Very slow service. Everything took a long time and on a Wednesday.
Atmosphere: 1
Food: 2
Service: 1
Helena Pereira
We arrived a little late for dinner and asked if dinner could still be served, the owner immediately made a table available for us to choose from. The menu had very nice options. We chose mussel tomato for starters (I don't remember the exact name), it was very good. Next we ordered the typical fried cuttlefish, I would have expected a thinner cuttlefish, it still came with “lard” of oil but otherwise it was good, the portion is well served for two people, to go with it is French fries. The sangria was also great. We were served by a very attentive and friendly gentleman. We saw divine desserts around us, we didn't have the stomach for it. The only thing to point out, I think they should ask about the coriander in the food, all the dishes contained coriander, not everyone likes it.
Parking: There is parking around but you have to pay every day of the week except during the night.
Wheelchair accessibility: There is easy access on the terrace to seat people with wheelchairs, inside the tables seem more cramped for this purpose
Atmosphere: 5
Food: 4
Service: 5
Vax
One of the slowest restaurant services I've ever seen in my life.
You order a dish, they say OK. but in fact if you observe them, they just continue to place orders from the tables that had already received previous orders.
They had more than 100 customers, but the material actively working is only 4/5 waiters. The manager (bold) I spoke to doesn't seem to have full authority, after waiting +30 minutes, we spoke to the manager, so he asked a waiter to check our orders. But the waiter/waitress didn't really care and just continued to chat a bit with other tables and continued to deal with other previous tables.
The first entry arrived after +30 minutes The first main course arrived after +60 minutes The second entry arrived after +75 minutes
This way you can really set your expectations about Restaurante Miguel and decide whether you really want to spend your time here or not. Because I will never go back there again.
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: Sardines, Fried Cuttlefish
Ricardo Pereira
Parking: Perto do local, a 5 minutos de distância a pé, existe um parque de estacionamento em terra batida gratuito.
Wheelchair accessibility: Com acessibilidade a cadeiras de rodas.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choco Frito à Miguel, Risotto de Lingueirão
Carlos Raposo
bad choice we made as the service was terrible, the food arrived after more than an hour of waiting, my order of grilled horse mackerel came when everyone had already eaten, with the aggravating factor of having blood on them. A second jug of wine was ordered and I'm still waiting for it today, and when I asked for Spanish sauce I was told that they didn't know what it was. I don't recommend this restaurant to anyone because Setúbal's gastronomy isn't comparable to it.
Atmosphere: 2
Food: 2
Service: 2
salomé silva
FLAVOR Alert. We ate 2 adults and 2 children - 1 dose of cuttlefish and 1 dose of grilled turbot with razor clam rice (2 p). How wonderful: perfectly fresh fish, sea clam rice that's a mouth-watering sensation and choco, a mixture of fluffy and tasty crunch. On the first line of the dock, a cool air-conditioned environment, efficient service, there is a terrace, a room with a showcase and an interior room. We made a reservation just in case and thank goodness! Portugal on a plate ❤️
Parking: Parking on the main street 10 meters from the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pregado Grelhado, Risotto de Lingueirão
Cristian
Great ??
The desserts should be improved.
Atmosphere: 4
Food: 4
Service: 4
Achuaz
Portugal ❤️ Setubal New flavors discovered: Choco frito - cuttlefish. Delicious dinner, huge portions ? it was a pity to leave it.
Atmosphere: 5
Food: 5
Service: 5
FromaboveintheMountain Music
Spectacular!! Don't miss this place. Their dishes are some of the best I have tried in Portugal.
I already knew it and came back, I left very satisfied, the food was well prepared, the staff were friendly, the atmosphere was good. I will come back for sure.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choco Frito Com Arroz de Tomate
Jaimara holanda
Bad experience. The sea bream came with 1kg of salt, not to mention the waiting time, which was almost 1 hour and service that left a lot to be desired. I don't recommend it. ??
Atmosphere: 1
Food: 1
Service: 1
Daniel Arantes
It took a long time to be served, we spent a lot of time waiting for the menu. The food took 1 hour to arrive. The fish was very salty and the potatoes were undercooked. For our experience to be considered terrible, it had to improve a lot.
Atmosphere: 4
Food: 2
Service: 1
Fernanda Serra
Excellent choice for dinner after a day at the beach in Comporta. 5* service, very well served dishes and very fresh oysters! I recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choco Frito à Miguel, Amêijoas Á Bulhão Pato, Amêijoas Bulhão Pato
Nice place to be eaten alive by flies
Atmosphere: 1
Food: 3
Service: 2
Very slow service.
Everything took a long time and on a Wednesday.
Atmosphere: 1
Food: 2
Service: 1
We arrived a little late for dinner and asked if dinner could still be served, the owner immediately made a table available for us to choose from. The menu had very nice options. We chose mussel tomato for starters (I don't remember the exact name), it was very good. Next we ordered the typical fried cuttlefish, I would have expected a thinner cuttlefish, it still came with “lard” of oil but otherwise it was good, the portion is well served for two people, to go with it is French fries. The sangria was also great. We were served by a very attentive and friendly gentleman. We saw divine desserts around us, we didn't have the stomach for it. The only thing to point out, I think they should ask about the coriander in the food, all the dishes contained coriander, not everyone likes it.
Parking: There is parking around but you have to pay every day of the week except during the night.
Wheelchair accessibility: There is easy access on the terrace to seat people with wheelchairs, inside the tables seem more cramped for this purpose
Atmosphere: 5
Food: 4
Service: 5
One of the slowest restaurant services I've ever seen in my life.
You order a dish, they say OK. but in fact if you observe them, they just continue to place orders from the tables that had already received previous orders.
They had more than 100 customers, but the material actively working is only 4/5 waiters.
The manager (bold) I spoke to doesn't seem to have full authority, after waiting +30 minutes, we spoke to the manager, so he asked a waiter to check our orders. But the waiter/waitress didn't really care and just continued to chat a bit with other tables and continued to deal with other previous tables.
The first entry arrived after +30 minutes
The first main course arrived after +60 minutes
The second entry arrived after +75 minutes
This way you can really set your expectations about Restaurante Miguel and decide whether you really want to spend your time here or not. Because I will never go back there again.
Atmosphere: 1
Food: 2
Service: 1
Recommended dishes: Sardines, Fried Cuttlefish
Parking: Perto do local, a 5 minutos de distância a pé, existe um parque de estacionamento em terra batida gratuito.
Wheelchair accessibility: Com acessibilidade a cadeiras de rodas.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choco Frito à Miguel, Risotto de Lingueirão
bad choice we made as the service was terrible, the food arrived after more than an hour of waiting, my order of grilled horse mackerel came when everyone had already eaten, with the aggravating factor of having blood on them. A second jug of wine was ordered and I'm still waiting for it today, and when I asked for Spanish sauce I was told that they didn't know what it was. I don't recommend this restaurant to anyone because Setúbal's gastronomy isn't comparable to it.
Atmosphere: 2
Food: 2
Service: 2
FLAVOR Alert. We ate 2 adults and 2 children - 1 dose of cuttlefish and 1 dose of grilled turbot with razor clam rice (2 p). How wonderful: perfectly fresh fish, sea clam rice that's a mouth-watering sensation and choco, a mixture of fluffy and tasty crunch. On the first line of the dock, a cool air-conditioned environment, efficient service, there is a terrace, a room with a showcase and an interior room. We made a reservation just in case and thank goodness! Portugal on a plate ❤️
Parking: Parking on the main street 10 meters from the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pregado Grelhado, Risotto de Lingueirão
Great ??
The desserts should be improved.
Atmosphere: 4
Food: 4
Service: 4
Portugal ❤️ Setubal
New flavors discovered: Choco frito - cuttlefish. Delicious dinner, huge portions ? it was a pity to leave it.
Atmosphere: 5
Food: 5
Service: 5
Spectacular!! Don't miss this place. Their dishes are some of the best I have tried in Portugal.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I already knew it and came back, I left very satisfied, the food was well prepared, the staff were friendly, the atmosphere was good. I will come back for sure.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choco Frito Com Arroz de Tomate
Bad experience.
The sea bream came with 1kg of salt, not to mention the waiting time, which was almost 1 hour and service that left a lot to be desired.
I don't recommend it. ??
Atmosphere: 1
Food: 1
Service: 1
It took a long time to be served, we spent a lot of time waiting for the menu. The food took 1 hour to arrive. The fish was very salty and the potatoes were undercooked. For our experience to be considered terrible, it had to improve a lot.
Atmosphere: 4
Food: 2
Service: 1
Excellent choice for dinner after a day at the beach in Comporta.
5* service, very well served dishes and very fresh oysters!
I recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Choco Frito à Miguel, Amêijoas Á Bulhão Pato, Amêijoas Bulhão Pato
Good fish, Good meat. Well made
Atmosphere: 5
Food: 5
Service: 5
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