This is a late review, I was here in 2022, and definitely a great place to visit, the food was great and it felt all home made, the service was also good, I made reservations and so glad I did because the moment I arrived, the restaurant started to get busy, it was dinner and yes it might feel like is in the middle of nowhere, we had a great experience. Overall, I recommend this place. Oh, and our waiter was very nice to call us a taxi, Uber didn't work in that area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef with Mushrooms, Steak with Mushrooms, Best Chocolate Cake in the World
jose vicente montes alvarez
Highly recommended. The bacalhao in migas was delicious. It has a good wine cellar.
Atmosphere: 4
Food: 4
Service: 4
Camilla Steen
Food was incredibly boring but the atmosphere and service were great.Maybe we just chose the wrong thing on the menu..
Atmosphere: 5
Food: 1
Service: 4
Sot76
Wonderful restaurant. The owner is delightful and makes the worlds best chocolate cake, which you have to order if you go there. The shrimp "À ALHINHO was very tasty. You get 7 or 8 large shrimps in a garlic sauce. Prices are very reasonable. If you are in the Obidos / Serra Del Rey area you need to try this restaurant.
Diane A.
The food and service was excellent as was the worlds famous chocolate cake. Highly recommend this restaurant
Eliana Mota
We ate veal and wild boar and it was delicious. We ordered a half dose of each for one and it arrived perfectly. Good quality, good service, good atmosphere. Dessert was a tart with burnt caramel served with vanilla ice cream and it was divine! Let's go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Javali Estufado
Joana Bolota
Very friendly restaurant and the service is excellent, the food is 5 stars. We truly felt at home. I love the fact that we get up and choose wine from the wine cellar. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Carla fiorito
Typical place, excellent atmosphere, recommended desserts and stew, fantastic hospitality.
Atmosphere: 5
Food: 5
Service: 5
Susana Encarnação
Excellent service and food! We come back here every year because it never disappoints! We are always very well received and the food is divine, I recommend the wild boar and golden cod and for dessert you can't miss the chocolate cake! Simply divine!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Best Chocolate Cake in the World
Tribeca -
International, Seafood, Portuguese, Italian
ana abreu
5-star food, regional and high-quality products. Exceptional service, attentive and very friendly. The decor is beautiful and the atmosphere welcoming. Repeating more times.
Atmosphere: 5
Food: 5
Service: 5
Tjalf Nienaber
Everything was great. Very nice service. Unfortunately the landlady was in a bad mood. Came in and wasn't actually welcomed. But no matter, food, service, ambience was great.
Kohichi
Delicious and nice restaurant
Atmosphere: 5
Food: 5
Service: 5
FILIPPO DAMIEN BUONPENSIERE
Simply the best place in Peniche. fantastic atmosphere, stunning food, phenomenal service. Feels like home and at the end you just don’t want to go away. FIVE STARS
João Batista
(Translated by Google) Overrated restaurant, high expectations for the prices shown and all the stickers they put on the door, restaurant of the year, recommended good bed, good table, etc…The atmosphere in the restaurant is very pleasant. It is large, tall, well decorated, giving it the feel of a wealthy family home. There is no wifi or music, it depends on the person and tastes.There weren't many menu options available… on a Saturday. Ham, cheese, wild boar, none of that.On the one hand, the waiter was honest and served the correct portions, but the food took more than half an hour to arrive, and the restaurant has few seats.The food was OK. Some details are above average, but in general, half price with a bigger portion is better. In fact, the “dose” is not enough for more than 2 people, or even 1 person eats it perfectly.Dessert had been taken from the freezer, cream very cold and indicator of industrial rather than homemade dessert. By the way, the “best chocolate cake in the world” was the same as a chocolate meringue that I've had in 2 other restaurants, but the portion there was bigger and cheaperIf the food was at the same level as the space, the price and the stickers on the door, I would understand, but it's nothing special. It might attract tourists.The typical poor tuga is used to eating well for little, so I might even be being unfair, but for me it's no more than 3*(Original)Restaurante overrated, mete as expectativas altas pelos preços apresentados e todos os autocolantes que mete à porta de, restaurante do ano, recomendado boa cama boa mesa, etc…A atmosfera do restaurante é muito agradável. É grande, em altura, bem decorado, dá um ar de casa de família rica. Não há wifi nem música, depende da pessoa e dos gostos.Não havia muitas opções da carta disponíveis… num sábado. Presunto, queijo, javali, já não havia nada disso.Por um lado o empregado foi honesto e serviu as doses corretas, mas a comida demorou mais de meia hora a chegar, e o restaurante tem poucos lugares.A comida era OK. Alguns detalhes acima da média, mas em geral, numa tasca a metade do preço com uma maior porção como melhor. Na verdade a “dose” não dá mesmo para mais do que 2 pessoas, ou até 1 pessoa come isso perfeitamente.A sobremesa tinha sido tirada do congelador, creme muito frio e indicador de sobremesa industrial e não caseira. Aliás o “melhor bolo de chocolate do mundo” foi igual a um suspiro de chocolate que já comi em outros 2 restaurantes, mas a porção lá era maior e mais barataSe a comida estivesse ao nível do espaço, do preço e dos autocolantes à porta, até compreendia, mas não é nada de especial. Dá para atrair turistas se calhar.O típico tuga pobre está habituado a comer bem por pouco, portanto até posso estar a ser injusto, mas para mim não é mais do que 3*
Excellent food and excellent service.
Atmosphere: 5
Food: 5
Service: 5
This is a late review, I was here in 2022, and definitely a great place to visit, the food was great and it felt all home made, the service was also good, I made reservations and so glad I did because the moment I arrived, the restaurant started to get busy, it was dinner and yes it might feel like is in the middle of nowhere, we had a great experience. Overall, I recommend this place. Oh, and our waiter was very nice to call us a taxi, Uber didn't work in that area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef with Mushrooms, Steak with Mushrooms, Best Chocolate Cake in the World
Highly recommended. The bacalhao in migas was delicious. It has a good wine cellar.
Atmosphere: 4
Food: 4
Service: 4
Food was incredibly boring but the atmosphere and service were great.Maybe we just chose the wrong thing on the menu..
Atmosphere: 5
Food: 1
Service: 4
Wonderful restaurant. The owner is delightful and makes the worlds best chocolate cake, which you have to order if you go there. The shrimp "À ALHINHO was very tasty. You get 7 or 8 large shrimps in a garlic sauce. Prices are very reasonable. If you are in the Obidos / Serra Del Rey area you need to try this restaurant.
The food and service was excellent as was the worlds famous chocolate cake. Highly recommend this restaurant
We ate veal and wild boar and it was delicious. We ordered a half dose of each for one and it arrived perfectly. Good quality, good service, good atmosphere. Dessert was a tart with burnt caramel served with vanilla ice cream and it was divine! Let's go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Javali Estufado
Very friendly restaurant and the service is excellent, the food is 5 stars. We truly felt at home. I love the fact that we get up and choose wine from the wine cellar. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Typical place, excellent atmosphere, recommended desserts and stew, fantastic hospitality.
Atmosphere: 5
Food: 5
Service: 5
Excellent service and food! We come back here every year because it never disappoints! We are always very well received and the food is divine, I recommend the wild boar and golden cod and for dessert you can't miss the chocolate cake! Simply divine!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Best Chocolate Cake in the World
Restaurantji Recommends
5-star food, regional and high-quality products. Exceptional service, attentive and very friendly. The decor is beautiful and the atmosphere welcoming. Repeating more times.
Atmosphere: 5
Food: 5
Service: 5
Everything was great. Very nice service. Unfortunately the landlady was in a bad mood. Came in and wasn't actually welcomed. But no matter, food, service, ambience was great.
Delicious and nice restaurant
Atmosphere: 5
Food: 5
Service: 5
Simply the best place in Peniche. fantastic atmosphere, stunning food, phenomenal service. Feels like home and at the end you just don’t want to go away. FIVE STARS
(Translated by Google) Overrated restaurant, high expectations for the prices shown and all the stickers they put on the door, restaurant of the year, recommended good bed, good table, etc…The atmosphere in the restaurant is very pleasant. It is large, tall, well decorated, giving it the feel of a wealthy family home. There is no wifi or music, it depends on the person and tastes.There weren't many menu options available… on a Saturday. Ham, cheese, wild boar, none of that.On the one hand, the waiter was honest and served the correct portions, but the food took more than half an hour to arrive, and the restaurant has few seats.The food was OK. Some details are above average, but in general, half price with a bigger portion is better. In fact, the “dose” is not enough for more than 2 people, or even 1 person eats it perfectly.Dessert had been taken from the freezer, cream very cold and indicator of industrial rather than homemade dessert. By the way, the “best chocolate cake in the world” was the same as a chocolate meringue that I've had in 2 other restaurants, but the portion there was bigger and cheaperIf the food was at the same level as the space, the price and the stickers on the door, I would understand, but it's nothing special. It might attract tourists.The typical poor tuga is used to eating well for little, so I might even be being unfair, but for me it's no more than 3*(Original)Restaurante overrated, mete as expectativas altas pelos preços apresentados e todos os autocolantes que mete à porta de, restaurante do ano, recomendado boa cama boa mesa, etc…A atmosfera do restaurante é muito agradável. É grande, em altura, bem decorado, dá um ar de casa de família rica. Não há wifi nem música, depende da pessoa e dos gostos.Não havia muitas opções da carta disponíveis… num sábado. Presunto, queijo, javali, já não havia nada disso.Por um lado o empregado foi honesto e serviu as doses corretas, mas a comida demorou mais de meia hora a chegar, e o restaurante tem poucos lugares.A comida era OK. Alguns detalhes acima da média, mas em geral, numa tasca a metade do preço com uma maior porção como melhor. Na verdade a “dose” não dá mesmo para mais do que 2 pessoas, ou até 1 pessoa come isso perfeitamente.A sobremesa tinha sido tirada do congelador, creme muito frio e indicador de sobremesa industrial e não caseira. Aliás o “melhor bolo de chocolate do mundo” foi igual a um suspiro de chocolate que já comi em outros 2 restaurantes, mas a porção lá era maior e mais barataSe a comida estivesse ao nível do espaço, do preço e dos autocolantes à porta, até compreendia, mas não é nada de especial. Dá para atrair turistas se calhar.O típico tuga pobre está habituado a comer bem por pouco, portanto até posso estar a ser injusto, mas para mim não é mais do que 3*
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