Très bon rapport qualité prix ! Très belle surprise ! Bonne cuisine type familiale ! 10€ tout compris en plein mois d'août
Atmosphere: 4
Food: 4
Service: 4
Elisabeth ALVES TEIXEIRA
Super restaurant. Serveur très gentil et nourriture au top. En plus, pas cher. Allez y les yeux fermé
Atmosphere: 5
Food: 5
Service: 5
Carla
They were present at a party in Cabril where they left a terrible impression.Extremely expensive.They presented poorly prepared and very expensive cocktails.They managed to present a cold francesinha!I don't know how it is possible for a restaurant to represent itself so poorly at an event that lasted a week.Bad experience.The only thing that "damaged" the experience was the party atmosphere.
Atmosphere: 5
Food: 2
Service: 2
Jose Alberto Postiga Marques
(Translated by Google) Good(Original)Bom
Rita Araujo
(Translated by Google) Bad experience. I ordered one of the dishes of the day, grilled sea bass, which was served with mashed potatoes and green beans. What came to the table already had a strange smell, and the appearance of running away. The beans already had a whitish color and the flavor was masked with vinegar. The mashed potatoes also had a sour taste, unthinkable to serve in a restaurant. I sent back the side dishes and they brought fries, no salad, and no explanation from the kitchen. The fish was the only thing edible, although dry on one side and almost burnt on the other. My husband, who ordered the executive menu with starters included, didn't even see them. The maid served the main course and “forgot” the starters. Although we drew attention to both situations, we didn't want to formally complain because when we arrived we saw a table complaining to the waitress and we were sorry (we should have turned around right away). But not even an attention at the end of the bill, or an apology that didn't give the feeling that such things are “normal” to happen in a restaurant. Therefore, I feel obliged to leave my testimony here to warn future customers of the high risk of getting a giant cap, and probably gastroenteritis...(Original)Péssima experiência. Pedi um dos pratos do dia, robalo grelhado, que acompanhava com batata à murro e feijão verde. O que veio para a mesa já tinha um cheiro esquisito, e o aspecto de fugir. O feijão já tinha uma cor esbranquiçada e o sabor disfarçado com vinagre. A batata à murro também já tinha sabor azedo, impensável de servir num restaurante. Mandei para trás os acompanhamentos e trouxeram batata frita, nem salada, e nem uma explicação por parte da cozinha. O peixe era a única coisa comestível, embora seco de um lado e quase queimado do outro. O meu marido, que pediu menu executivo com entradas incluídas, nem as viu. A empregadita serviu o prato principal e “esqueceu-se” das entradas. Apesar de termos chamado a atenção a ambas as situações, não quisemos reclamar formalmente pois quando chegamos assistimos a uma mesa a reclamar com a empregada e tivemos pena (devíamos ter dado meia volta logo). Mas nem uma atenção no final da conta, ou um pedido de desculpas que não desse a sensação de que tais coisas são “normais” de acontecer num restaurante. Por isso, sinto-me na obrigação de deixar aqui o meu testemunho para avisar futuros clientes do alto risco de apanharem um barrete gigante, e provavelmente uma gastroenterite…
Pilar Lopez
(Translated by Google) Before, people ate great, typical Portuguese cuisine, but with the new management they now offer 3 counted olives for an appetizer and a combined plate with four frozen squids for main... A pity...(Original)Antes se comía genial, cocina típica lusa, pero con la nueva gerencia ahora dan 3 aceitunas contadas de aperitivo y un plato combinado con cuatro calamares congelados como principal... Una lastima...
Google user
We had our Venue at this restaurant the owner went out their way to make this day extra special. Very friendly staff and helpful. Typical Portuguese Food and divine taste .I made a special vegaterian order and was very satisfied with their option .A bit out date decorations .Our party went very well .A big thanks to Cosat Verde
Ana Diaz
(Translated by Google) Delicious food, good portions and affordable price.Very clean facilities.The staff very friendly.The cod with potatoes impressive.It just changed owners and I recommend it!!!!!(Original)Comida riquísima, buenas raciones y precio asequible.Instalaciones muy limpias.El personal muy amable.El bacalao con patatas impresionante.Acaba de cambiar de dueños y lo recomiendo!!!!!
Bruno Rivera
(Translated by Google) A little pricey for the type of meals served.(Original)Um pouco caro para o tipo de refeições que são servidas.
(Translated by Google) The food matched the price ?(Original)Das Essen war dem Preis angepasst ?
José Silva
We had our Venue at this restaurant the owner went out their way to make this day extra special. Very friendly staff and helpful. Typical Portuguese Food and divine taste .I made a special vegaterian order and was very satisfied with their option .A bit out date decorations .Our party went very well .A big thanks to Cosat Verde
Colin Jones
Excellent dishes friendly people
Jona Bagaric
Beautiful restaurant with tasty food and sympathic Waitress.
darek zee
Bardzo fajna restauracja z regionalnymi portugalskimi daniami. Ceny przystępne, piękny wystrój wnętrza.(Translated by Google)Very nice restaurant with regional Portuguese dishes. Affordable prices, beautiful interior design.
Beautiful typical dishes like prawn
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Sopa de Peixe
Très bon rapport qualité prix ! Très belle surprise ! Bonne cuisine type familiale ! 10€ tout compris en plein mois d'août
Atmosphere: 4
Food: 4
Service: 4
Super restaurant. Serveur très gentil et nourriture au top. En plus, pas cher. Allez y les yeux fermé
Atmosphere: 5
Food: 5
Service: 5
They were present at a party in Cabril where they left a terrible impression.Extremely expensive.They presented poorly prepared and very expensive cocktails.They managed to present a cold francesinha!I don't know how it is possible for a restaurant to represent itself so poorly at an event that lasted a week.Bad experience.The only thing that "damaged" the experience was the party atmosphere.
Atmosphere: 5
Food: 2
Service: 2
(Translated by Google) Good(Original)Bom
(Translated by Google) Bad experience. I ordered one of the dishes of the day, grilled sea bass, which was served with mashed potatoes and green beans. What came to the table already had a strange smell, and the appearance of running away. The beans already had a whitish color and the flavor was masked with vinegar. The mashed potatoes also had a sour taste, unthinkable to serve in a restaurant. I sent back the side dishes and they brought fries, no salad, and no explanation from the kitchen. The fish was the only thing edible, although dry on one side and almost burnt on the other. My husband, who ordered the executive menu with starters included, didn't even see them. The maid served the main course and “forgot” the starters. Although we drew attention to both situations, we didn't want to formally complain because when we arrived we saw a table complaining to the waitress and we were sorry (we should have turned around right away). But not even an attention at the end of the bill, or an apology that didn't give the feeling that such things are “normal” to happen in a restaurant. Therefore, I feel obliged to leave my testimony here to warn future customers of the high risk of getting a giant cap, and probably gastroenteritis...(Original)Péssima experiência. Pedi um dos pratos do dia, robalo grelhado, que acompanhava com batata à murro e feijão verde. O que veio para a mesa já tinha um cheiro esquisito, e o aspecto de fugir. O feijão já tinha uma cor esbranquiçada e o sabor disfarçado com vinagre. A batata à murro também já tinha sabor azedo, impensável de servir num restaurante. Mandei para trás os acompanhamentos e trouxeram batata frita, nem salada, e nem uma explicação por parte da cozinha. O peixe era a única coisa comestível, embora seco de um lado e quase queimado do outro. O meu marido, que pediu menu executivo com entradas incluídas, nem as viu. A empregadita serviu o prato principal e “esqueceu-se” das entradas. Apesar de termos chamado a atenção a ambas as situações, não quisemos reclamar formalmente pois quando chegamos assistimos a uma mesa a reclamar com a empregada e tivemos pena (devíamos ter dado meia volta logo). Mas nem uma atenção no final da conta, ou um pedido de desculpas que não desse a sensação de que tais coisas são “normais” de acontecer num restaurante. Por isso, sinto-me na obrigação de deixar aqui o meu testemunho para avisar futuros clientes do alto risco de apanharem um barrete gigante, e provavelmente uma gastroenterite…
(Translated by Google) Before, people ate great, typical Portuguese cuisine, but with the new management they now offer 3 counted olives for an appetizer and a combined plate with four frozen squids for main... A pity...(Original)Antes se comía genial, cocina típica lusa, pero con la nueva gerencia ahora dan 3 aceitunas contadas de aperitivo y un plato combinado con cuatro calamares congelados como principal... Una lastima...
We had our Venue at this restaurant the owner went out their way to make this day extra special. Very friendly staff and helpful. Typical Portuguese Food and divine taste .I made a special vegaterian order and was very satisfied with their option .A bit out date decorations .Our party went very well .A big thanks to Cosat Verde
(Translated by Google) Delicious food, good portions and affordable price.Very clean facilities.The staff very friendly.The cod with potatoes impressive.It just changed owners and I recommend it!!!!!(Original)Comida riquísima, buenas raciones y precio asequible.Instalaciones muy limpias.El personal muy amable.El bacalao con patatas impresionante.Acaba de cambiar de dueños y lo recomiendo!!!!!
(Translated by Google) A little pricey for the type of meals served.(Original)Um pouco caro para o tipo de refeições que são servidas.
Restaurantji Recommends
(Translated by Google) The food matched the price ?(Original)Das Essen war dem Preis angepasst ?
We had our Venue at this restaurant the owner went out their way to make this day extra special. Very friendly staff and helpful. Typical Portuguese Food and divine taste .I made a special vegaterian order and was very satisfied with their option .A bit out date decorations .Our party went very well .A big thanks to Cosat Verde
Excellent dishes friendly people
Beautiful restaurant with tasty food and sympathic Waitress.
Bardzo fajna restauracja z regionalnymi portugalskimi daniami. Ceny przystępne, piękny wystrój wnętrza.(Translated by Google)Very nice restaurant with regional Portuguese dishes. Affordable prices, beautiful interior design.
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