Bacaro Pizzeria - Lachine

2825 Victoria St, Lachine
(514) 538-3303

Recent Reviews

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Claire in Lachine

I love this place and have done so since its opening. Always have a great vegetarian pizza and excellent service from various wait staff over the years. The regular staff remember our usual order and make us feel welcome there. My favourite restaurant in Lachine for a long time now. Very upset that it seems to be closed but take heart that it says here that they are ‘closed temporarily’. Hoping it will reopen as the closure would be a huge loss to Lachine and to my family.

Diogs

Good place, very clean. I tasted a good chicken pizza. it's one of my favorites restaurant.

Iaroslav Aleksyuk

Place is ok. We couldn't order a beer they had on the menu. They only had one or two choices.

Rodrigo Soria

The pizza and the drinks were awesome and well made. Their starters looks good but we only tried one, it was good.Altough there are not so many beer options and in the day they only had two. Anyways it is a very good place to eat, the decoration is very good.

chloeeh p

Best place to eat with your friends. Love their garlic bread ?

Dan Di Pisa

Excruciatingly slow service, soggy pizza, terrible experience. I understand most restaurants are understaffed, but I’ve never experienced service this slow anywhere else.

Conta N

I felt like I traveled to Italy and eat the best pizza ever.

Briget Koper

Ordered the Québécois pizza for takeout and when I got home I realized it was literally uncooked. The onions were still crunchy and the dough was soft. Had to cook it in my oven at home.Second time decided to give them another chance. Ordered takeout calamari, pepperoni pizza and a steak and pepperoni sub. Asked for the pizza well done and still had to put it in the oven when we got home. It was thin, soft and doughy. Calamari was average at best and the sub was cold and soft. I’ve had better corner store subs, had to put the sub in the oven as well.I never leave bad reviews but i don’t want anyone else to waste their time or money at this place. Will not be ordering again!

russiachand heikham

Cool places to have a different variants of pizza ?, completely different from domino's, etc. They also have pub menu. Primavera and custom made pizza ? were awesome ?. I recommend for those who loved different flavors of pizza ? ?. Looking forward to visit in future.

Antares Galvan

Mike the Asistent Manager is the rudest person I ever met, it took him less than 2 min to make me walk out of the restaurant. I went yesterday around 8:30pm, I was sitting at the bar and I waited at least 7 min to be approached despite he saw me coming in, once he reached me out already with a bad attitude, he literally threw the menu at me from the other side of the bar hitting my hand. I found his attitude so unprofessional and disrespectful that I had to walk out.

JJ Rod

Stay clear of this dump. Ordered past and they sent me a piece of nasty garlic bread which was clearly dropped on the floor. Threw out the rest of my food because who knows what else they dropped on the floor and sent to me. Disgusting.

ForeverBlueJeans

Just received our $100 dinner through Uber eats. Taste is pretty unremarkable, not terrible but definitely not great. But the real issue is the ridiculous portion sizes for price. The $19 Spaghetti Bolognese contained *maybe* a cup and a half of pasta, and didn’t even come close to filling up our TEN year old. The Italian poutine? For $13 the fries were about the size of a medium drive through container. The Mac and cheese was half of a 2 cup paper container, barely any cheese, horribly overcooked. Pizzas were meh at best. I don’t mind paying top dollar for quality food. Unfortunately this place only nailed one of those. So so so not worth what we paid. We are shocked that this is our dinner.

N Solo

I wish I took pictures, the food was amazing. The calamari was by far the best I've tasted in a long time.

Miss International D

Great service, fantastic food. Definitely will be going there again wow :)

Kevin Cheng

Delicious arancini and high-quality pasta but their bruschetta is disgusting. Instead of using baguettes or crostinis, they use the same buns that they use for their subs on the menu (see photo).

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