Cais 20

Beco Major Moniz 41
296384811

Recent Reviews

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Monica Glez

Very busy restaurant, with a very extensive menu and a lot of staff. We ordered stone-grilled steak and grilled cod, both were delicious, but expensive for what it was. Perhaps the worst thing was the hustle and bustle of the staff who seemed like they couldn't cope.

Jasper

Fantastic food, extensive menu with many local fish varieties, so difficult to choose. However, the waiter took all the time to explain the options and came with great recommendations for a well the fish and wine. Absolutely a 'must go'.

Atmosphere: 5

Food: 5

Service: 5

Jessé Mendonça

Very attentive, excellent food, they just need to improve the parking lot.

Antonio Marques Pinto

"If you want to have dinner and wait, go to Csis 20....."
Waiting for 2 hours, my children even fell asleep with their heads on the table.....?
Until forever or never again....

Atmosphere: 1

Food: 3

Service: 1

Recommended dishes: Arroz de Marisco

Cristina Sanchez

Average food and terrible service.
I wouldn't repeat it again.
I don't usually post reviews but this time I couldn't stop doing so.

Atmosphere: 3

Food: 3

Service: 1

Claudio Vieira

5 star food and affordable prices
Very well served and polite
Congratulations to everyone

Atmosphere: 5

Food: 5

Service: 5

Luisa Venturini

Fresh fish, very popular place. Not cheap, but the food was great and the portions generous

Atmosphere: 5

Food: 5

Service: 4

Nuno Rafael Lourenço

An experience that in no way values ​​the people or the city...
The food is reasonable and the waiters are friendly, hence 1 star. It's the slowest and most disorganized service I've ever seen. The food is reasonable but absurdly overvalued.
It's hard to say, but I don't recommend it at all.

Atmosphere: 2

Food: 4

Bernardo Correia

Wonderful sea views from the balcony, amazing seafood (try the Lapas and the Cracas)

Atmosphere: 4

Food: 5

Service: 4

Lucia Lomeli

Very good local food

Atmosphere: 5

Food: 5

Service: 5

Jose Guerreiro - Drums

First time at the restaurant. We made a reservation for 9:30 pm. The first impression was bad, we were ignored for around 15 minutes, standing at the entrance to the room, in front of the bathroom, waiting for service. When asked if we would be served, the answer was that the service was taking a long time. After another wait we were finally served. We were directed to a table (which had been ready since we arrived) and again informed that the service would be slow that night. Sitting at the new table, there was a delay in service (at this stage we considered leaving) but I'm glad we didn't go. We ate delicious grouper rice, very well prepared. Strengths: Late service, and quality in the kitchen [*****]. Price to pay, around 35-50 eur/person. In short: come without rushing and with a lot of patience. The food is excellent.

Parking: I couldn't get to the parking lot using Google Maps. I believe that access should be prohibited, with the exception of residents and restaurants.

Atmosphere: 3

Food: 5

Service: 2

maria joao Gomes

Bad service we ordered gilho prawns they were frozen the same as what happened with the clams some didn't even open and it doesn't justify the price you pay as everything is very expensive and without any quality I don't recommend it

Atmosphere: 1

Food: 1

Service: 1

Gabriel Pérez López

I ordered the "powder rice" (octopus rice). It doesn't have octopus; They use another cephalopod, more similar to a squid or a cuttlefish. When I told the waiter that this is not octopus, he told me that it is octopus, but that it is a local variant. Neither the shape, nor the smell nor the flavor reminds us of the octopus. It's a shame that they try to deceive customers, because it would be a very delicious rice with squid and they wouldn't go through that unpleasant moment. Furthermore, the organization of the service left much to be desired. They looked like headless chickens, as they say.

Atmosphere: 2

Food: 1

Service: 1

Chiara Matteucci

Terrible experience if you want to eat fish...if you are satisfied with chicken wings and fries it's worth a McDonald's

Atmosphere: 1

Food: 1

Service: 1

Henrique Garcia

Service could be improved.
Good place to enjoy snacks and seafood.
Variety of dishes, snacks and seafood.

Atmosphere: 3

Food: 4

Service: 2

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