A good place to eat cod, we already know that Portugal is the mecca of cod dishes there they serve grilled cod, be careful because it comes with a garnish of vegetable legs and chickpeas so the portion is considerable, I have already eaten there many times and I always repeat for the quality and price.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacalao A Las Brasas
Griselda Olga Castro
Nice restaurant in a beautiful area. Delicious chicken, although a little small. Good attention. Nice and clean place.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Pollo Asado Con Guarnición
roberto robas
Well, we must have had bad luck. We have ordered the bastion cod. Dry, mayonnaise to the top and two prawns that smell better in the trash. Inedible. Out of shame, we paid for it by not mounting the chicken there, having eaten nothing more than the bread and potatoes that came as a garnish.
Atmosphere: 3
Food: 1
Service: 3
João Corrêa
Restaurant to visit in Valença
Atmosphere: 4
Food: 4
Service: 4
Salgo de Fiesta
Good value for money. We ordered Baluarte cod for one (delicious) and grilled chicken for one, and we were very full. And we are good eaters. Fast and friendly service. €44 two people.
Atmosphere: 5
Food: 5
Service: 5
Luis de la Efe
We have eaten Cod, good experience. Well desalted cod, good portion (for two). In most restaurants, the success of cod is when frying it, managing the time/temperature equation. In this restaurant, they achieve it, even though the portion we received has been resting but maintaining temperature. The difference lies in the additions, here they accompany it with a kind of salad, and a couple of lost prawns as a presentation, then baked potatoes, onion, etc. It is recommended, but it is not the best cod proposal I have had in Portugal. Good attention. Price, 42 euros, perhaps a little exaggerated for the quality/price ratio.
Atmosphere: 4
Food: 4
Service: 4
DAVID PAIXAO
If you want a real grilled chicken, don't go to this restaurant because I don't know how they make it grilled but no taste, no smell of charcoal or wood and I even wonder if they took care of it. seasoned. I asked for piripiri spicy Portuguese sauce, something I know extremely well, like Frango Assado, since I was a child they brought me Tabasco! !! I forgot to mention that as a starter I took the traditional Bacalhau pasteis which I think were frozen products because when I ate them they were cold inside after frying. I am extremely disappointed with this Portuguese cuisine which is becoming more and more lost.
Atmosphere: 2
Food: 2
Service: 3
Daniel Gomez
The Portuguese stew for one person is enough for two or three. It's very good. The grilled prawns are also very good.
Atmosphere: 5
Food: 5
Service: 5
Begoña Carvajales
We ordered cod with narcissus, it wasn't cod, it was haddockIt's a shame they fool people.
Atmosphere: 2
Service: 2
Laura
Good place to eat in Valença. The portions are large, for two. Everything we ordered was very good and they served us quickly. Also a great price. The employees are very friendly, with a special mention for the man at the door. We will be back.
I loved having lunch at this restaurant. Everything impeccable. I recommend it without any doubt.
Atmosphere: 5
Food: 5
Service: 5
Eugenio García Lois
A nice place
Eduardo Martinez
Attention service and perfect waiting times, nothing to object in that regard because I was very satisfied. I have to take off a star though for the food. I expected something more from a restaurant whose presence gives an idea of a somewhat more elaborate cuisine. The dishes I ate, without being bad, were quite simple and basic, more typical of an adega or a roadside bar than a restaurant like this where, based on the prices, you expect a somewhat better meal.
Atmosphere: 5
Food: 3
Service: 5
Ever Fernandez. Castillo
Excellent, ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cocido Portugués
Alberto Torre
If you want to eat and feel like a canned sardine, this is the place, otherwise polite and fast waiters
A good place to eat cod, we already know that Portugal is the mecca of cod dishes there they serve grilled cod, be careful because it comes with a garnish of vegetable legs and chickpeas so the portion is considerable, I have already eaten there many times and I always repeat for the quality and price.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacalao A Las Brasas
Nice restaurant in a beautiful area.
Delicious chicken, although a little small.
Good attention.
Nice and clean place.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Pollo Asado Con Guarnición
Well, we must have had bad luck. We have ordered the bastion cod. Dry, mayonnaise to the top and two prawns that smell better in the trash. Inedible. Out of shame, we paid for it by not mounting the chicken there, having eaten nothing more than the bread and potatoes that came as a garnish.
Atmosphere: 3
Food: 1
Service: 3
Restaurant to visit in Valença
Atmosphere: 4
Food: 4
Service: 4
Good value for money. We ordered Baluarte cod for one (delicious) and grilled chicken for one, and we were very full. And we are good eaters. Fast and friendly service.
€44 two people.
Atmosphere: 5
Food: 5
Service: 5
We have eaten Cod, good experience. Well desalted cod, good portion (for two). In most restaurants, the success of cod is when frying it, managing the time/temperature equation. In this restaurant, they achieve it, even though the portion we received has been resting but maintaining temperature. The difference lies in the additions, here they accompany it with a kind of salad, and a couple of lost prawns as a presentation, then baked potatoes, onion, etc. It is recommended, but it is not the best cod proposal I have had in Portugal. Good attention. Price, 42 euros, perhaps a little exaggerated for the quality/price ratio.
Atmosphere: 4
Food: 4
Service: 4
If you want a real grilled chicken, don't go to this restaurant because I don't know how they make it grilled but no taste, no smell of charcoal or wood and I even wonder if they took care of it. seasoned.
I asked for piripiri spicy Portuguese sauce, something I know extremely well, like Frango Assado, since I was a child they brought me Tabasco! !!
I forgot to mention that as a starter I took the traditional Bacalhau pasteis which I think were frozen products because when I ate them they were cold inside after frying.
I am extremely disappointed with this Portuguese cuisine which is becoming more and more lost.
Atmosphere: 2
Food: 2
Service: 3
The Portuguese stew for one person is enough for two or three. It's very good. The grilled prawns are also very good.
Atmosphere: 5
Food: 5
Service: 5
We ordered cod with narcissus, it wasn't cod, it was haddockIt's a shame they fool people.
Atmosphere: 2
Service: 2
Good place to eat in Valença. The portions are large, for two. Everything we ordered was very good and they served us quickly. Also a great price. The employees are very friendly, with a special mention for the man at the door. We will be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cocido Portugués
Restaurantji Recommends
I loved having lunch at this restaurant. Everything impeccable. I recommend it without any doubt.
Atmosphere: 5
Food: 5
Service: 5
A nice place
Attention service and perfect waiting times, nothing to object in that regard because I was very satisfied. I have to take off a star though for the food. I expected something more from a restaurant whose presence gives an idea of a somewhat more elaborate cuisine. The dishes I ate, without being bad, were quite simple and basic, more typical of an adega or a roadside bar than a restaurant like this where, based on the prices, you expect a somewhat better meal.
Atmosphere: 5
Food: 3
Service: 5
Excellent, ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cocido Portugués
If you want to eat and feel like a canned sardine, this is the place, otherwise polite and fast waiters
Atmosphere: 1
Food: 4
Service: 4
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