Eating suckling pig is at Musaga. I've eaten suckling pig in different restaurants, but this one surprised me. The piglet had no fat, the skin and meat of the piglet was very tasty. Of course accompanied by a sparkling wine recommended by the employee, which was ?. We didn't leave without a delicious dessert. In short, 1/2 suckling pig with fries, 1 bottle of sparkling wine worth €17 and 3 desserts, totaling €144.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Leitao à Bairrada
Peter Amaral
The best “Leitão á Bairrada” that you can taste is here. Don’t miss it! Well located. Lots of parking spots. If you drive your car to Mugasa, finding a parking spot is no problem. At the restaurant for your meal, I personally would jump the starters to go straight to the “leitao”. And don’t take me wrong, because the starters are great, but the “Leitao” is really what makes Mugasa shine ?? and don’t forget about a good sparkling wine that goes lovely with “Leitao”. Highly recommend Mugasa for it’s Leitao ??
Atmosphere: 5
Food: 5
Service: 5
José Silva
Clearly overbooked. There is no meal that justifies waiting 1.45 hours after the reservation time
Atmosphere: 1
Food: 5
Service: 3
marie le cann
Small restaurant. Local cuisine. Excellent.
Atmosphere: 5
Food: 5
Service: 5
Hermínio Teles
The best restaurant, the best suckling pig in Bairrada do Universo and surrounding areas.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Á Bairrada
Tomás Pereira
I was attended by Ana and I really liked it, the service was very good and I recommend it to everyone who asks me! When you go to the restaurant, ask for Ana ??
Wheelchair accessibility: Yes
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabidela E Iscas de Leitão
Pedro Gonçalves (Mr.P)
Very pleasant restaurant, with excellent suckling pig, excellent and friendly table service. My congratulations to Ana and Bernardo for their care, friendliness and great professionalism. The success of a house depends on its workers and this one stands out without a doubt. See you soon.
Atmosphere: 5
Food: 5
Service: 5
Dias Esteves
The food was very good we stayed in the hot room we were running water we always went to the bathroom because it was very hot and in the bathroom it was less hot. Anyway, I recommend it but I would recommend booking for the normal room rather than staying in the hot room ?⭐️
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Rissóis E Crocantes de Leitão, Leite Creme, Leitão Á Bairrada, Batatas Fritas, Salada Mista
Paulo Santos da Cunha
One of the best suckling pigs in the Bairrada region, in a house that also offers a magnificent wine list and excellent service. I highly recommend it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabidela E Iscas de Leitão, Leitão Á Bairrada, Batatas Fritas, Leitao à Bairrada
Jordi Domenech
We ate suckling pig, the star dish of the "excellent" house, accompanied by a salad and some artisanal fries, the local sparkling wine made by the Champenoise method is of great quality, we had the Wolf's Well from Adegas Sao Joao, the Service is very attentive and fast.
Excellent choice for eating a spectacular suckling pig. The space is very good, spacious, with plenty of space between the tables.
The serving recommendations from the employees were very good, both in terms of food and drinks.
Half a pig for €100, given the quantity, it seems quite reasonable to me.
There is parking right in front of the door, public but free.
Experience to repeat.
Parking: Around 50/70 seats right in front of the door.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mousse de Chocolate, Batatas Fritas, Rissóis E Croquetes de Leitão, Entradas, Leitao à Bairrada
sidonio pedro
Good suckling pig, but I think it's a bit expensive, for the quality presented, not that it's bad, quite the opposite, but I've already eaten suckling pig of the same or even better quality for half the price, of course the whole "pipi" atmosphere is too If you pay, but two and a half people pay €84 without drinking wine, I think it's a bit "overpriced". It is worth noting that the staff is very competent and it is a pleasure to be served by polite, smiling and beautiful people
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Leitão Á Bairrada
Ana Perlimpimpim
Excellent outstanding piglet with such great service and quality.
We will return for sure ❤️❣️?
Atmosphere: 5
Food: 5
Service: 5
Rui Lopes
Excellent piglet! I strongly advise.
Atmosphere: 5
Food: 5
Service: 5
Jose Martins
The final part of the bill is very bad!!! I was almost certain that it is common practice to add a few euros at the end by changing the price and/or adding products, with a meaningless justification being made when discovered!!! With more previous testimonies for identical situations!!!
Eating suckling pig is at Musaga. I've eaten suckling pig in different restaurants, but this one surprised me. The piglet had no fat, the skin and meat of the piglet was very tasty. Of course accompanied by a sparkling wine recommended by the employee, which was ?. We didn't leave without a delicious dessert. In short, 1/2 suckling pig with fries, 1 bottle of sparkling wine worth €17 and 3 desserts, totaling €144.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Leitao à Bairrada
The best “Leitão á Bairrada” that you can taste is here. Don’t miss it!
Well located.
Lots of parking spots. If you drive your car to Mugasa, finding a parking spot is no problem.
At the restaurant for your meal, I personally would jump the starters to go straight to the “leitao”. And don’t take me wrong, because the starters are great, but the “Leitao” is really what makes Mugasa shine ?? and don’t forget about a good sparkling wine that goes lovely with “Leitao”.
Highly recommend Mugasa for it’s Leitao ??
Atmosphere: 5
Food: 5
Service: 5
Clearly overbooked. There is no meal that justifies waiting 1.45 hours after the reservation time
Atmosphere: 1
Food: 5
Service: 3
Small restaurant. Local cuisine. Excellent.
Atmosphere: 5
Food: 5
Service: 5
The best restaurant, the best suckling pig in Bairrada do Universo and surrounding areas.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Leitão Á Bairrada
I was attended by Ana and I really liked it, the service was very good and I recommend it to everyone who asks me! When you go to the restaurant, ask for Ana ??
Wheelchair accessibility: Yes
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabidela E Iscas de Leitão
Very pleasant restaurant, with excellent suckling pig, excellent and friendly table service. My congratulations to Ana and Bernardo for their care, friendliness and great professionalism. The success of a house depends on its workers and this one stands out without a doubt. See you soon.
Atmosphere: 5
Food: 5
Service: 5
The food was very good we stayed in the hot room we were running water we always went to the bathroom because it was very hot and in the bathroom it was less hot. Anyway, I recommend it but I would recommend booking for the normal room rather than staying in the hot room ?⭐️
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Rissóis E Crocantes de Leitão, Leite Creme, Leitão Á Bairrada, Batatas Fritas, Salada Mista
One of the best suckling pigs in the Bairrada region, in a house that also offers a magnificent wine list and excellent service.
I highly recommend it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cabidela E Iscas de Leitão, Leitão Á Bairrada, Batatas Fritas, Leitao à Bairrada
We ate suckling pig, the star dish of the "excellent" house, accompanied by a salad and some artisanal fries, the local sparkling wine made by the Champenoise method is of great quality, we had the Wolf's Well from Adegas Sao Joao, the Service is very attentive and fast.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Excellent choice for eating a spectacular suckling pig.
The space is very good, spacious, with plenty of space between the tables.
The serving recommendations from the employees were very good, both in terms of food and drinks.
Half a pig for €100, given the quantity, it seems quite reasonable to me.
There is parking right in front of the door, public but free.
Experience to repeat.
Parking: Around 50/70 seats right in front of the door.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mousse de Chocolate, Batatas Fritas, Rissóis E Croquetes de Leitão, Entradas, Leitao à Bairrada
Good suckling pig, but I think it's a bit expensive, for the quality presented, not that it's bad, quite the opposite, but I've already eaten suckling pig of the same or even better quality for half the price, of course the whole "pipi" atmosphere is too If you pay, but two and a half people pay €84 without drinking wine, I think it's a bit "overpriced". It is worth noting that the staff is very competent and it is a pleasure to be served by polite, smiling and beautiful people
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Leitão Á Bairrada
Excellent outstanding piglet with such great service and quality.
We will return for sure ❤️❣️?
Atmosphere: 5
Food: 5
Service: 5
Excellent piglet! I strongly advise.
Atmosphere: 5
Food: 5
Service: 5
The final part of the bill is very bad!!!
I was almost certain that it is common practice to add a few euros at the end by changing the price and/or adding products, with a meaningless justification being made when discovered!!!
With more previous testimonies for identical situations!!!
Atmosphere: 4
Food: 2
Service: 3
Recommended dishes: Leitão Á Bairrada
Loading...