to get motorcycle parts. Top that
(Translated by Google) Very inflexible, got nothing to eat on the terrace and we were not allowed in because we had our dog with us(Original)Sehr unflexibel, bekamen auf der Terasse nichts zu essen und rein durften wir nicht da wir unser Hund dabei hatten
(Translated by Google) Francesinha miss with a very bad taste restaurant to avoid go to the neighboring restaurant the dishes are dirty and many cobwebs are present on the ceiling with a very long service we did not wait 45min to be served and 10min for ice cream(Original)Francesinha louper avec un très mauvais goût restaurant à éviter allez dans le restaurant voisin la vaisselle est sale et de nombreuses toiles d’araignées sont présentes au plafond avec un service très long on na attendu 45min pour être servie et 10min pour des glaces
Restaurantji Recommends
(Translated by Google) Good, well served and not expensive.(Original)Bom, bem servido e nada caro.
(Translated by Google) If I could I wouldn't even give a star.Disrespectful people.We were 9 people for lunch we got there and asked to wait for a table.As civilized people we wait and consume something while we wait.We waited an hour and meanwhile people came in for lunch and were seated and attended to, while we waited for a table for lunch.Finally, the guy who was in attendance thought he was right because they were a very large group.Instead of communicating with us saying that it was going to take a while and that there were smaller groups, let the other customers come in and wait for us.I spoke with the guy why to go in and not notify and the guy even turned around with reason and said very well that they were small groups and if we wanted to eat separately.It is a lack of education and respect for the people who are working there not to communicate with customers or to notify the customer of the delay and the rest.(Original)Se pudesse não dava nem se quer uma estrela.Pessoas sem respeito.Fomos 9 pessoas para almoçar chegamos lá e pediram para aguardar por uma mesa.Como pessoas civilizadas nós esperamos e consumimos algo enquanto esperamos.Esperamos uma hora e entretanto entrava gente para almoçar e se sentavam e eram atendidos, enquanto nós esperávamos por uma mesa para almoçar.Por fim o moço que estava no atendimento achou se com razão porque eram um grupo muito grande.Em vez de comunicar conosco a dizer que ia demorar e que tinha grupos mais pequenos deixa os outros clientes entrar e nos a espera.Falei com o moço o porquê de entrar e não avisar e o rapaz ainda se virou com razão e disse muito bem que eram grupos pequenos e se queríamos comer separadamente.É uma falta de educação e respeito às pessoas que estão a trabalhar lá não comunicar com os clientes nem avisar o cliente da demora e do resto.
(Translated by Google) Terrible service... I ask for a "picadinho". It comes with a basket of "bread" which is one of those sliced industrial milk breads. I ask to take and bring at least one carcass. The basket with milk bread returns to the table with the answer "we don't have carcasses anymore" - without any apology. In addition, completely inappropriate prices, especially taking into account the poor quality and lack of professionalism.(Original)Péssimo serviço... Peço um "picadinho". Vem com uma cesta de "pão" que é um daqueles pães de leite industriais cortado em fatias. Peço para levar e trazer ao menos uma carcaça. O cesto com pão de leite volta para a mesa com a resposta "já não temos carcaças" - sem qualquer pedido de desculpa. Além disso, preços completamente desajustados, sobretudo tendo em conta a fraca qualidade e falta de profissionalismo.
(Translated by Google) I had lunch at this place, average prices, an hour's wait for lunch, I went in at 12:30 am and was served at 1:30 pm, and besides, I ordered a sumo which came without gas and with a strange taste, I asked to change it, but when I got to the end I paid the same.(Original)Almocei neste local, preços médios, uma hora de espera pelo almoço, entrei as 12h30 e fui servido as 13h30, e além do mais pedi um sumol na qual veio sem gás e com um sabor estranho, pedi para trocarem, mas quando cheguei ao fim paguei o mesmo.
(Translated by Google) Horrible! Never to repeat again! The food is expensive for what is served, poorly prepared food, note that it is not homemade at all, horrible service, I do not recommend it, there are a lot of people due to the lack of food in the area(Original)Horrível! Para nunca mais repetir! A comida é cara para aquilo que vem servido, comida mal confeccionada, notasse que não é nada caseiro, atendimento horrível, não recomendo, tem muita gente pela falta de oferta na área
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