Bâton Rouge Grillhouse & Bar

4890 Taschereau Blvd, Greenfield Park
(450) 466-3100

Recent Reviews

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Ross Williamson

We went to Baton Rouge on. Friday at 5:00 O’Clock and it was perfect as it was still not crowded yet. I had the Crab Cakes to start and they were excellent. I then ordered the Chicken Burger with Fries and again was not disappointed!!

Melanie Byford (Mylan)

I was craving a pretzel and I decided to order it delivery. I know I wouldn't taste as good as it would in the restaurant but oh my God it was terrible. There was not a speck of salt on it and it was dry and crumbly. I ended up throwing it out, what a waste of overpriced $22.

Olivia S

Food was absolutely excellent 10/10
We got the giant pretzel , it was cooked to perfection and super soft . The burger was amazing and chicken club sandwich as well. It was all around excellent. Service was great and fast . Atmosphere and temperature were good and very clean .
Definitely 10/10 experience, will be coming back again .

Kid-friendliness: They have a kids menu

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheeseburger br, Chicken Sandwich

Yves Bédard

Usually I take the raised sides but I let myself be tempted by the flank steak and shrimp! The flank steak was good but the hard shrimp probably overcooked! I'm going back to ribs!

Atmosphere: 4

Food: 5

Service: 5

Vinny Lo

The food is good, the recipes from this banner are tried and truly excellent, yet it's not quite the success it was: steak was under cooked for what was asked (rare blue rather than rare), mashed potatoes were overly garlicky, veggies were overcooked. The ribs were good. Service was impeccable though and the ambiance is enjoyable as usual.

Atmosphere: 4

Food: 3

Service: 5

Caroline D.

It was so cold in the restaurant that I had to eat with my coat on. As for the food, I felt like I was eating frozen stuff from the grocery store. It was disappointing. The service was good.

Atmosphere: 2

Food: 1

Service: 4

Mag Girard

Good morning,
We went to eat Saturday evening (February 1st), we were a group. I ordered the Pretzel which arrived completely burnt. Subsequently I ordered the sea bass with risotto which in reality was rice taken in bread, it was literally a lump of rice stuck together and hard. Our server mentioned it to the kitchen that it didn't make sense and seemed very uncomfortable having served this dish. In the end I didn't eat anything at all, which was very disappointing.

Atmosphere: 3

Food: 1

Service: 3

Pat “PgMatrix” Godro

Excellent side dish but the rest very average without flavor! At least this one on Taschereau! There were 12 of us and we returned 2 plates but they weren't loaded! The waiter understood that the meal was not edible

Atmosphere: 3

Food: 2

Service: 3

Kylia Bisaillon

Accommodating staff, no one in a wheelchair and no problems. Excellent food

Atmosphere: 4

Food: 5

Service: 5

Krystel Langlois Mailloux

We were a group of 12 people for our friend's 40th birthday. The service was very long, the bar was very slow, no one came to see us for 30-40 minutes (by the time our birthday boy arrived) and even once he arrived, we had to ask someone to take care of us. The food was very ordinary, the ribs rather dry, the pepper sauce on the steak terrible. The calamari was good though. In short, I think that for the price, it was not up to par at all. We felt practically invisible for an hour and a half while the restaurant emptied. 30-40 minutes before having a drink (we didn't even have water), is unacceptable.

Atmosphere: 1

Food: 2

Service: 1

Recommended dishes: Entrée de Calmars

Debbie Quinn

Parking: Great location

Recommended dishes: Ribs Chicken Rice

pierrot achkar

Excellent meat and warm welcome

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak Le Classique

Varadan Corvione

I went there on December 19 with my partner and I was disappointed by the quality of the food. I took the ribs and found the plate small compared to before 3 years ago. The fries were different less crispy. My partner had the parpadelle with seafood and braised beef. The dish was very fatty, there was a lot of batter for little seafood, 3 shrimp, 3 small scallops. In short, the atmosphere and the service are good, but the food is a bit fast food.

They asked me to write to their address, but no response from them.

Atmosphere: 5

Food: 1

Service: 5

Mic Et Jess Roy

We had Santa Fe chicken and ribs. Our dishes were very good as they always are and the service was very fast (served in 15 minutes).

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Côtes Levés

Solagetec Inc

This is the first time I've visited this restaurant and it won't be the last time.

Atmosphere: 4

Food: 5

Service: 5

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