Snack-Bar Cidade Nova (Faca Lisa - Café, Snack-Bar e Restaurante)
R. do Marquês de Sá da Bandeira 399
222425659
Recent Reviews
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Quiet atmosphere, very friendly and helpful staff, varied food well served and very tasty, affordable prices, I recommend it, both for snacks and lunches, varied pastries and assorted breadcleaning overall very good I recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mousse Chocolate
The best pada you can eat.
Atmosphere: 5
Food: 5
Service: 5
We spent €20 for two
Atmosphere: 4
Food: 4
Service: 4
Very good fresh
Atmosphere: 5
Food: 5
Service: 5
Kitchen service takes a little slow, which affects table service
Parking: Private street parking
Atmosphere: 4
Food: 4
Service: 3
Unpretentious but pleasant place, with a bakery and confectionery.Very good kitchen. Moderate price.Serves all day long. Great steaks.
Atmosphere: 4
Food: 4
Service: 4
Good steaks and Papas sarabulho!!!
GOOD SERVICE. THE BREAD IS VERY GOOD. CARING PEOPLE.
Very friendly people.
Wheat Douro now.... the best and biggest toast in v n gaia!! Fantastic
Restaurantji Recommends
Very good service, not to mention the food, which was delicious, a very crispy breading ... I recommend it
Excellent mixed toast and toast. The best in Gaia and surroundings (now I want to join Trigo Douro bakery), the famous warm padas with butter are heaven on earth, excellent quality coffee. They also have homemade food, especially codfish Braga style, wonderful bifanas and divine francesinhas, as well as excellent cheese and sausage boards. Sometimes you may have to wait a little while, but it's well worth it for the quality of the meals.
Atmosphere: 5
Food: 5
Service: 5
The guy who arrived later was super attentive and seemed to be the owner. The person who served us was arrogant and spoke badly of the customers who were there to two young men at the neighboring table. However, the food was delicious and reasonably priced.
There is a good quality price relation. Very kind. highly recommended
Excellent service, but this month a lot of people
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