We came for a my wife’s birthday with the family, tge food is amazing, generous portions and great food , the service is 5 stars we had Lipon as a waiter such a nice man , was always around and asking if we need anything. I recommend this place and all the staffs are very y. Makes you feel like home .. Thank you so much lipon .
Miranda Sample
Amazing service from our waiter Lipon, fantastic food, and the perfect date night atmosphere, we will definitely be back again!! 💙
Atmosphere: 5
Food: 5
Service: 5
Kerry Watts
Our waiter Lipon was excellent. He was very attentive, made great suggestions. He gave us time to enjoy each course. He was very polite and friendly Overall, excellent service
Atmosphere: 5
Food: 5
Service: 5
Alexis
Absolutely wonderful atmosphere and the food was out of this world.
Atmosphere: 5
Food: 5
Service: 5
Al Dev
We organized a group dinner on Dec 18,25 . We were 16 adults and had a predetermined share menu with an agreed price. We were having a nice evening , we were the only people in the restaurant. During the service the waitress and waiter asked if what we would like some more food, since it was a share meal , we said sure , as certain dishes we shared we not very large. At no time did the waiter or manager advise our organizer that this would be extra … .Upon leaving the manager says we owe more then the agreed upon amount … complete joke ! The owner should be ashamed of this move! Although we should have told him to take a hike , we paid an extra amount, but what he will learn is that none of the 16 people who are from the Lachine area will ever step back into that restaurant !! Please caution dealing with this ownership group as they were not professional and or ethical!! Petros Lachine , Good luck growing your business, you will need it !
Ian Myers
Great place for Greek food. Warning bring your wallet
Atmosphere: 5
Food: 5
Service: 5
Nina Kravchenko
Amazing place and team!
Atmosphere: 5
Food: 5
Service: 5
Bojko Vodanovic
Classic upscale Greek restaurant
Atmosphere: 5
Food: 5
Service: 5
tom Adhoc
A decent Greek restaurant but very pricey. I had the lamb chops $60 and Pikilia $28. We brought our own wine. The food was good the quantity was adequate but the cost was high.
I do not recommend the terrace as its wasp infested. They come in waves of 3-4.
Atmosphere: 3
Food: 3
Service: 5
Julie Lépine
Group of 14 for my uncles 70th. Our waitress Marilou was exceptional. Such a kind person but also efficient. Try the tasting menu... can't go wrong for 75$/person! I will be back Everything was outstanding
Probably the best place to enjoy seafood on a beautiful terrace in montreal. My husband and I enjoyed some really fresh fish. Special thanks to our waiter Lipon who was extra nice, with a beautiful warm smile, interesting chat and a friendly attitude. We are sure to be back.
Atmosphere: 5
Food: 5
Service: 5
Sacris Mwanza
We had the pleasure of being served by Lipon, and he was fantastic! Super friendly, quick, and welcoming. He made us feel comfortable right away and made the whole evening enjoyable. His service definitely added to the positive atmosphere of the restaurant
Atmosphere: 5
Food: 5
Service: 5
After-Midnight Thoughts
Rip off restaurant. The price is too high for mediocre food. Not recommended
Atmosphere: 1
Food: 1
Service: 1
Ana Carolina
Food is incredible! It is the paradise in the mouth! Lipon’s service is amazing! American Red Snapper is divine! Lipon’s recommendation.
Atmosphere: 5
Food: 5
Service: 5
Grant Bouchard
Petros in Lachine is ideally located at the junction of 600 Boul Sant Joseph 6e Avenue and Chem. du Musée. With an inside window view of a path for Cyclists, Joggers and Pedestrians. There is outdoor seating on the Patio. They have bring your own wine and offer dietary accomodation. Our Host, Lipon was warmly welcoming. We started with an ice bucket for our wine, a bowl of warmed olives, a small bowl with olive oil and balsamic vinegar, and a basket of bread. I ordered the Pikilia for 4 that came with 4 pieces from each of the following, Goat Feta cheese, stuffed vine leaves, marinated beets, Spanikopita, some Kalamata olives, Gigantes (giant beans in Tomatoes sauce), small scoops of Tzatziki, Taramousalata, Eggplant (aka Bubuganosh), and Kopnassti that had a mild background heat. A plate of pita cut into triangles accompanied this dish. The Pakilia introduced a few savory delights to our foursome, 2 of which were not familiar with Greek cuisine and loved most everything. Each of these samples was fresh and succulent. My app was Grilled Octopus that was tender and served sliced with roasted red & yellow pepper, thinly sliced red onions, capers and drizzled with olive oil. My wife ordered the Saganaki cheese flambeed with ouzo, we prefer brandy, yet ouzo was a nice alternative. Our friends ordered the Crab Cakes (2 per order) sitting on a smear of sauce. They said it was some of the best they have enjoyed. My Wife and I ordered the daily specials of whole Sea Bass with rice (pilaf) Roasted Potatoes, Cauliflower and Broccoli. The Bass had the spine removed in the kitchen served butterflied with head and tail. Lovely presentation. It was moist and wonderfully grilled. Our guests ordered the Tomahawk Pork Chop, cooked well with a hint of white juice as it was cut into, with Rice and Potatoes. Our other guest ordered the Rib Steak, well done with the bone attached. Fortunately the Chef closed it to medium well and it was well preferred. After our meal Lipon offered us a complimentary serving of Loukoumades, (similar in appearance to Tim Bits) drizzled in honey with a light sprinkle of cinnamon. This was a culinary experience enjoyed by all. Thank you Lipon. We will done here again when we return to Quebec.
We came for a my wife’s birthday with the family, tge food is amazing, generous portions and great food , the service is 5 stars we had Lipon as a waiter such a nice man , was always around and asking if we need anything. I recommend this place and all the staffs are very y. Makes you feel like home ..
Thank you so much lipon .
Amazing service from our waiter Lipon, fantastic food, and the perfect date night atmosphere, we will definitely be back again!! 💙
Atmosphere: 5
Food: 5
Service: 5
Our waiter Lipon was excellent. He was very attentive, made great suggestions. He gave us time to enjoy each course. He was very polite and friendly Overall, excellent service
Atmosphere: 5
Food: 5
Service: 5
Absolutely wonderful atmosphere and the food was out of this world.
Atmosphere: 5
Food: 5
Service: 5
We organized a group dinner on Dec 18,25 . We were 16 adults and had a predetermined share menu with an agreed price. We were having a nice evening , we were the only people in the restaurant. During the service the waitress and waiter asked if what we would like some more food, since it was a share meal , we said sure , as certain dishes we shared we not very large. At no time did the waiter or manager advise our organizer that this would be extra … .Upon leaving the manager says we owe more then the agreed upon amount … complete joke ! The owner should be ashamed of this move! Although we should have told him to take a hike , we paid an extra amount, but what he will learn is that none of the 16 people who are from the Lachine area will ever step back into that restaurant !! Please caution dealing with this ownership group as they were not professional and or ethical!! Petros Lachine , Good luck growing your business, you will need it !
Great place for Greek food. Warning bring your wallet
Atmosphere: 5
Food: 5
Service: 5
Amazing place and team!
Atmosphere: 5
Food: 5
Service: 5
Classic upscale Greek restaurant
Atmosphere: 5
Food: 5
Service: 5
A decent Greek restaurant but very pricey. I had the lamb chops $60 and Pikilia $28. We brought our own wine. The food was good the quantity was adequate but the cost was high.
I do not recommend the terrace as its wasp infested. They come in waves of 3-4.
Atmosphere: 3
Food: 3
Service: 5
Group of 14 for my uncles 70th. Our waitress Marilou was exceptional. Such a kind person but also efficient. Try the tasting menu... can't go wrong for 75$/person!
I will be back
Everything was outstanding
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Probably the best place to enjoy seafood on a beautiful terrace in montreal. My husband and I enjoyed some really fresh fish. Special thanks to our waiter Lipon who was extra nice, with a beautiful warm smile, interesting chat and a friendly attitude. We are sure to be back.
Atmosphere: 5
Food: 5
Service: 5
We had the pleasure of being served by Lipon, and he was fantastic! Super friendly, quick, and welcoming. He made us feel comfortable right away and made the whole evening enjoyable. His service definitely added to the positive atmosphere of the restaurant
Atmosphere: 5
Food: 5
Service: 5
Rip off restaurant. The price is too high for mediocre food. Not recommended
Atmosphere: 1
Food: 1
Service: 1
Food is incredible! It is the paradise in the mouth!
Lipon’s service is amazing!
American Red Snapper is divine! Lipon’s recommendation.
Atmosphere: 5
Food: 5
Service: 5
Petros in Lachine is ideally located at the junction of 600 Boul Sant Joseph 6e Avenue and Chem. du Musée.
With an inside window view of a path for Cyclists, Joggers and Pedestrians. There is outdoor seating on the Patio. They have bring your own wine and offer dietary accomodation. Our Host, Lipon was warmly welcoming. We started with an ice bucket for our wine, a bowl of warmed olives, a small bowl with olive oil and balsamic vinegar, and a basket of bread. I ordered the Pikilia for 4 that came with 4 pieces from each of the following, Goat Feta cheese, stuffed vine leaves, marinated beets, Spanikopita, some Kalamata olives, Gigantes (giant beans in Tomatoes sauce), small scoops of Tzatziki, Taramousalata, Eggplant (aka Bubuganosh), and Kopnassti that had a mild background heat. A plate of pita cut into triangles accompanied this dish. The Pakilia introduced a few savory delights to our foursome, 2 of which were not familiar with Greek cuisine and loved most everything. Each of these samples was fresh and succulent. My app was Grilled Octopus that was tender and served sliced with roasted red & yellow pepper, thinly sliced red onions, capers and drizzled with olive oil. My wife ordered the Saganaki cheese flambeed with ouzo, we prefer brandy, yet ouzo was a nice alternative. Our friends ordered the Crab Cakes (2 per order) sitting on a smear of sauce. They said it was some of the best they have enjoyed. My Wife and I ordered the daily specials of whole Sea Bass with rice (pilaf) Roasted Potatoes, Cauliflower and Broccoli. The Bass had the spine removed in the kitchen served butterflied with head and tail. Lovely presentation. It was moist and wonderfully grilled. Our guests ordered the Tomahawk Pork Chop, cooked well with a hint of white juice as it was cut into, with Rice and Potatoes. Our other guest ordered the Rib Steak, well done with the bone attached. Fortunately the Chef closed it to medium well and it was well preferred.
After our meal Lipon offered us a complimentary serving of Loukoumades, (similar in appearance to Tim Bits) drizzled in honey with a light sprinkle of cinnamon. This was a culinary experience enjoyed by all. Thank you Lipon. We will done here again when we return to Quebec.
Atmosphere: 5
Food: 5
Service: 5
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