Retiro da Cabreira

We had dinner with octopus à lagareiro and pork secretions! Very tasty and well prepared!As a starter we ate the ham with a very tasty melon.Good service!

Atmosphere: 4

Food: 4

Service: 4

Great cod and excellent service.

Atmosphere: 5

Food: 5

Service: 5

(Translated by Google) Good service with quality products.I recommend.(Original)Bom serviço, com produtos de qualidade.Recomendo.

(Translated by Google) A fortnight ago we went to eat the stew, it was terrible,(Original)Á quinze dias fomos comer o cozido, foi péssimo,

(Translated by Google) Great disappointment. This is what happens to anyone who consults this restaurant's website, their mouths water at the delicious dishes presented there, they look forward to the pleasure of eating on a terrace by the river, and what they present to them when they arrive there is the opposite of everything that is straddling false advertising. When I got there for lunch, the first negative surprise was that there was neither a river nor a lake in the vicinity of the establishment (contrary to what the images on the website suggest). The second bucket of cold water was when I was told that there was only one dish , Portuguese stew , ( considering that when I made the reservation I was not informed that there was only one dish and in the photos on the website there is a wide variety of dishes all with looks very good ) . But anyway , since we were there , we ordered the food . It was then that the cherry pit appeared on top of the cake - the stew dish had a sample of vegetables, a sample of chicken, a sample of beef, and the rest was just a few pieces of pork. the cheapest, with a lot of fat and cartilage mixed in. For "all" this and a few simple starters, two desserts and three coffees we paid "only" €99.80 € . Ah, we were also entitled to a bottle of house green wine (no label)(Original)Grande decepção.É o que acontece a quem consulta o site deste restaurante , fica com água na boca perante os deliciosos pratos aí apresentados , fica ansioso pelo prazer de comer numa esplanada junto ao rio , e o que lhe apresentam quando lá chega é o contrário de tudo que está escarrapachado na publicidade enganosa . Quando lá cheguei para almoçar , a primeira surpresa negativa foi que não havia nem rio nem lago nas imediações do estabelecimento (contrariamente ao que sugerem as imagens no site). O segundo balde de água fria foi quando me foi dito que só havia um prato , cozido à portuguesa , (sendo que quando fiz a reserva não fui informado de que só havia um prato e nas fotos do site há uma grande variedade de pratos todos com muito bom aspecto ) .Mas enfim , já que lá estávamos , mandámos vir a comida . Foi então que surgiu o caroço da cereja em cima do bolo - o prato de cozido trazia uma amostra de legumes , uma amostra de carne de frango , uma amostra de carne de vaca , e o restante resumia-se a uns pedaços de carne de porco da mais barata , com muita gordura e cartilagens à mistura . Por "tudo" isto e mais umas entradas simples , duas sobremesas e três cafés pagámos "somente" 99.80€ € . Ah , também tivemos direito a uma garrafa de vinho verde da casa (sem rótulo)

Kid-friendliness: Condições para crianças

Parking: Estacionamento no local limitado

(Translated by Google) Very pleasant place, which surprised me to be empty, a single table with customers. The starters were good but the price was very high €55 for alheira, mushrooms and rojoes... the meat that came was cold but I respect the wish of the employee to improve it, who gave us some candles to heat the food, and after not result brought us a stone. In this place I was expecting to eat good meat, not cold, and a fair price in proportion to the quantities brought.(Original)Sitio muito agradável o que me supreendeu estar vazio uma unica mesa com clientes. As entradas eram boas mas o preço muito elevado 55€ por alheira, cogumelos e rojoes... a carne que veio estava fria mas resalvo a vontado do funcionário em melhora la, que nos deu umas velas para aquecer a comida, e apos não dar resultado nos trouxe uma pedra. Neste local estava a espera de comer uma boa carne e não fria e preço justo em proporção de quantidades trazidas.

(Translated by Google) Very well-crafted environment, with good lighting and impeccable decoration.food note 10I liked that the dish came heatedService 10(Original)Ambiente muito bem trabalhado, com boa iluminação e decoração impecável.Comida nota 10Gostei que o prato veio aquecidoAtendimento 10

Atmosphere: 5

Food: 4

Service: 5

(Translated by Google) I loved the starters that soon had us at the table. For me the best part of the meal. Tender steak and acceptable milled octopus. I had higher expectations but it was worth it. Prices are a bit abusive for meals but in these areas that's what there is!Attentive and helpful employee.I recommend it within the area of ​​the best restaurants.(Original)Adorei as entradas que logo nos colocaram na mesa. Para mim o melhor da refeição. Bife tenro e polvo a lagareiro aceitavel. Estava com uma expectativa mais alta mas valeu pelas entradas. Preços um pouco abusivos para as refeições mas nestas zonas é o que há!Empregado atento e prestável.Recomendo dentro da zona dos melhores restaurantes.

(Translated by Google) Very good restaurant. Warm and very professional welcome. Very good cuisine that changes repetitive menus. Great experience, highly recommend!(Original)Très bon restaurant. Accueil chaleureux et très professionnel. Cuisine très bonne et qui change des menus répétitifs. Belle expérience, je recommande vivement !

(Translated by Google) Great. That's what you can say. From the service to the preparation of meals. Beautiful room very well decorated. Very good wines. It is worth visiting and enjoying all the good Portuguese cuisine. Congratulations and thank you very much.(Original)Excelente. É o que se pode dizer. Desde o atendimento a á confecção das refeições. Bela sala muito bem decorada. Muito bons vinhos . Vale apena visitar e deliciarem - se com tudo da boa mesa portuguesa. Parabéns e muito obrigado.

(Translated by Google) Restaurant with traditional food cooked in a wood oven.(Original)Restaurante com comida tradicional confeccionado em forno de lenha.

(Translated by Google) Good service, caring and friendly. Good meals with good presentation. Kid only by order. I found something expensive (30€/person). Beautiful space but in need of a refresh or better lighting.(Original)Bom atendimento, cuidado e simpático. Boas refeições com boa apresentação. Cabrito só por encomenda. Achei algo caro (30€/pessoa). Espaço bonito mas a precisar de um refresh ou melhor iluminação.

Lets start by saying that the food that we got was good, nothing wrong with that. However, we got a lot of things that the (I presume owner) carried to our table, without us asking for it, that was added to our bill at the end. And I mean a lot: bread and olives (which a lot of Portuguese restaurants have been doing, so fine), but also ham, mushrooms, alheira, rice, in the end a total of more than 20 euros. This was a third of our total bill! We ate it, so we paid for it, and it was tasty, but it came to our table already cooked and therefore it is awkward to refuse it then. Also we weren't sure for some of it if was part of the dishes we ordered (apparently it was not).I would have gone for two stars, since the food was tasty, except we had the goat, which was 28 euros for 2 people, but we had only 3 pieces each of back bone with only a little bit of meat on it. It tasted very good, but that was very expensive for very little meat.

The experience in this restaurant was very bad. It is overpriced and portions are very small. We were missled with the house appetizers which were very expensive and low quality. Steak was served cold and quality of the pork meat was bad. Clearly a tourist trap.

(Translated by Google) Good food, but I expected a more rustic space with more rustic food, I still recommend it(Original)Boa comida, mas esperava um espaço mais rústico com comidas também mais rústica, ainda assim recomendo