SoCal Kitchen

116 Chem. de Kandahar, Mont-Tremblant
(819) 681-4606

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SoCal Kitchen has some vegan options, including a poke bowl with maple glazed tofu (I asked them to remove the dragon sauce since it had mayo). The atmosphere was nice and the poke bowl was good. There aren’t a lot of vegan options at Mont Tremblant so I’m happy to have tried SoCal kitchen Updated from previous review on 2026-01-19
The lobster rolls had more overripe mango and lettuce than lobster and the lobster had a bit of a close to date flavour, ate it for hunger, $40 for the plate. A plate of Nachos and guacamole was $19 the guacamole was really fresh and good. My partner had the chicken wrap and fries and loved it, the fresh cut fries were really good.
I loved the food, vibe of the staff and the patio experience. Very much recommended. I ordered the “Fish of the Day” and “Steak” both were delicious😇 Will definitely visit again.

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