Order a starter and a general tao at 7:27 p.m., the girl gives me the soup and after 5 minutes of waiting I say I'm going to go eat it while waiting...
7:50 p.m., the soup is finished I have to get up and ask the 5 employees who are fooling around for my meal...
They make it quickly, a very small portion in a takeaway dish while I eat there...
I go back and ask for a real portion and am told with disdain that it doesn't happen, so I tell him:
- it's not supposed to take 25 minutes to do either
and the girl answered me super stupid,
-well we close in 10 minutes...
Then 5 minutes later come and let me know which remains 2-3 minutes before closing...
To make me understand that I have to leave...
Atmosphere: 1
Food: 1
Service: 1
Genevieve Bouchard
Poor customer service, both by employees and owner. Several upward errors on the invoice (it cost us $81 for 2 adults and 1 child!!!!), also paid items were forgotten in our order. When we looked at the bill and saw that the total didn't make sense, we kindly explained the situation to the employees. They contacted the owner, but received no apology or attempt at compensation. We will not go NEVER AGAIN!!! Too bad there is no possibility of leaving zero stars, because one star is too generous in my opinion.
Atmosphere: 1
Food: 1
Service: 1
Caro
Excellent chicken, rice always dry, such a shame... instead of making a single batch per day and spending your time putting the dry rice back at the bottom, unfortunately once it has dried, it will never be as soft as rice that it doesn't dry out, I wonder how long it takes to make a batch of rice.,!?!? You make several small batches so there will never be dry rice…. It wouldn't have taken longer than to stir it every half hour... there the laws of the least effort prevail over the quality of the rice... it's a real shame given the quality of the chicken... jasmine rice it's always sticky not DRY... I would go literally every week at your restaurant if the rice wasn't so dry... really too bad
Atmosphere: 5
Food: 3
Service: 5
Julie Beauregard
The food is excellent! Super good service! Thank you Lyévan, Samara and Sarah-Jeanne!!!
Atmosphere: 5
Food: 5
Service: 5
gina schlosser
So nice! Food delicious!
Atmosphere: 5
Food: 5
Service: 5
Alexandra Tanguay (Lex)
Just ordered pad sew and fried rice and it was bearly edible. There was too much soya sauce in the rice and too much sauce in the pad sew, making it both too salty.
Food: 2
Service: 5
Arianne Pichette
Welcoming, smiling and kind owner and employees
Atmosphere: 5
Food: 5
Service: 5
Steph Lauzon
I often go there during the day and the service is very fast and courteous. The staff members are always smiling and the food is delicious. Keep up the good work.
Food: 5
Service: 5
Marie Chaussé
I love ordering Thai zoned DrummondvilleIt's been 3-4 years I've been orderingAnd I still loveThe same portions always hot NOTHING to say perfect!! Good job seriously
Sometimes it’s really good, sometimes it just tastes like really strong gas….
moi jtejure
On a $65 order, they forget the shrimp, and they have the nerve to call me the next day to explain that they saw the employees putting the shrimp in the bag. So I'm a liar... Sir, you're a shame, change jobs, you really have a lot to learn about business.
Atmosphere: 1
Food: 1
Service: 1
Guillaume Briand
I waited 20 minutes while I watched the orders made after mine come out every 5 minutes to finally be served a very ordinary and doughy fried rice. Overcooked, too salty. Absent customer service. The cashier warned me twice rather than once that the dish I chose is VERY spicy… If you find that a radish is spicy, maybe… But seriously, it was barely peppery… Anyway, don't Above all, don't expect a gastronomic experience worthy of the name. Especially not when the cook is 16 years old... Finally, the quality, the good taste and the know-how are probably on the verge of extinction. We can't wait for the disappearance of restaurant chains and the return of independent and local restaurateurs.
I couldn’t finish it. It was bland.
Never had a problem before but tonight:
Order a starter and a general tao at 7:27 p.m., the girl gives me the soup and after 5 minutes of waiting I say I'm going to go eat it while waiting...
7:50 p.m., the soup is finished I have to get up and ask the 5 employees who are fooling around for my meal...
They make it quickly, a very small portion in a takeaway dish while I eat there...
I go back and ask for a real portion and am told with disdain that it doesn't happen, so I tell him:
- it's not supposed to take 25 minutes to do either
and the girl answered me super stupid,
-well we close in 10 minutes...
Then 5 minutes later come and let me know which remains 2-3 minutes before closing...
To make me understand that I have to leave...
Atmosphere: 1
Food: 1
Service: 1
Poor customer service, both by employees and owner. Several upward errors on the invoice (it cost us $81 for 2 adults and 1 child!!!!), also paid items were forgotten in our order. When we looked at the bill and saw that the total didn't make sense, we kindly explained the situation to the employees. They contacted the owner, but received no apology or attempt at compensation. We will not go
NEVER AGAIN!!! Too bad there is no possibility of leaving zero stars, because one star is too generous in my opinion.
Atmosphere: 1
Food: 1
Service: 1
Excellent chicken, rice always dry, such a shame... instead of making a single batch per day and spending your time putting the dry rice back at the bottom, unfortunately once it has dried, it will never be as soft as rice that it doesn't dry out, I wonder how long it takes to make a batch of rice.,!?!? You make several small batches so there will never be dry rice…. It wouldn't have taken longer than to stir it every half hour... there the laws of the least effort prevail over the quality of the rice... it's a real shame given the quality of the chicken... jasmine rice it's always sticky not DRY... I would go literally every week at your restaurant if the rice wasn't so dry... really too bad
Atmosphere: 5
Food: 3
Service: 5
The food is excellent! Super good service! Thank you Lyévan, Samara and Sarah-Jeanne!!!
Atmosphere: 5
Food: 5
Service: 5
So nice! Food delicious!
Atmosphere: 5
Food: 5
Service: 5
Just ordered pad sew and fried rice and it was bearly edible. There was too much soya sauce in the rice and too much sauce in the pad sew, making it both too salty.
Food: 2
Service: 5
Welcoming, smiling and kind owner and employees
Atmosphere: 5
Food: 5
Service: 5
I often go there during the day and the service is very fast and courteous. The staff members are always smiling and the food is delicious. Keep up the good work.
Food: 5
Service: 5
I love ordering Thai zoned DrummondvilleIt's been 3-4 years I've been orderingAnd I still loveThe same portions always hot NOTHING to say perfect!! Good job seriously
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Sometimes it’s really good, sometimes it just tastes like really strong gas….
On a $65 order, they forget the shrimp, and they have the nerve to call me the next day to explain that they saw the employees putting the shrimp in the bag. So I'm a liar... Sir, you're a shame, change jobs, you really have a lot to learn about business.
Atmosphere: 1
Food: 1
Service: 1
I waited 20 minutes while I watched the orders made after mine come out every 5 minutes to finally be served a very ordinary and doughy fried rice. Overcooked, too salty. Absent customer service. The cashier warned me twice rather than once that the dish I chose is VERY spicy… If you find that a radish is spicy, maybe… But seriously, it was barely peppery… Anyway, don't Above all, don't expect a gastronomic experience worthy of the name. Especially not when the cook is 16 years old... Finally, the quality, the good taste and the know-how are probably on the verge of extinction. We can't wait for the disappearance of restaurant chains and the return of independent and local restaurateurs.
Atmosphere: 2
Food: 1
Service: 1
Super good and good portion
Quick delivery
Very courteous telephone reception
Great counter service :)
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