A Saloia is a small, family-run bar-restaurant serving traditional Portuguese cuisine with homemade dishes and desserts. The menu features excellent options like tuna steak and stewed wild boar, all at unbeatable value for money. The friendly staff provide a warm welcome, making it easy for visitors to feel at home. Located near the covered halls, this hidden gem is a must-visit for those seeking authentic local flavors and a great quality-to-price ratio. Open for lunch on weekdays, A Saloia offers a daily menu for €12, which includes a starter, drink, main course, dessert, and coffee. The restaurant is popular for its simple yet delicious Portuguese food, with choices often published on Facebook. Service is quick and everyone is friendly, creating a welcoming environment. Parking can be found about 100 meters away, as parking directly in front is usually full. Overall, A Saloia is considered one of the best places for lunch in VRSA, with several daily dish options, well-served and delicious meals, and attentive staff, especially the efficient Patricia.
A Saloia is a small, family-run bar-restaurant serving traditional Portuguese cuisine with homemade dishes and desserts. The menu features excellent options like tuna steak and stewed wild boar, all at unbeatable value for money. The friendly staff provide a warm welcome, making it easy for visitors to feel at home. Located near the covered halls, this hidden gem is a must-visit for those seeking authentic local flavors and a great quality-to-price ratio. Open for lunch on weekdays, A Saloia offers a daily menu for €12, which includes a starter, drink, main course, dessert, and coffee. The restaurant is popular for its simple yet delicious Portuguese food, with choices often published on Facebook. Service is quick and everyone is friendly, creating a welcoming environment. Parking can be found about 100 meters away, as parking directly in front is usually full. Overall, A Saloia is considered one of the best places for lunch in VRSA, with several daily dish options, well-served and delicious meals, and attentive staff, especially the efficient Patricia.