Eclipse
555 Bd McMillan, Montréal
(800) 325-3535
Recent Reviews
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Had a layover at the Sheraton Montreal Airport and came in for a late dinner.
The host (wish i caught his name) was fun and inviting and suggested the steak fajitas.
My server was wonderful as well, polite and friendly. Food arrived promptly.
The food was good, no issues there, I just found it a little over priced but otherwise it was good.
Had breakfast in the morning and that was delicious
would recommend!
Atmosphere: 5
Food: 4
Service: 5
I had the pleasure of visiting the Eclipse Restaurant during my recent trip to YUL and really enjoyed it! They have a stylish decor, nice bar (with TV’s!), decent drink selection (Madri on tap!), excellent food and stellar service.
Special thank you to their server Émilie for the top-notch service during all of my visits.
If you’re staying at this hotel, make sure you visit this resto.
Atmosphere: 5
Food: 5
Service: 5
We enjoyed dinner here while staying in the hotel awaiting our flight the next day. Not all airport hotel restaurants are created equal and this is a cut above the rest. We sat at the bar and received excellent service from Melanie. We had a couple of beers, then split the calamari as an appetizer and it was delicious, significantly better than most. I had a burger with fries, both were excellent. My husband had the nachos, they were plentiful but just ok in the flavor department. Fortunately he could finish my burger and fries;).
Atmosphere: 5
Food: 4
Service: 5
My friends and I had an enjoyable breakfast. The food was delicious and we appreciated having a table to the side of the main restaurant so we were able to talk and relax.
Had a nice lunch here. Calamari was very good. Enjoyed the house salad. Good variety of cold beer on tap.
Atmosphere: 4
Food: 4
Service: 4
Quick and delicious meal for those with unexpected delays and missed flights who have to spend the night nearby. There's really no other restaurants open late nearby so this is your best bet rather than going to bed on an empty stomach.
Atmosphere: 5
Food: 5
Service: 5
We chose this restaurant to celebrate our wedding anniversary and are so happy we did! The food and service were amazing! Their tuna tartar is to die for 😉 For dessert, we ordered their raspberry cheesecake and my husband said it’s way better than Cheesecake Factory. Also, the service was outstanding. Our server, Michael, was attentive and friendly, helped us with food recommendations and made the entire experience feel special.
Atmosphere: 5
Food: 5
Service: 5
Tout ce que nous avons commander était parfait. Calamars, assiette de pâté et fromage, soupe à l'oignon, filet mignon cuit à la perfection, hamberger goûteux, nous avons même commander un plat de pâte dans un sauce blanche avec crevettes qui n'était pas sur le menu et ils ont fait sans problème. Ils sont à l'écoute des demandes spéciales. Les desserts très bons.
We left the restaurant the first night, poor service, no greeting , not friendly.. Tried it again the next morning and it was better , but the night before ruined it for us, won't be back .
Very nice
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I visited this restaurant this evening and, to be fair, the food was genuinely good. The nachos in particular were well-prepared and tasty. Unfortunately, the experience was soured by a rude and inappropriate comment from our waitress.
When I inquired about the portion size of the nachos, she responded with, “I cannot determine your appetite.” As someone who has put on weight while grieving the loss of a close family member, the implication behind that comment was clear and deeply hurtful. It was unnecessary and unprofessional.
Good food means very little when paired with that kind of treatment. I hope the restaurant takes steps to ensure all guests are treated with basic respect and dignity.
Atmosphere: 1
Food: 5
Service: 1
It was delicious! Especially the Penne Romanov
Our waiter was very friendly and made sure everything was fine. Food came out quickly and was very tasty.
Nice place, maybe need more waiters. Restaurant did not receive the reservation by open tablero, but they were very helpful and got us a table (had to wait aprox 30 minutes) but since place is nice, it was ok
Below average. Filet mignon was dry and well done, instead of medium rare. Would not recommend.
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