A decent Greek restaurant but very pricey. I had the lamb chops $60 and Pikilia $28. We brought our own wine. The food was good the quantity was adequate but the cost was high.
I do not recommend the terrace as its wasp infested. They come in waves of 3-4.
Atmosphere: 3
Food: 3
Service: 5
Julie Lépine
Group of 14 for my uncles 70th. Our waitress Marilou was exceptional. Such a kind person but also efficient. Try the tasting menu... can't go wrong for 75$/person! I will be back Everything was outstanding
Atmosphere: 5
Food: 5
Service: 5
Noha Kamal
Probably the best place to enjoy seafood on a beautiful terrace in montreal. My husband and I enjoyed some really fresh fish. Special thanks to our waiter Lipon who was extra nice, with a beautiful warm smile, interesting chat and a friendly attitude. We are sure to be back.
Atmosphere: 5
Food: 5
Service: 5
Sacris Mwanza
We had the pleasure of being served by Lipon, and he was fantastic! Super friendly, quick, and welcoming. He made us feel comfortable right away and made the whole evening enjoyable. His service definitely added to the positive atmosphere of the restaurant
Atmosphere: 5
Food: 5
Service: 5
After-Midnight Thoughts
Rip off restaurant. The price is too high for mediocre food. Not recommended
Atmosphere: 1
Food: 1
Service: 1
Ana Carolina
Food is incredible! It is the paradise in the mouth! Lipon’s service is amazing! American Red Snapper is divine! Lipon’s recommendation.
Atmosphere: 5
Food: 5
Service: 5
Grant Bouchard
Petros in Lachine is ideally located at the junction of 600 Boul Sant Joseph 6e Avenue and Chem. du Musée. With an inside window view of a path for Cyclists, Joggers and Pedestrians. There is outdoor seating on the Patio. They have bring your own wine and offer dietary accomodation. Our Host, Lipon was warmly welcoming. We started with an ice bucket for our wine, a bowl of warmed olives, a small bowl with olive oil and balsamic vinegar, and a basket of bread. I ordered the Pikilia for 4 that came with 4 pieces from each of the following, Goat Feta cheese, stuffed vine leaves, marinated beets, Spanikopita, some Kalamata olives, Gigantes (giant beans in Tomatoes sauce), small scoops of Tzatziki, Taramousalata, Eggplant (aka Bubuganosh), and Kopnassti that had a mild background heat. A plate of pita cut into triangles accompanied this dish. The Pakilia introduced a few savory delights to our foursome, 2 of which were not familiar with Greek cuisine and loved most everything. Each of these samples was fresh and succulent. My app was Grilled Octopus that was tender and served sliced with roasted red & yellow pepper, thinly sliced red onions, capers and drizzled with olive oil. My wife ordered the Saganaki cheese flambeed with ouzo, we prefer brandy, yet ouzo was a nice alternative. Our friends ordered the Crab Cakes (2 per order) sitting on a smear of sauce. They said it was some of the best they have enjoyed. My Wife and I ordered the daily specials of whole Sea Bass with rice (pilaf) Roasted Potatoes, Cauliflower and Broccoli. The Bass had the spine removed in the kitchen served butterflied with head and tail. Lovely presentation. It was moist and wonderfully grilled. Our guests ordered the Tomahawk Pork Chop, cooked well with a hint of white juice as it was cut into, with Rice and Potatoes. Our other guest ordered the Rib Steak, well done with the bone attached. Fortunately the Chef closed it to medium well and it was well preferred. After our meal Lipon offered us a complimentary serving of Loukoumades, (similar in appearance to Tim Bits) drizzled in honey with a light sprinkle of cinnamon. This was a culinary experience enjoyed by all. Thank you Lipon. We will done here again when we return to Quebec.
Atmosphere: 5
Food: 5
Service: 5
chloee prudhomme
Waitress was all by herself, she did her best but you could see she was exhausted on this busy evening. All in all everything was great
Excellent service by Lipon. Great environment with families.
Atmosphere: 4
Food: 5
Service: 5
Sergi Triguero
Very good experience during a team dinner in that restaurant. Premium attention, excellent food and very nice ambient. I have to recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Isabelle Laganiere
très bon très bon service. un peu cher mais pour la qualité il y a le prix. je recommande fortement ce restaurant.
D Dog
Really enjoyed our evening at Petros restaurant . Our meal was great and the service we received from Lipon was great too
Web Naomi
I’ve been to almost all Petros locations, and the Lachine one stands out as the best for me. The atmosphere is fantastic, the food quality is excellent, and the service is incredibly friendly. It’s the kind of experience that makes you want to come back again and again. Highly recommended!
Amazing place and team!
Atmosphere: 5
Food: 5
Service: 5
Classic upscale Greek restaurant
Atmosphere: 5
Food: 5
Service: 5
A decent Greek restaurant but very pricey. I had the lamb chops $60 and Pikilia $28. We brought our own wine. The food was good the quantity was adequate but the cost was high.
I do not recommend the terrace as its wasp infested. They come in waves of 3-4.
Atmosphere: 3
Food: 3
Service: 5
Group of 14 for my uncles 70th. Our waitress Marilou was exceptional. Such a kind person but also efficient. Try the tasting menu... can't go wrong for 75$/person!
I will be back
Everything was outstanding
Atmosphere: 5
Food: 5
Service: 5
Probably the best place to enjoy seafood on a beautiful terrace in montreal. My husband and I enjoyed some really fresh fish. Special thanks to our waiter Lipon who was extra nice, with a beautiful warm smile, interesting chat and a friendly attitude. We are sure to be back.
Atmosphere: 5
Food: 5
Service: 5
We had the pleasure of being served by Lipon, and he was fantastic! Super friendly, quick, and welcoming. He made us feel comfortable right away and made the whole evening enjoyable. His service definitely added to the positive atmosphere of the restaurant
Atmosphere: 5
Food: 5
Service: 5
Rip off restaurant. The price is too high for mediocre food. Not recommended
Atmosphere: 1
Food: 1
Service: 1
Food is incredible! It is the paradise in the mouth!
Lipon’s service is amazing!
American Red Snapper is divine! Lipon’s recommendation.
Atmosphere: 5
Food: 5
Service: 5
Petros in Lachine is ideally located at the junction of 600 Boul Sant Joseph 6e Avenue and Chem. du Musée.
With an inside window view of a path for Cyclists, Joggers and Pedestrians. There is outdoor seating on the Patio. They have bring your own wine and offer dietary accomodation. Our Host, Lipon was warmly welcoming. We started with an ice bucket for our wine, a bowl of warmed olives, a small bowl with olive oil and balsamic vinegar, and a basket of bread. I ordered the Pikilia for 4 that came with 4 pieces from each of the following, Goat Feta cheese, stuffed vine leaves, marinated beets, Spanikopita, some Kalamata olives, Gigantes (giant beans in Tomatoes sauce), small scoops of Tzatziki, Taramousalata, Eggplant (aka Bubuganosh), and Kopnassti that had a mild background heat. A plate of pita cut into triangles accompanied this dish. The Pakilia introduced a few savory delights to our foursome, 2 of which were not familiar with Greek cuisine and loved most everything. Each of these samples was fresh and succulent. My app was Grilled Octopus that was tender and served sliced with roasted red & yellow pepper, thinly sliced red onions, capers and drizzled with olive oil. My wife ordered the Saganaki cheese flambeed with ouzo, we prefer brandy, yet ouzo was a nice alternative. Our friends ordered the Crab Cakes (2 per order) sitting on a smear of sauce. They said it was some of the best they have enjoyed. My Wife and I ordered the daily specials of whole Sea Bass with rice (pilaf) Roasted Potatoes, Cauliflower and Broccoli. The Bass had the spine removed in the kitchen served butterflied with head and tail. Lovely presentation. It was moist and wonderfully grilled. Our guests ordered the Tomahawk Pork Chop, cooked well with a hint of white juice as it was cut into, with Rice and Potatoes. Our other guest ordered the Rib Steak, well done with the bone attached. Fortunately the Chef closed it to medium well and it was well preferred.
After our meal Lipon offered us a complimentary serving of Loukoumades, (similar in appearance to Tim Bits) drizzled in honey with a light sprinkle of cinnamon. This was a culinary experience enjoyed by all. Thank you Lipon. We will done here again when we return to Quebec.
Atmosphere: 5
Food: 5
Service: 5
Waitress was all by herself, she did her best but you could see she was exhausted on this busy evening. All in all everything was great
Atmosphere: 5
Food: 5
Service: 3
Restaurantji Recommends
Excellent service by Lipon. Great environment with families.
Atmosphere: 4
Food: 5
Service: 5
Very good experience during a team dinner in that restaurant. Premium attention, excellent food and very nice ambient. I have to recommend this place.
Atmosphere: 5
Food: 5
Service: 5
très bon très bon service. un peu cher mais pour la qualité il y a le prix. je recommande fortement ce restaurant.
Really enjoyed our evening at Petros restaurant . Our meal was great and the service we received from Lipon was great too
I’ve been to almost all Petros locations, and the Lachine one stands out as the best for me. The atmosphere is fantastic, the food quality is excellent, and the service is incredibly friendly. It’s the kind of experience that makes you want to come back again and again. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
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