PFK

3814 Bd Harvey, Jonquière
(418) 547-3534

Recent Reviews

Michel Anctil

It would be a good idea to plan to cook chicken in advance instead of making us wait 25 minutes to cook it..... And it's not the first time that this has happened to me.... And your special 2.99 for two pieces of chicken is a real ripoff because you have to buy the fries separately, the sauce and the drink, which is more expensive than a combo

Atmosphere: 3

Food: 4

Service: 3

Alexandre Mathieu

To be renovated but good food and good service in general. Being patient is a virtue to respect the cooking of the ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Poutine Et 3 Morceaux de Poulets Dans Le Blanc

simon gauthier marcotte

the employees were friendly but they missed cooking a piece of meat and I caught

Atmosphere: 1

Food: 1

Service: 3

Stéphanie Charest

Rarely will I comment, but order a famous chicken sandwich and arrive home to find the chicken uncooked. That leaves something to be desired.

Food: 1

Service: 2

Murielle Simard

Five online orders 5/5 for incomplete

Atmosphere: 2

Food: 4

Service: 1

Carolyne Fortin

Fast service and clean place. A small negative point on the fries which were

Atmosphere: 4

Food: 3

Service: 5

Monique D

Very good thank

Atmosphere: 5

Food: 5

Service: 5

Denis Villeneuve

Something was missing and another customer came back because he was missing something too, but it was very

Atmosphere: 5

Food: 5

Service: 4

The Destroyer 9745O

The cuisine is very good despite being a food service, the service is impeccable, I have to complain but the atmosphere leaves something to be desired, quite neutral interior, a little more interior decoration is

Atmosphere: 3

Food: 4

Service: 5

Cindy Daigle

Too much

Atmosphere: 1

Service: 1

Karyne Latulippe

Young, cheerful and dynamic

Atmosphere: 5

Food: 5

Service: 5

johane sorensen

The chicken of my super croc not cooked, extremely slow service and lack of renovation in the restaurant really very

Atmosphere: 2

Food: 2

Service: 2

Karyne Latulippe

Le personelle jeune de bonne humeur et dynamique

Who Am I

It's my first time to eat here. A liitle bit salty in their fried chicken. I loved fried chicken but not to a salty one.

Atmosphere: 2

Food: 2

Service: 3

Robin pelletier

J'ai jamais vu ça il a jamais de poulet blanc sur heure du souper celle

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