Restaurant L'Oeuf Cochon

1930 Ch. de Chambly, Longueuil
(450) 616-7480

Recent Reviews

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Richard Forand

J’ai fais mon shower à cette endroit. On avais une réservation pour 25 personne et tout a super bien été. Je suis contant d’avoir choisi cette endroit. On a super bien manger il nous on réserver un endroit pour qu’on sois tout ensemble malgré que ça sois un samedi et que cetais occuper. On a manquer de rien. Je recommande cette endroit a tout le monde. Merci encore pour nous avoir reçu pour mon événement.

Emily Guérin

Service leaves something to be desired, we didn't have any water and my omelette tasted like burnt and potato oil. Very disappointed

Daph Legault

I don't know if it's because I was on a special day, but the eggs were not great, much overcooked for an oeuf Béné. The price is way too expensive to add cheese to my eggs benedict +$4.30 for 2 slices of sharp cheddar, let's just say the price is high. I didn't know cheese was so expensive. The service was as desired. I got no glass of water even though requested. In short, they recommended it to me and I'm still trying to figure out why.

Atmosphere: 3

Food: 1

Service: 2

Nathalie Rondeau

Excellent lunch. From start to finish.
Everything is yum❣️

Atmosphere: 5

Food: 5

Service: 5

suzanne lafleur

Good atmosphere of a small family brunch restaurant, lots of choice on the menu, excellent service from Megan at our table.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Poutine Déjeuner Lunch Poutine, Bénédictine Explosion de Fromages Benedictine Cheese Explosion, Patates Déjeuner Home Breakfast Fries, Oeuf Bénédictine

Liz Garcia

Really good! Delicious food, varied dishes and generous GOOD PORTIONS!! Very Affordable, usually for such portions and quality of food, someone else would charge +$30 per dish, but here it is very affordable and very good and big dishes!!! I ordered two dishes, Gauffre Coco-Choco and Gauffre ham. Both dishes were very well accompanied. I recommend their homemade fresh squeezed orange juice. Impeccable service. I asked to be seated next to the window and even though there was only one person for a large bench, they accepted. The waitresses are very nice and very efficient. Highly recommended! Good atmosphere too.

Atmosphere: 5

Food: 5

Service: 5

Genevieve Tétrault

Waitress all attentive, service smiling despite a spilled coffee. Dish with a little touch of their own. I will go back

Atmosphere: 4

Food: 4

Service: 5

sarah charest

I went there for lunch a few times, super good and very well served each time.

Denise Charest

My brother and I frequently come for lunch and dinner. We are really satisfied. And what about the superb service with Johanne and Sylvie? They are really attentive to our needs, so pleasant and kind, like you don't see anymore these days. Thanks girls.

Atmosphere: 5

Food: 5

Service: 5

Thérèse Lamarche

Ordinary but friendly dining room. The plates are huge and full and the food is very good. Update: I went back recently and had another great experience. The employees are very kind and efficient ?

Atmosphere: 5

Food: 5

Service: 5

Ruben Gonzalez (Ruben)

The food was awesome and well balanced. Great place to have breakfast ??.

Atmosphere: 5

Food: 5

Service: 5

s s

Excellent food and service. Reasonable price. We're going to go back

Atmosphere: 4

Food: 5

Service: 5

Paul “RememberOWS” Bourgault

Nice place for lunch/dinner. See you soon

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Bénédictine Explosion de Fromages Benedictine Cheese Explosion

Francis L.

There was gum under the table, and it was leveled with sachets of sugar, a waiter prepared the outside terrace by placing dishes of condiments (sugar, milk, cream, salt/pepper) and once the tables were filled, he returned with a cloth to wash the tables, bypassing the objects he had just left. Our waitress came to ask us if we were ready to order twice in the space of 2 minutes, even though I had my menu open in front of me and clearly I had not made my choice on a paper menu soaked in water. coffee. Towards the end of our meal, she came back to ask if we were finished, while we were still eating. I ordered a chicken, mushroom and hollandaise sauce pancake, I asked if there was a side dish, the waitress mentioned a few slices of fruit, it arrived 4 minutes after ordering it, ultimately it was accompanied by potatoes! We immediately understand that chef Mike is present in force (Mike Crow Onde) the chicken was inevitably very dry, since it was probably reheated from the leftovers of the old one, the mushroom smooshies. I also have doubts about the freshness of the crepes, since the weather hardly allows the preparation of a simple fresh crepe. There were few customers, so no reason to put constant pressure on us to order or leave.
Despite the obvious lack of freshness, I gave 3 stars for the kitchen, which is excellent for a lunch reheated in the microwave, the service is the turning point and is a blatant lack of good manners. When we left, the waitress asked 3 times in a row if everything was to our taste, I was not at all comfortable with all the insistence of this person, from the moment we entered.

Atmosphere: 1

Food: 3

Service: 1

Gaetan Gaudreau

Lunch meals with three courses, the cuisine is high-end, it feels like you are eating in a restaurant with top-level gourmet chefs. The flavors are extraordinary, the prices are low, the service is friendly and also the lunches are perfect, I have been eating lunches about once a week for over a year and I have never been disappointed, I highly recommend everyone to go eat at this restaurant, THANK YOU, I can't wait to go back

Atmosphere: 5

Food: 5

Service: 5

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