As Três Naus

Rua da Fonte 105
241855333

Recent Reviews

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Gabriel Matilde

good service a crazy steak like cod

Atmosphere: 5

Food: 5

Service: 5

Manuel Pedro Alarcao

Really nice dining in. Service is efficient. Food is good well served on platters that you then transfer to your plate to enjoy.
Simple and tasty dishes choice.
Good value.

Atmosphere: 5

Food: 5

Service: 5

Cláudia Pereira

Tasty food and good quantity. Fast service.
I recommend

Atmosphere: 5

Food: 5

Service: 5

Eunice Correia

Very good, affordable and excellent service. We are always very well received

Atmosphere: 5

Food: 5

Service: 5

Teresa Seno

Tasty and freshly made food.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Bife da Casa Com Molho Verde

Ivo Firmino

Friendliness and quality are something present in this restaurant.

Atmosphere: 5

Food: 5

Service: 5

António Pimenta

Friendliness, good food, average price, anti-cov 19 measures.

Atmosphere: 5

Food: 5

Service: 5

Brigitte Thomas (Birgit.13)

Super, très bonne cuisine.

Atmosphere: 5

Food: 5

Service: 5

Maria dos Anjos Antunes

Fantastic food and splendid service

Atmosphere: 4

Food: 5

Service: 4

Luis_ Gaspas_Olivas

Good food and services

Atmosphere: 3

Food: 5

Service: 5

José Alguém

Homemade food type

Parking: Parking at the restaurant itself

Wheelchair accessibility: Wheelchair accessibility

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Bacalhau à Zé do Pipo, Bacalhau à Chaves, Sopa de Peixe, Grelos Cozidos, Arroz de Pato, Cabrito Assado No Forno, Costeletas Grelhadas Com Migas à Alentejana, Bifinhos Com Camarão, Pudim E Doce da Casa, Bacalhau à Três Naus, Bife da Casa Com Molho Verde

Fatima Lopes

Good food but the service is bad.Unfriendly employees, very unprofessional.

Atmosphere: 3

Food: 3

Service: 1

José Rodrigues

Good food but high

Atmosphere: 4

Food: 4

Service: 4

Rui Gaspar

Bad service, the restaurant didn't have all the tables filled. We were 4 people (including an 85 year old person). When the waitress told us that she already had a table, she backtracked because, and I quote, "the engineers who are regular customers came in and therefore have priority". Faced with this statement, we decided to leave immediately in the face of such a lack of education and common sense.

Atmosphere: 1

Food: 1

Service: 1

Fatima Claudio

We should have gone on a different day... the restaurant wasn't full, we arrived around 8:30 pm, it took more than 1 hour to serve a portion of pork secrets. Some of the options on the menu were not available, such as cod...

Atmosphere: 2

Food: 3

Service: 2

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