Creperies in Tocha, PT

“On the 10th wedding anniversary, all the restaurants were full or closed. That's how we ended up at our (almost) daily evening ice cream parlor (I'm NOT going to say that Maracuja is the hit, otherwise it's always going too fast). But this is not only an ice cream parlor, but also a small beach restaurant. For the kids toasts: Huge and tasty. The pizzas are big and good, the mussels in a classic butter and garlic sauce with bread for dipping. The only thing that wasn't a hit was the salad, although it was very fresh, but that's whining on a high level, I'll admit it. The walnut crêpes were super delicious, instead of strawberries, which were all, a small improvisation was conjured up with bananas. Despite the stress, the service was super professional and super nice and patient, thanks F. (the tall woman with glasses) and saved our special day (with horror on the beach during the day)! See you soon in the evening for our ice cream scoops from our favorite waiters and waitresses.To the boss: I know it's difficult to get staff, but you have good people at the moment (including the "little" waitress with glasses and the young guy F., etc.) That has to be said!“