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Recent Reviews
An amazing restaurant with the best ever ribeye steak- and a fabulous Camembert starter too. We arrived on a very wet Thursday in the first week of January so not much was open and our hearts were sinking. The extra research to find this restaurant was worth it and we highly recommended it. As good as the restaurant in Porto we celebrated my hubby’s 60th birthday and much cheaper!
Food is good, burgers are good quality, staff is nice and quick. The place itself could have a more stylist look for the food they serve. It was still have a very good experience and worth a repeat.
Deze ploeg gaat echt brokken maken in het restaurantwereldje van Tomar. Perfecte keuken voor betaalbare prijs. Vriendelijk onthaal/bediening door de eigenaar en zijn equipe. De kookploeg beheerst het plaatje van lekker koken compleet. Niet twijfelen, binnenstappen, aanschuiven en vooral…. genieten!