Natalino

365 Chem. du Bord-du-Lac-Lakeshore, Dorval
(514) 631-5952

Recent Reviews Order Online Reserve

Customers' Favorites

Bruschetta Aux Champignons Sauvages Wild Mushroom Bruschetta
Olive Pizza with Peppers on the Side
César Classique Classic Caesar
Gâteau Maison House Cake
Spaghetti Carbonara
Linguini Pescatore
Ravioli Montanara
Rapini and Sausage
Chocolate Mousse
Pollo Parmigiana

Menu

Pizze
Margherita
tomato sauce, mozzarella di buffala, parmesan, torn basil / sauce tomate, mozzarella di buffala, parmesan, basilica
Napoletana
tomato sauce, mozzarella, parmesan, olives, anchovies / sauce tomates, mozzarella, parmesan, olives, anchoies
Americana
tomato sauce, mozzarella, pepperoni, mushroom, peppers / sauce tomate, mozzarella, pepperoni, champignons, poivrons
Calabrese
tomato sauce, mozzarella, italian sausage, onions, olives / sauce tomate, mozzarella, saucisses italiennes, oignons, olives
Vesuvio
tomato sauce, mozzarella, artichoke hearts, asparagus, olives / sauce tomate, mozzarella, coeurs d'artichauts, asperges, olives
Natalino
tomato sauce, mozzarella, prosciutto di parma, mushrooms, artichoke, olives / sauce tomate, mozzarella, prosciutto di parma, champignons, artichauts, olives
Arugula
tomato sauce, mozzarella, arugula, prosciutto, cherry tomatoes, parmesan / sauce tomate, mozzarella, arugula, prosciutto, tomates cerises, parmesan
Pecorino
tomato sauce, mozzarella, goat cheese, sundried tomatoes, onions, olives / sauce tomate, mozzarella, fromage de chèvre, tomates séchées, oignons, olives

Hors d'œuvres / Antipasti
Bruschetta Goat Cheese
goat cheese, sundried tomato, olive / fromage de chèvre, tomate sèchées, olives
Mozzarella Buffala
tomato, olive, onion, extra olive virgin oil / tomates, olives, oignons, huile d'olive extra vierge
Peperonata
sausage, mushroom, pepper, onion, tomato / saucisses, champignons, poivrons, oignons, tomates
Classic Ceasar
hearts of romaine, pancetta, parmigiano reggiano / coeur de romaine, pancetta, parmigiano reggiano
Minestrone
seasonal vegetable soup / légumes en saison
Wild mushroom Bruschetta
swiss chard, onion, pecorino Toscano / bette à carde, oignons, fromage pecorino Toscano
Mussels alla Tarantina
tomato sauce, parsley, capers, extra virgin olive oil / sauce tomate, persil, câpres, huile d'olive extra vierge
Prosciutto con Frutta
Salade Arugula
pistachio, fruit, pecorino Toscano / pistaches, fruits, fromage pecorino Toscano

Pâtes / Pasta
Tagliatelle
San Marzano tomato, torn basil / tomates San Marzano, basilic
Spaghetti alla Carbonara
pancetta, cream, egg, cracked black pepper, pecorino Romano / pancetta, crème, oeuf, poivre noir concassé, pecorino Romano
Rigatoni Bolognese
classic slow cooked meat sauce / sauce a la viande classique
Tortellini Rose
tomato, cream, green onion, Parmigiano Reggiano / tomates, crème, oignons verts, Parmigiano Reggiano
Penne Romanoff
pancetta, tomato, cream, vodka. pancetta, tomates, vodka, crème
Linguini Gigi
tomato, cream, prosciutto, mushroom, shallot / tomates, crème, prosciutto, champignons, oignons verts
Spaghetti Aglio E Olio
garlic, extra virgin olive oil / ail, huile d'olive extra vierge
Linguine Vongole
baby clams, capers, white wine / palourdes, câpres, vin blanc
Pasta Rapini and Sausage
Broccoli rabe, sausage, olive oil, garlic
Fettuccine Alfredo
cream, Parmigiano Reggiano / crème, Parmigiano Reggiano
Ravioli Montanara
meat sauce, cream, Parmigiano Reggiano / sauce à la viande, crème, Parmigiano Reggiano
Linguini Pescatore
marinara sauce, scallop, clams, mussels, shrimp, lobster tail / sauce marinara, pétoncles, palourdes, moules, crevettes, queue d'homard
Penne Arrabbiata
tomato, olive, chili, basil / tomates, olives, chili, basilic
Manicotti
ricotta, spinach, tomato sauce / ricotta, épinards, sauce tomate
Cannelloni
veal, slow cooked meat sauce, mozzarella / veau, sauce bolognaise au gratin
Lasagna
meat sauce, mozzarella, au gratin / sauce à la viande, mozzarella, au gratin

Poulet / Poultry
Poitrine de poulet grillé / Grilled Chicken Breast
Poitrine de poulet parmigiana / Parmigiana Chicken Breast
Poulet pané, avec sauce de tomate et fromage fondue. / Breaded chicken breast topped with tomato sauce and melted mozzarella .
Poitrine de poulet cacciatore / Cacciatore Chicken Breast
Poitrine de poulet princesse / Princess Chicken Breast

Secondi Vitello
Limone
white wine, lemon, parsley / vin blanc, citron, persil
Alla Caponata
eggplant, mozzarella Di Buffala, tomato sauce, sweetened vinegar, "agro dolce" / aubergine mozzarella Di Buffala, sauce tomate, vinaigre sucré, "agro dolce"
Parmigiana
breaded veal, tomato, mozzarella / veau pané, tomates, mozzarella
Boscaiola
wild mushroom, cream, french shallot / champignons sauvage, crème, échalote francaise
Saltimbocca
Prosciutto Di Parma, mushroom, white wine, sage / Prosciutto Di Parma, champignons, vin blanc, sauge
Milanese
classic bone - in veal cutlet / veau à l'os pané
Osso Buco
signature slow braised veal shank / jarret de veau braisé

Secondi Pesce
Mediterranean Cod
wild black Alaskan cod, sundried cherry tomato, olive, onion / morue noire d'Alaska, tomates cerise séchées, olives, oignons
Shrimp A Laglio
white wine, shallot, garlic, lemon zest / vin blanc, oignons verts, ail, zeste de citron
Salmon Alla Griglia
marinated, grilled, fine herbs / mariné, grillé, fines herbes

Dessert
Tiramisu
Chocolate Mousse
House Cake
Biscotti

Beverages
San Pellegrino
750ml
Acqua Panna
Coke
Ginger Ale
7-UP
Club Soda
Diet Coke
Iced Tea

Photos

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Photo credit: google
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Photo credit: facebook
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Recent Reviews

We ended up taking a wrong turn getting out of the airport and we were hungry. We went past the restaurant and decided to stop. The bridge was so backed up anyways so why not. What a great discovery. The aroma when you enter is sublime. The decor reminded us of some of the small towns in Italy we had visited. The food is very good. Good wine list. Friendly service. Our server was definitely slow. We ended up asking other servers for additional water and she gave us...
October 2025
The service was worthy of a Michelin Star.
The food was delicious. We had the calamari to start with and excellent wine one of the servers recommended. For dinner we had ravioli and the spaghetti alla carbonara. Tiramisu for dessert with espresso and the excellent service continued the whole time. We will absolutely go back, and highly recommend.
October 2025
Where to start, one of the most authentic Italian restaurants in the west Island. Amazing and quaint atmosphere, and absolute stellar service. Staff is beyond knowledgeable and overall, simply a beautiful vibe all in all. Never walked out disappointed.
September 2025

More Reviews

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Natalino

365 Chem. du Bord-du-Lac-Lakeshore, Dorval, QC H9S 2A5
(514) 631-5952