Very tasty food, very welcoming space and a lot of friendliness from those who served us.
Atmosphere: 5
Food: 5
Service: 5
Sandro Martins
A true Oasis in the desert... on top of that, it was a very hot night, it was a phenomenal experience... It was a simply unforgettable meal... From the starters, typical of Alentejo, to Alentejo bread, green olives footsteps and so on....divine grilled meat, black pork cheeks with orange mint, grain rice with pennyroyal, delicious crumbs, all with delicious aromatic herbs...desserts...among many, I highlight the pumpkin pudding and honey...it's worth traveling 100 or 200 kilometers to taste the dishes at this friendly restaurant... The owners are friendly...
Atmosphere: 5
Food: 5
Service: 5
Luis Ascenção
If you want to eat traditional Alentejo food, this is one of the places to mark on your agenda, don't miss it and try the Feijoada de Pato, simply divine. Great wine cellar. Just a recommendation, if you are someone who doesn't like traditional Alentejo food, there are few alternatives, and by choice they don't serve soft drinks, with the option for children being just water.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Feijoada de Pato, Queijo de Cabra Com Doce, Entradas, Croquetes de Javali, Bochechinhas de Porco Preto
Jorge Miranda
A small restaurant but huge in quality and friendliness. The food is simply fantastic. I highly recommend the duck feijoada and the chickpea stew. For dessert, the honey and olive oil pudding is wonderful, although the soggy ones are very famous. The concept of choosing wines directly from the room created for this purpose is wonderful. Congratulations
Atmosphere: 5
Food: 5
Service: 5
Fernando Alves
This tavern lost in the middle of a small Alentejo village is the best option for a typical Alentejo lunch.
The food is extraordinarily well prepared and extremely tasty. The typical dishes are different from most restaurants in Alentejo.
A visit to this restaurant for those who love good food is a must! I recommend booking a table as the restaurant is small.
The only less positive thing about the restaurant is that it doesn't have soft drinks, according to the restaurant owner the restaurant's concept is to only sell Water, Wine and Beer however it should have soft drinks since I, for example, don't drink alcohol.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Croquetes de Javali
Manuel Conchinha
The excellence of Alentejo cuisine.
Atmosphere: 5
Food: 5
Service: 5
Magdalena Fijalkowska
The prices are much higher than most Alentejo and the only explaination would be the nice decor. However, the food is just ok. Nothing incredible so if you want to splash out for no reason, go ahead. There is a nice wine cellar, but again, the prices of the wines are out of the blue Moon.
Atmosphere: 5
Food: 3
Service: 4
Pedro Petrov
One of the best restaurants I've ever been to in Alentejo. The place, the friendliness... And the food... The food... The best stewed buchechas I've ever eaten.Order the "pajaminha" for dessert...
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pijaminha de Sobremesas, Bochechinhas de Porco Preto
Ana P
?. Wonderful. Unmissable. Welcoming. Alentejo at its best ✨Thanks
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ovos Mexidos, Pijaminha de Sobremesas, Croquetes de Javali
Pintas Nusa
A 'tavern' in the middle of Alentejo. A small space, with traditional Old Portuguese food... Made with care and knowledge. A beautiful wine cellar.. We enter the bottle room where we choose the one we want.. And drink it with the meal.. No additional cost beyond the bottle. Good glasses..Payment by ATM... There is free parking in the area.A find for those who don't know... It's worth the detour... The trip...
Divine!A wonderful experience from the welcome to the bill.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Queijo de Cabra Com Doce, Lombinhos de Boi Bravo, Sopa de Cação
Ben R.
Went with a friend as part of Fork Fest. Super thankful we did. The servers were kind and funny. They helped us find a delicious bottle of wine. The cheese & charcuterie plate was phenomenal followed by some delicious small plates. Would recommend to anyone in the area.
teresa rodrigues
Pleasant, typical, contemporary space, well used.Great food.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pijaminha de Sobremesas, Croquetes de Javali
ScrambleMe
Great homemade food, good service and excellent wine cellar...
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Feijoada de Pato, Entradas, Bochechinhas de Porco Preto
Edward G.
We spent a great evening at SEIS. Lovely view and excellent Portuguese food. We had the mixed charcuterie board which was generous and tasty. Followed up with a shrimp dish (slightly overcooked) and a delicious Cod Lagareiro. Sunny, our waiter, was excellent. Personable, informative and efficient. Overall, a great choice!
Very tasty food, very welcoming space and a lot of friendliness from those who served us.
Atmosphere: 5
Food: 5
Service: 5
A true Oasis in the desert... on top of that, it was a very hot night, it was a phenomenal experience... It was a simply unforgettable meal... From the starters, typical of Alentejo, to Alentejo bread, green olives footsteps and so on....divine grilled meat, black pork cheeks with orange mint, grain rice with pennyroyal, delicious crumbs, all with delicious aromatic herbs...desserts...among many, I highlight the pumpkin pudding and honey...it's worth traveling 100 or 200 kilometers to taste the dishes at this friendly restaurant... The owners are friendly...
Atmosphere: 5
Food: 5
Service: 5
If you want to eat traditional Alentejo food, this is one of the places to mark on your agenda, don't miss it and try the Feijoada de Pato, simply divine. Great wine cellar.
Just a recommendation, if you are someone who doesn't like traditional Alentejo food, there are few alternatives, and by choice they don't serve soft drinks, with the option for children being just water.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Feijoada de Pato, Queijo de Cabra Com Doce, Entradas, Croquetes de Javali, Bochechinhas de Porco Preto
A small restaurant but huge in quality and friendliness.
The food is simply fantastic.
I highly recommend the duck feijoada and the chickpea stew.
For dessert, the honey and olive oil pudding is wonderful, although the soggy ones are very famous.
The concept of choosing wines directly from the room created for this purpose is wonderful.
Congratulations
Atmosphere: 5
Food: 5
Service: 5
This tavern lost in the middle of a small Alentejo village is the best option for a typical Alentejo lunch.
The food is extraordinarily well prepared and extremely tasty. The typical dishes are different from most restaurants in Alentejo.
A visit to this restaurant for those who love good food is a must! I recommend booking a table as the restaurant is small.
The only less positive thing about the restaurant is that it doesn't have soft drinks, according to the restaurant owner the restaurant's concept is to only sell Water, Wine and Beer however it should have soft drinks since I, for example, don't drink alcohol.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Croquetes de Javali
The excellence of Alentejo cuisine.
Atmosphere: 5
Food: 5
Service: 5
The prices are much higher than most Alentejo and the only explaination would be the nice decor. However, the food is just ok. Nothing incredible so if you want to splash out for no reason, go ahead. There is a nice wine cellar, but again, the prices of the wines are out of the blue Moon.
Atmosphere: 5
Food: 3
Service: 4
One of the best restaurants I've ever been to in Alentejo. The place, the friendliness... And the food... The food... The best stewed buchechas I've ever eaten.Order the "pajaminha" for dessert...
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pijaminha de Sobremesas, Bochechinhas de Porco Preto
?. Wonderful. Unmissable. Welcoming. Alentejo at its best ✨Thanks
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ovos Mexidos, Pijaminha de Sobremesas, Croquetes de Javali
A 'tavern' in the middle of Alentejo. A small space, with traditional Old Portuguese food... Made with care and knowledge. A beautiful wine cellar.. We enter the bottle room where we choose the one we want.. And drink it with the meal.. No additional cost beyond the bottle. Good glasses..Payment by ATM... There is free parking in the area.A find for those who don't know... It's worth the detour... The trip...
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Divine!A wonderful experience from the welcome to the bill.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Queijo de Cabra Com Doce, Lombinhos de Boi Bravo, Sopa de Cação
Went with a friend as part of Fork Fest. Super thankful we did. The servers were kind and funny. They helped us find a delicious bottle of wine. The cheese & charcuterie plate was phenomenal followed by some delicious small plates. Would recommend to anyone in the area.
Pleasant, typical, contemporary space, well used.Great food.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Pijaminha de Sobremesas, Croquetes de Javali
Great homemade food, good service and excellent wine cellar...
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Feijoada de Pato, Entradas, Bochechinhas de Porco Preto
We spent a great evening at SEIS. Lovely view and excellent Portuguese food. We had the mixed charcuterie board which was generous and tasty. Followed up with a shrimp dish (slightly overcooked) and a delicious Cod Lagareiro. Sunny, our waiter, was excellent. Personable, informative and efficient. Overall, a great choice!
Loading...