Cabane à Sucre Au Pied De Cochon
TEMPORARILY CLOSED$$$$ •
11382 Rang de la Fresnière, Mirabel
(450) 258-1732
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Cabane à Sucre Au Pied De Cochon offers a memorable dining experience, blending traditional sugar shack cuisine with a touch of fine gastronomy. This cozy, lively restaurant serves family-style meals on picnic tables, emphasizing unique flavors and exceptional craftsmanship. The menu, which changes seasonally, features dishes like liver and hazelnut mousse Paris Brest, rabbit stuffed chicken, and maple syrup glazed Peking duck. Guests have praised the food as excellent and highlighted the delicious Les oreilles de crisse soufflé. The service is friendly and knowledgeable, with staff happy to explain each dish. Visitors appreciate the stroller space for families and note the generous amount of food, often enough to be a meal in itself. While there are no vegetarian options and dietary restrictions cannot be accommodated, the experience is well worth the drive. The atmosphere can be loud and busy, so guests are advised to bring containers for leftovers. Reservations typically last around 3 hours, providing plenty of time to enjoy each course without feeling rushed. The restaurant also features a cocktail bar and a summer outdoor area with picnic baskets. With its exceptional food, warm service, and inviting venue, Cabane à Sucre Au Pied De Cochon is a must-visit for those seeking an authentic and fun culinary adventure.