We already knew the restaurant, so we made a reservation for a Wednesday at 7:30 pm. At the entrance we were given a table, and as we already knew the menu, we ordered 2 Jefferson-style sirloin steaks, and a grilled sirloin steak (so filet mignon). While we waited, we ate the bread from the cover (just bread, there was no other item placed on the table or ordered). A few minutes after we ordered, the girl who served us came to the table to say that it was not possible to eat the Jefferson steak, as it was out of stock, so we could ask for another dish to replace it. As we came specifically for this dish, I asked what was missing, whether it was the truffles or the taglietelle, willing to order it anyway without the missing ingredient. The girl replies that no, what is missing is the sirloin meat, and adds that they receive the meat on Thursdays, so that day, Wednesday, there was no more. When I said that he couldn't serve the third dish we ordered, the sirloin steak, he admitted that he could. So if I hadn't said anything, here came a rump steak disguised as sirloin. I also didn't understand how they serve meat that's almost a week old, whether it's frozen or pressure-aged, but eating a fourth piece of meat delivered the previous Thursday doesn't appeal to me. We gave up and asked to pay the cover charge (2 pieces of bread that we ate), to which they asked me €4.65 like that, without invoice or anything, cash in hand and change in hand, no invoice, no small plate, no justification for this robbery. Pretentious, poor service and clueless. If they were embarrassed for letting one of the main dishes on the menu finish, they would apologize for the oversight, suggest something else, or, at the very least, leave the measly pieces of bread on the house as compensation for the mistake in the menu, and we would have come back another time. occasion. If you're going to be stingy, give them the €4.65 without an invoice, you'll lose your clientele and get bad opinions.
Atmosphere: 3
Food: 1
Service: 1
Rui Cordeiro
Food prepared with great quality. Meat with an extraordinary flavor. Without a doubt, a visit is recommended.
Jon6 Costa
All very good. Good atmosphere. Parking at the door. I recommend.
Atmosphere: 5
Food: 5
Service: 5
Ivo Fernandes
Possibly the best roast veal I've ever eaten, congratulations
Atmosphere: 5
Food: 5
Service: 5
Nuno Carriço
Excellent in all aspects
Atmosphere: 5
Food: 5
Service: 5
Jorge Graça
Great service and good quality of the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Arouquesa
Fernando Lima
Very beautiful house with excellent service. Roast veal was wonderful. Coming back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Arouquesa
Luís Ramos
High quality, however the value is highly inappropriate. Table service was average. During the main meal the service was good, the employee who presented the desserts was too vehement about their consumption. A simple "I don't want" is enough to ensure that the presentation of the dessert menu is not slightly forced.
For those who know wine, you will find the prices exorbitant and completely out of date. It's a pull of gallons without having collars.
The meat dish consumed was of excellent quality and flavor. Which gave value to the experience.
There is identical quality in the city, less "snob" and at more affordable prices.
It is a good place for a good meal for those looking to show off their status. For pure gastronomic experiences it is not the most pleasant solution for the wallet.
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Nacos de Vitela Arouquesa Na Brasa
Paulo Matos
I consider the prices to be too high despite the quality of the dishes being of a good standard.
We already knew the restaurant, so we made a reservation for a Wednesday at 7:30 pm. At the entrance we were given a table, and as we already knew the menu, we ordered 2 Jefferson-style sirloin steaks, and a grilled sirloin steak (so filet mignon). While we waited, we ate the bread from the cover (just bread, there was no other item placed on the table or ordered). A few minutes after we ordered, the girl who served us came to the table to say that it was not possible to eat the Jefferson steak, as it was out of stock, so we could ask for another dish to replace it. As we came specifically for this dish, I asked what was missing, whether it was the truffles or the taglietelle, willing to order it anyway without the missing ingredient. The girl replies that no, what is missing is the sirloin meat, and adds that they receive the meat on Thursdays, so that day, Wednesday, there was no more. When I said that he couldn't serve the third dish we ordered, the sirloin steak, he admitted that he could. So if I hadn't said anything, here came a rump steak disguised as sirloin. I also didn't understand how they serve meat that's almost a week old, whether it's frozen or pressure-aged, but eating a fourth piece of meat delivered the previous Thursday doesn't appeal to me. We gave up and asked to pay the cover charge (2 pieces of bread that we ate), to which they asked me €4.65 like that, without invoice or anything, cash in hand and change in hand, no invoice, no small plate, no justification for this robbery. Pretentious, poor service and clueless. If they were embarrassed for letting one of the main dishes on the menu finish, they would apologize for the oversight, suggest something else, or, at the very least, leave the measly pieces of bread on the house as compensation for the mistake in the menu, and we would have come back another time. occasion. If you're going to be stingy, give them the €4.65 without an invoice, you'll lose your clientele and get bad opinions.
Atmosphere: 3
Food: 1
Service: 1
Food prepared with great quality. Meat with an extraordinary flavor.
Without a doubt, a visit is recommended.
All very good.
Good atmosphere.
Parking at the door.
I recommend.
Atmosphere: 5
Food: 5
Service: 5
Possibly the best roast veal I've ever eaten, congratulations
Atmosphere: 5
Food: 5
Service: 5
Excellent in all aspects
Atmosphere: 5
Food: 5
Service: 5
Great service and good quality of the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Arouquesa
Very beautiful house with excellent service. Roast veal was wonderful. Coming back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Arouquesa
High quality, however the value is highly inappropriate. Table service was average. During the main meal the service was good, the employee who presented the desserts was too vehement about their consumption. A simple "I don't want" is enough to ensure that the presentation of the dessert menu is not slightly forced.
For those who know wine, you will find the prices exorbitant and completely out of date. It's a pull of gallons without having collars.
The meat dish consumed was of excellent quality and flavor. Which gave value to the experience.
There is identical quality in the city, less "snob" and at more affordable prices.
It is a good place for a good meal for those looking to show off their status. For pure gastronomic experiences it is not the most pleasant solution for the wallet.
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Nacos de Vitela Arouquesa Na Brasa
I consider the prices to be too high despite the quality of the dishes being of a good standard.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Arouquesa
Menu with normal dishes, average service.
Atmosphere: 4
Food: 4
Service: 3
Restaurantji Recommends
Great...
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carne Arouquesa
A reference in Viseu to enjoy Arouquesa meat.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Carne Arouquesa
A quality restaurant with all the predicates, good food, good service and friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nacos de Vitela Arouquesa Na Brasa, Bife à Casa
Excellent restaurant, little known, I think, but with a fantastic atmosphere.
The veal is out of this world and the veal croquettes are delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisú, Nacos de Vitela Arouquesa Na Brasa, Presunto Premium, Carne Arouquesa
Good service, very pleasant food, well presented wine.
Atmosphere: 5
Food: 5
Service: 4
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